Harlow is a full service restaurant with a dining room and parlor bar area where guests will enjoy a global menu inspired by flavors from around the world with a tasteful emphasis on seafood. Dishes will include: a seafood pie in a warm puff pastry bubbling with clams, mussels and lobster; a pan roasted Scottish salmon with chorizo and Asian pear salad; a crispy frito misto featuring king crab leg...; turbot a la plancha with manila clams and salsa verde; a fisherman’s stew; and a delicious full raw bar.
Non-seafood options include: lamb meatballs in a kochujang marinara with mint and pickled red onion; a strip loin of Australian wagyu beef served with a flavorful chimichurri; and torre pasta with braised oxtail. Desserts include a Pimm’s Frozen Cocktail and the restaurants’ signature, Harlow’s Ice Cream Sundae, a gelato selection with do-it-yourself toppings.
- The Restaurant Writes...
Harlow focuses on global cuisine inspired by flavors from around the world, the menu offers a tasteful emphasis on seafood. Dishes include: Frito Misto featuring king crab leg, calamari, scallops, shrimp and seasonal vegetables; Crispy Baby Octopus with fava beans, chanterelles and pesto; Halibut with a spicy miso glaze and squash in a smoky soy broth; Fisherman’s Stew; and a full raw bar.
- Contact Private Dining Manager at (866) 978-0691