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AVA

  • 636 San Anselmo Ave
    San Anselmo, CA 94960

AVA

writes...
  • AVA is the abbreviation for American Viticultural Area, or an American grape-growing region. Like the AOCs of France and DOCs of Italy, the AVA gives clues to a wine's quality, flavor profile, and terroir. Come experience many of California's 95 AVAs on our California-only wine list featuring only family-owned wineries. Enjoy the "California" cuisine of Chef Dan Baker, where nearly all ingredients are coming from within 100 miles. All meats and fish are sustainably raised and caught, and much of the produce is purchased directly from local farmers at the Marin County Farmers' Market. Also, please join us at our sister restaurant, Marche aux Fleurs, in nearby Ross.
  • Dining Style: Casual Elegant
  • Cuisine: Californian, Contemporary American
  • Neighborhood: San Anselmo
  • Cross Street: Tamalpais Ave
  • Menu: View menu on restaurant's website
  • Price: $30 and under
  • Website: http://www.avamarin.com
  • Email: info@avamarin.com
  • Phone: (415) 453-3407
  • Hours of Operation: Dinner: Tuesday - Thursday: 5:30pm - 9:30pm, Friday - Saturday: 5:30pm - 10:00pm
  • Payment Options:
    MasterCard, Visa
  • Executive Chef: Dan Baker
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine
  • Parking: Street Parking
  • Parking Details: Street parking along the charming San Anselmo Avenue and adjacent side-streets, as well as several nearby parking lots.
  • Private Party Facilities: Our intimate private room seats 8-10 people.
  • Private Party Contact: Holly Baker (415) 453-3407

Diners' Choice
Winner

Based on OpenTable user reviews
AVA
4.160
58 $$ restaurant

Dining Feedbackfor AVA

Restaurant reviews from diners

User Reviews: 58

Top Special Features Selected:
  1. Great for Outdoor Dining
  2. Fit for Foodies
  3. Neighborhood Gem
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