Experience the best in private dining. Independently owned and operated for more then 24 years, friendly and sophisticated yet inviting. Our atmosphere is the perfect venue for any occasion. With it's stunning 15 ft water wall and award winning cuisine created by acclaimed Chef Felipe Gaytan, Via Reál offers private dining rooms that can accommodate events from 10 to 100 guests. The entire restaurant is available for up to 250 guests.
- The Restaurant Writes...
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This beguiling southwestern hacienda offers cuisine to tantalize your taste buds. Created by executive chef Felipe Gaytan, delicious food, happy energy and a staff dedicated to your comfort and satisfaction will leave you saying “When can I come back?” Via Real specialized in private parties, from 10 to 100 with four private dining rooms.
- Contact Steven Whitear at (972) 650-9001
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