Flyte World Dining & Wine is a unique culinary experience. Flyte's Executive Chef Mike Moranski incorporates local produce, free-range meats and beautiful presentations into a truly seasonal, farm-to-table menu featuring the best of Tennessee's independent farms. Flyte's knowledgeable staff can help you navigate the eclectic wine list and craft beer selection (or you can choose a pre-set wine or beer Flyte). There's even a 20-seat Kitchen Dining Room where you can dine in the midst of the action. Flyte's focus on service and hospitality is evident in personal touches from the moment you make a reservation until you conclude your evening. The restaurant interior is lively, colorful and beautifully lit to provide the perfect setting to your Dining & Wine adventure and the diverse music is handpicked by the staff. Happy Hour from 4:30 to 7:00 in the lounge everyday!
The bar opens at 4:30 and is open 1 hour later than the kitchen.
Payment Options: AMEX, Discover, MasterCard, Visa
Executive Chef: Mike Moranski
Dress Code: Smart Casual
Accepts Walk-Ins: Yes
Additional Details: Bar Dining, Bar/Lounge, Beer, Chef's Table, Farm to Table, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Smoking Area (patio only), Wheelchair Access, Wine, Wine Bar
Parking: Private Lot
Parking Details: Flyte has 60 on-site spaces, street parking, as well as FREE valet parking.
Private Party Facilities: Flyte has 4 options: a 24 seat Kitchen Dining Room, a 60 seat lounge, a 100 seat main dining room, or the entire place!
Private Party Contact: Scott Atkinson (615) 255-6200
Special Events & Promotions: Flyte has hosted numerous special events including wedding receptions, brand launches, holiday parties, music award receptions, etc. We can arrange for anything you might need to make your night special. Private events can be hosted 7 days a week!