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Blue Hill at Stone Barns, our restaurant located at the Stone Barns Center for Food and Agriculture, offers a private dining room that seats up to 64 guests or can be divided for smaller groups, a main dining room that seats up to 125 guests and our HayLoft that seats up to 260 guests for dinner and up to 350 guests in a theater-style setting. In addition, meetings, outings and retreats for up to 260 guests can be accommodated on-site, with extensive team-building activities offered in conjunction with our farmers and chefs. Blue Hill at Stone Barns offers several formats for weddings – the private dining room seats up to 64 guests and can be booked for weddings Wednesday to Sunday; for larger groups of up to 260 guests, the main dining room and HayLoft are dramatic settings and available on a limited basis. Ceremonies can be hosted on site and our staff can assist with all aspects of your planning.