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MICHEL RICHARD CITRONELLE, in the heart of Georgetown, offers award-winning, innovative French cuisine perfected by world renowned chef Michel Richard. Citronelle offers private dining seven days a week for lunch and dinner. Whether you are planning a corporate event, intimate family dinner or festive affair, the Chloe, Christel, and Christophe rooms are an ideal venue for 8 to 50 guests. Citronelle's main dining floor is available for restaurant buy-outs, and available on nights the restaurant is closed for regular service. Guests can choose a three-course menu for $85.00, a four-course menu for $105.00, or a more elaborate multi-course tasting menu customized by Chef Richard and his executive team. Room rental includes floral arrangements, centerpieces, and personalized menus. To inquire about private dining, please contact Melanie Blonshine at Melanie.Blonshine@ihrco.com.