Farmhouse Inn & Restaurant

7871 River Rd
Forestville, CA 95436

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Farmhouse Inn & Restaurant

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Nestled in the heart of the Russian River Valley wine region, the "country-chic" Farmhouse is a Michelin One Star (*) restaurant, a top Zagat reviewed restaurant for the entire San Francisco Bay Area and has been a San Francisco Chronicle's Top 100 Restaurant four years running. Chef Steve Litke offers "sublime" seasonal California-French cuisine showcasing local, artisan ingredients. Maitre d', Christopher Fohner ensures Farmhouse's signature "pampering", "knowledgeable" service, as well as overseeing the ever-changing array of local and international artisan cheeses, served tableside. Wine Director, Geoff Kruth has assembled a "top-notch" wine list, of world-class wines, emphasizing the finest gems of Sonoma County. The Farmhouse also offers luxury accommodations for those who feel inclined to extend the experience.
Dining Style: Fine Dining
Cuisine: Californian
Neighborhood: Forestville
Cross Street: Wohler Rd.
Menu: View menu on restaurant's website
Price: $50 and over
Website: http://www.farmhouseinn.com/restaurant.html
Email: innkeep@farmhouseinn.com
Phone: (707) 887-3300
Hours of Operation: Dinner: Thursday - Monday: 5:30pm - 8:30pm
Payment Options:
AMEX, Diners Club, Discover, MasterCard, Visa
Executive Chef: Steve Litke
Dress Code: Business Casual
Accepts Walk-Ins: Yes
Additional Details: Beer, Farm to Table, Fireplace, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Wheelchair Access, Wine
Parking: Private Lot
Parking Details: We have on site parking (no valet).

Deals and Offers

From Farmhouse Inn & Restaurant

Valentine's Day

Sunday, February 14, 2010

Celebrate Valentine's Day on Saturday or Sunday with a beautiful 4-course pre-fixe menu incl. wine pairings ($139/person + 20% gratuity). Add a little romance with an overnight stay.

Offer valid February 14, 2010
Travel + Leisure Magazine's Deal of the Month

All week 5:30 PM - 8:30 PM

Includes a 2 night stay, one 3-course dinner for 2 at our Michelin-starred Restaurant, daily breakfast, and a bottle of in room wine all for $512!. Excludes Tax and Tip. Price based on double occupancy, blackout dates apply. Offer valid December 19, 2009 - February 28, 2010
Locals Three Course Prix Fixe Meal for $45

Sunday-Monday 5:00 PM - 8:30 PM

Locals Three Course Prix Fixe Meal for $45. Excludes Tax and Tip. Back by popular demand all winter long! Excludes Holidays. Offer valid January 4, 2010 - March 29, 2010
Winemaker Dinner Series - Wind Gap Winery

Thursday, February 18, 2010

Featuring a seasonal 4 course menu showcasing the best of Wind Gap wines, hosted by their wine maker and Farmhouse Master Sommelier, Geoff Kruth. Excludes Tax and Tip. A 20% gratuity will be added. Offer valid February 18, 2010
Winemaker Dinner Series - Scherrer Winery

Thursday, March 4, 2010

Featuring a seasonal 4 course menu showcasing the best of Scherrer wines, hosted by their wine maker and Farmhouse Master Sommelier, Geoff Kruth. Excludes Tax and Tip. A 20% gratuity will be added. Offer valid March 4, 2010
Winemaker Dinner Series - Dehlinger Winery

Thursday, March 18, 2010

Featuring a seasonal 4 course menu showcasing the best of Dehlinger wines, hosted by their wine maker and Farmhouse Master Sommelier, Geoff Kruth. Excludes Tax and Tip. A 20% gratuity will be added. Offer valid March 18, 2010
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