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Bacchanalia

1198 Howell Mill Road
Atlanta, GA 30318

Bacchanalia

writes...
  • Bacchanalia is Atlanta’s most celebrated restaurant featuring contemporary American cuisine from chefs/owners Anne Quatrano and Clifford Harrison. Expect incredibly fresh and flavorful choices with masterful preparation and presentation. Bacchanalia’s seasonal menu relies entirely on organic ingredients, many sourced from Anne and Clifford’s farm, so that diners can have an utterly unique dining experience each time they return. Bacchanalia offers a four-course prix fixe menu composed of an appetizer course, entrée course, cheese course and dessert course for $75 per person. The menu can also be ordered a la carte at the bar.
  • Dining Style: Fine Dining
  • Cuisine: Contemporary American
  • Neighborhood: West Midtown
  • Cross Street: between Huff Road & 14th Street
  • Menu: View menu on restaurant's website
  • Price: $50 and over
  • Website: http://www.starprovisions.com
  • Email: aquatrano@eatoutoften.net
  • Phone: (404) 365-0410 x22
  • Hours of Operation: Nightly: 6:00pm - 10:00pm Closed on Sundays
  • Payment Options:
    AMEX, Diners Club, MasterCard, Visa
  • Executive Chef: Anne Quatrano/Clifford Harrison
  • Dress Code: Business Casual
  • Accepts Walk-Ins: No
  • Additional Details: Banquet/Private Rooms, Bar Dining, Full Bar, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Wheelchair Access
  • Parking: Private Lot
  • Parking Details: Self Parking offered in lot in front of restaurant.
  • Private Party Facilities: Semi Private Room for 8-10 people Dining Rooms for up to 20 people Private Dining Room for up to 40 people.
  • Private Party Contact: Frances Quatrano (404) 365-0410 x105

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Bacchanalia
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160 $$$$ restaurant

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