Ray's private waterfront dining room, the Northwest Room, is located in the building adjacent to the main restaurant. The Northwest Room is available year round for both daytime and evening events for groups up to 150 guests. Year round, Ray's Boathouse, in the main dining room, is available for private events until 2:30 PM for groups of up to 100 guests. Seasonally, from October until March, Ray's Boathouse, in the main dining room, is available after 5:00 PM, Sunday-Thursdays, for groups of up to 30 guests.
- The Restaurant Writes...
We deliver artfully composed plates, elevating the freshest seafood on local and global markets. Our culinary team demonstrates their passion with every seared salmon, sake kasu marinated sablefish and braised lamb shank while pouring their hearts into every detail of complex sauces and syrups. A weekly rotating Chef’s Tasting menu, inspired by our chefs’ endless creativity, will surely delight your culinary senses while our knowledgeable wine director guides you through our extensive wine list featuring local and international vintages. Our gorgeous 30 ft. waterfront bar is the perfect location for imbibing in a specialty hand crafted cocktail while capturing the magnificent view of Puget Sound and the Olympic Mountains. With a unique rum focus, our bar features both classic and specialty cocktails as well as a selection of delectable bites from our Boathouse kitchen. Enjoy the confident hospitality provided by our team as they deliver a high level of service to you and your guests.
- Contact Ray's Catering at (206) 789-6309