Perbacco

230 California St
San Francisco, CA 94111

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Perbacco

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Sleek and modern with one foot firmly in the Old World is the feeling at Perbacco. The restaurant boasts a brick wall original to the historic 1913 Hind building, with other touches such as a bar top and floor tiles made from white Carrara marble. With 16 seats at the bar and 7 more intimate tables, Perbacco creates an atmosphere for a glass of wine or a light bite. Perbacco also features 2 dining rooms, one on the main floor and a smaller one on the Mezzanine, which has the added allure of serving as "theater", with windows to watch all the action in the kitchen below. Chef Staffan Terje strives to cook the finest food reflecting the Italian regions of Piemonte and Liguria. Handcrafted, house-made salami, prosciutto and other meats are featured at the salumi bar. Filled pastas, a tradition in Piemonte, range from the traditional ravioli to the more exotic agnolotti. Main courses feature traditional dishes such as Bollito Misto and milk-braised pork shoulder with Savoy cabbage.
Dining Style: Fine Dining
Cuisine: Italian
Neighborhood: Financial District / Embarcadero
Cross Street: Battery
Menu: View menu on restaurant's website
Price: $30 and under
Website: http://www.perbaccosf.com
Email: umberto@perbaccosf.com
Phone: (415) 955-0663
Hours of Operation: Lunch: Monday - Friday: 11:30am - 2:30pm
Dinner: Monday - Saturday: 5:30pm -10:00pm
Payment Options:
AMEX, MasterCard, Visa
Executive Chef: Staffan Terje
Dress Code: Business Casual
Accepts Walk-Ins: Yes
Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Full Bar, Personal wines welcome (corkage fee applies), Wheelchair Access, Wine
Public Transit: Bart: Montgomery station. Muni: Market and 1st St. stops.
Parking: Valet
Parking Details: Valet parking offered at night only. Cars will be parked primarily in a secured lot.
Nearby parking public parking structures also available at Front at Sacramento (Embarcadero), Battery at Pine and on Front between Pine and California
Catering: Limited to party size of 100 or fewer. We will customize the menu according to the event.
Banquet Facilities: For large party requests please contact the restaurant for details.
Private Party Facilities: Perbacco accommodates groups of all sizes. A 16-20 seat "wine and dine" room features a temperature controlled wine cellar, displays of more wine, and a private atmosphere, without being too secluded. A 40-seat private room is also available for meetings, birthdays, and other occasions. For dedicated foodies, a table is available adjacent to the kitchen, where up to 8 guests can enjoy all the action of Chef Terje up close. Finally, the entire Mezzanine can be rented for seat down dinners for up to 80 guests and receptions for up to 120.
Private Party Contact: Cheryl Clements (415) 955-0663