The menu draws its inspiration from the classic seafood dishes found throughout France, and features fresh, seasonal ingredients sourced from local waters and nearby farms. Dishes are prepared with straightforward French cooking techniques and bold flavors in a surrounding that is reminiscent of the great cafes of Paris. Red banquets, a marble raw bar and an open kitchen provide an unpretentious but sophisticated experience.
Hours of Operation: Breakfast: Monday-Friday 6:30am - 11am Saturday and Sunday 7am - 11:30am
Lunch: Monday-Friday 11:30am - 3pm (Served in our Salon)
Brunch: Saturday - Sunday 11:30 - 3pm
Dinner: Monday - Saturday: 5:30pm - 11:00pm
Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
Executive Chef: Alan Ashkinaze
Dress Code: Casual Dress
Accepts Walk-Ins: Yes
Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Full Bar, Late Night, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Public Transit: 6 TRAIN (28th Street Station); N/R/W TRAINS (28th Street Station / Broadway); M102 and M103 to 28th Street
Parking Details: GARAGES NEARBY: Park Right Garage: 29th Street (Park Ave. / Madison Ave) Excellent Parking: 29th Street (3rd Ave. / Lexington)
Entertainment: We warmly invite our guests to join us downstairs at Salon Millesime, where celebrated local D.J's, jazz trios and soloists are featured Wednesday - Friday nights. Please visit our website to view our weekly musical line-up.
Special Events & Promotions: Millesime is the perfect venue for a special event. We can accommodate groups of 10 to 1000. Whether you a re planning an intimate dinner for your closest friends, a business event or a celebration for several hundred, we offer one of the most beautiful spaces in NYC. Please contact Nicole Hendrix at email@example.com for more information