Award-winning

Mustards Grill

Name: Mustards Grill
Address: 7399 St. Helena Hwy, Yountville, CA, United States, 94558
Telephone: (707) 944-2424
Price range: $31 to $50
Rating: 4.8

4.8 (11189)

$31 to $50

American

7399 St. Helena Hwy, Yountville, CA 94558

Make a reservation

2 people

Jun 28, 2025

7:00 PM

Booked 79 times today

About this restaurant

Good for special occasions
Great for fine wines
Lively

Aged for almost 37 years in the Napa Valley…
Since its beginnings as a local gathering spot over 35 years ago, Mustards Grill has blossomed into a destination for all who appreciate memorable food, superb wines and a warm welcome. Mustards food is Chef/Owner Cindy Pawlcyn’s mix of American regional dishes with global influences. The list of “Way Too Many Wines” represents the best from appellations throughout California and the New World.

Mustards is an American Grill, featuring flavors from around the globe. The wood-burning grill produces such favorites as Cindy’s famous Mongolian Pork Chop, Sonoma Rabbit, and the ½ pound Niman Ranch hamburger. The oakwood smoker fills the restaurant with aromas of BBQ baby back ribs, Wood Oven Duck, and our Oooeee Smoked Pork. Specialties include Seared Ahi Tuna on sesame crackers and Crispy Calamari tossed with curried slaw. The eclectic wine list features Way Too Many Wines from The Napa Valley, Sonoma, The Oregon, and Europe!

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
American, Barbecue, Californian
Hours of operation
Daily 11:30 am–8:00 pm
Phone number
(707) 944-2424
Website
http://www.mustardsgrill.com/
Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Cindy Pawlcyn

Location
7399 St. Helena Hwy, Yountville, CA 94558
Award-winning
1. MICHELIN Plate 2022
Neighborhood
Yountville
Parking details
Private Lot
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Featured in

100 San Francisco Bay Area Restaurants to Love This Valentine's Day

Butterscotch Pot de Crème
Chocolate dots, chantilly cream, always a cookie!
Our Famous Lemon-Lime Tart
ridiculously tall brown sugar meringue, candied lemon peel
Apple-Huckleberry Bread Pudding
buttermilk ice cream, huckleberry sauce
The Ever-Changing Delight
ask what we made today
Warm Chocolate Hazelnut Truffle Tart
caramel sauce, espresso ice cream, praline

Late Harvest Wines

California

Robert Sinskey, I.Q. Late Harvest Riesling 2012$20.00
Dolce, Napa Valley 2011$25.00

France

Domaine de Couite, Sauternes 2014$18.00
La Coume du Roy, Maury 2007$17.00
Domaine Fontanel, Riversaltes Ambre 1998$17.00
Petit Guiraud, Sauternes 2010$22.00

Italy

Ben Rye, Donnafugata 2015$18.00

Port and Fortified Wines

California

Larkin, California 2008$10.00
Meyer Family, California NV$19.00

Portugal

Quinta do Noval 10 year Tawny$10.00
Fonseca 20 Year Tawny$20.00
Taylor Fladgate 30 Year Tawny$30.00
Krohn, Colheita 1982$35.00
Smith Woodhouse LBV 2002$9.00
Cossart-Gordon, Bual 10 Year Madeira$14.00
Rare Wine CO. Boston Bual, Madiera NV$14.00

Spain

Toro Albala DON PX Cosecha 2014$16.00

Espresso and Hot Tea

Illy Cafe

Espresso$4.00
Cappuccino$5.00

Imperial Tea Court

Assorted Loose Leaf$5.00
ask your server

What 11,189 people are saying

Mustards Grill reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.8Service
4.6Ambience
4.5Value

Noise • Moderate

Loved For

San Francisco Bay Area
American
Wine Country
Great for fine wines
Wine Country
American
Wine Country
Most Booked

Review summary

AI-generated from verified diner reviews

Mustards Grill is a standout Napa Valley gem known for its consistently excellent food and service. Signature dishes like the "world famous pork chops" and "amazing onion rings" delight diners. With an eclectic menu, "incredible wine list," and lively atmosphere, it's a must-visit for a memorable dining experience.

11,189 Reviews

r
robert
San Francisco Bay Area5 reviews
1.0
Dined 2 days ago
1. Overall 1
2. Food 1
3. Service 4
4. Ambience 2
Tourist trap with garbage food. Absolutely the worst meal I have had in a long time. Went there after many years because I thought it was still good. The calamari salad was disgusting. Tasted exclusively of cumin, looked divine but horrible. sent it back after one bite. Meal was so bad I ordered nothing instead. Even the chicken wings, which were passable, were clearly cooked ahead of time and reheated because they were had a crusty old feel.
1 person found this helpful
r
renato VIP
San Francisco Bay Area11 reviews
3.0
Dined 3 days ago
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 4
Been to this resto since 1983 opening and had enjoyed dining here , but this last time it’s a total let down . I’d booked and made note it’s my sister’s BD , we had a great window seat requested but service lackluster , not even a BD greeting for my sis , I wasn’t expecting a special treat from resto at all but greetings were expressed by waiter after informed and had cleaned up table but please note that pieces of dropped tidbits not cleaned at all on white table clothes when other tables were .. I’d asked for bread and butter but never served at all . Onion rings as one of appetizers looked double cooked /fried and I’d noticed other tables served golden brown but ours were burnt . Calamari few pieces can’t hardly see over a mountain of salad but slaw that came with it still good as the old times . We’re not wine drinkers but ordered sparkling water instead , but our tap water on the side were never refilled except at the completion of dessert .we had entree for everyone but shared dessert just to ease the taste of lamb ordered by 2 . Waiter was nice but service overall not the greatest . We weren’t dressed to impress but very simple casual without jewelries or designer outfits just want to have lunch with my sisters but it might be a different service if had dressed to impress otherwise . Noted tables beside us had better service . I shared my experience with my hubby who wasn’t able to make it coz he had tee time and could‘not make it on time . But I still want to express gratitude regardless , my baby sis 62 enjoyed day out with 2 older sisss .
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P
Pamela
San Francisco Bay Area11 reviews
5.0
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I hadn't been to Mustard's Grill in years, but was in Calistoga on a girl's trip, and we had dinner there one night. Service was good, drinks from the bar were good, the food was excellent. If you've never been to Mustard's before, it's very "cozy," i.e. other guests are in very close proximity so it can get loud, but overall not a disappointment. We would return for another great meal!
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C
Clinton
San Diego2 reviews
5.0
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We celebrated our 28th anniversary here. Greeted with so much care and kindness from hostess to server. Stephanie was our server who was simply fantastic! Our food from bread to desert was absolutely fresh and delicious! We enjoyed every moment spent here at Mustards Grill. I wish that it was close to our home in San Diego because it would be a weekly stop.
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I
Irene
Hawaii6 reviews
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing dinner. I had the Mongolian pork chop and my husband had their meatloaf. Both were very flavourful. We also tried the cornbread…it was to die for!! The portions are large, we had no room for dessert although the desserts coming out of the kitchen looked incredible! We would definitely recommend dining here.
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J
Jay VIP
Chicago / Illinois3 reviews
1.0
Dined 6 days ago
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 3
Two diners ordered pork chops. Both came out purple inside. Refired by manager. One of the two came back out purple inside. Made the dinner a drag and much too long. The rest of the food was meh. Inattentive service to boot.
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W
Wisti
San Francisco Bay Area24 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I’ve been to Napa countless times and this was my first visit to Mustard’s. Everything was fantastic. Fun menu and good/wine option.
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J
Jim VIP
Atlanta10 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
We have been coming for more than 2 decades when we visit Napa and enjoy the food here. We will be back again, hopefully soon.
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K
Kris
Greater Boston5 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had an amazing dinner at Mustards our first trip to Napa ten years ago. Coming back this trip did not disappoint. We were warmly greeted by the hostess and had an incredible cocktail at the bar while waiting for our table. Our waitress was pleasant and attentive. We both enjoyed a salad to start - I had the mixed greens and he had the three greens. I especially liked the dressing on mine - it was just right. For our main he had the famous Mongolian pork chop and I had the baby back ribs with cole slaw and cornbread. The cole slaw was the best I have ever tasted and the honey cornbread is out of this world. Make sure to order some if you don’t get the ribs! My ribs were delicious- the tender meat just fell off the bone. And the pork chop was just as good as we remembered it to be. Our only complaint is that we didn’t have room to try one of their amazing desserts!
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M
Mehdi
San Francisco Bay Area1 review
3.0
Dined on June 20, 2025
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 3
We came between shifts. Our first server did not care to help with the daily menu, and we had to read from a board by the bar from our table. The second server was extremely professional and helped with the desert selection. The food was very good. The Corn/mushroom tamale was excellent 10/10. perfect balance of creaminess, texture and flavor. nice presentation. Calamari was 7/10. Calamari is very good but topped with a version of slaw that is hard to eat and did not complement the fried calamari. 3 gem salad with blue cheese with spicy pistachio was very good 9/10. Famous Mongolian Pork Chop was 10/10. perfectly done and moist. Great mustard sauce. Lemon-Lime Tart with ridiculously tall brown sugar meringue, was OK. too sweet. 3 bites and you are done. The lemon-lime cream was excellent though. The crust was hard and burned. 4/10 The crown was mainly middle aged and older. Nice environment. Not a destination restaurant, but if in the area definitely worth a visit for the Sweet Corn Tamales and the pork Chops.
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FAQs

Mustards Grill offers takeout which you can order by calling the restaurant at (707) 944-2424.

Mustards Grill is rated 4.8 stars by 11189 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jun 28, 2025

7:00 PM

Booked 79 times today

7399 St. Helena Hwy, Yountville, CA 94558

Additional information

Award-winning
1. MICHELIN Plate 2022
Neighborhood
Yountville
Hours of operation
Daily 11:30 am–8:00 pm
Price
$31 to $50
Cuisines
American, Barbecue, Californian
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Private Lot
Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Executive chef
Cindy Pawlcyn
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Website
http://www.mustardsgrill.com/
Phone number
(707) 944-2424

Featured in

100 San Francisco Bay Area Restaurants to Love This Valentine's Day

Mustards Grill

Make a reservation

About this restaurant

Additional information

100 San Francisco Bay Area Restaurants to Love This Valentine's Day

Desserts

Butterscotch Pot de Crème

Our Famous Lemon-Lime Tart

Apple-Huckleberry Bread Pudding

The Ever-Changing Delight

Warm Chocolate Hazelnut Truffle Tart

Late Harvest Wines

California

Robert Sinskey, I.Q. Late Harvest Riesling 2012$20.00

Dolce, Napa Valley 2011$25.00

France

Domaine de Couite, Sauternes 2014$18.00

La Coume du Roy, Maury 2007$17.00

Domaine Fontanel, Riversaltes Ambre 1998$17.00

Petit Guiraud, Sauternes 2010$22.00

Italy

Ben Rye, Donnafugata 2015$18.00

Port and Fortified Wines

California

Larkin, California 2008$10.00

Meyer Family, California NV$19.00

Portugal

Quinta do Noval 10 year Tawny$10.00

Fonseca 20 Year Tawny$20.00

Taylor Fladgate 30 Year Tawny$30.00

Krohn, Colheita 1982$35.00

Smith Woodhouse LBV 2002$9.00

Cossart-Gordon, Bual 10 Year Madeira$14.00

Rare Wine CO. Boston Bual, Madiera NV$14.00

Spain

Toro Albala DON PX Cosecha 2014$16.00

Espresso and Hot Tea

Illy Cafe

Espresso$4.00

Cappuccino$5.00

Imperial Tea Court

Assorted Loose Leaf$5.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Mustards Grill offer delivery through OpenTable or takeout?

How is Mustards Grill restaurant rated?

Is Mustards Grill currently accepting reservations?

Make a reservation

Additional information

Featured in

100 San Francisco Bay Area Restaurants to Love This Valentine's Day