Pure Indian Cuisine

Appetizers

• Vegetable Samosa$4.00

  Crispy turnover with seasoned potatoes and green peas.

• Vegetable Pakora$4.00

  Crispy vegetable fritters fried in a gram flour batter.

• Paneer Pakora$5.00

  Deep fried blend of Indian cheese and traditional spices.

• Samosa Chat$6.00

  Deep fried crispy samosa with robust flavor of ginger. Served on a bed of curried chickpeas and chutneys.

• Pure Indian Special Vegetable Platter$9.00

  Vegetable fritters, fried in a gram butter with samosa.

• Lasoni Gobi$10.00

  Butter fried cauliflower, garlic and onion sauteed in a tangy sauce.

• Chicken Tikka$13.00

  Tender pieces of chicken marinated in spices and yogurt, cooked on skewers in our clay oven and served with salad tray with green pepper, onion and pieces of lemon.

• Aloo Tikka$4.00

  Potato patties seasoned with herbs and spices.

• Fish Pakora$13.00

  Seasonal fish, crisp fried and served with special mint and radish chutney.

Soups, Salads and Sides

• Mulligatawny Soup$4.00

  Supreme blend of lentil and chicken cubes cooked to perfection and seasoned with cilantro.

• Dal Soup$4.00

  Seasoned lentil soup, served hot with cilantro.

• Tomato Soup$4.00

  Soup made from tomatoes with a touch of Indian spices.

• Pure Indian Green Salad$6.00

  Healthy lettuce, tomato, onion and paneer.

• Sweet Mango Chutney$2.50

  Yogurt with cucumber, cumin seeds and fresh coriander.

• Pappadam$2.00

  Thin, crispy papadam cooked in our clay oven.

Vegetable Specialties

All entrees served with basmati rice.

• Palak Paneer$14.00

  Homemade cheese cubes in mild spinach.

• Paneer Tikka Masala$15.00

  Homemade cheese in a creamy tomato sauce.

• Dal Tadka$13.00

  Yellow lentils cooked with cumin seeds, tomato and garlic.

• Dal Makhani$14.00

  Black lentils slow cooked with aromatic herbs and spices.

• Channa Masala$13.00

  Chickpeas and tomato in freshly ground spices.

• Aloo Mutter$13.00

  Potatoes, green peas and spices in a creamy sauce.

• Aloo Gobi$14.00

  Potatoes, cauliflower, tomatoes and ginger.

• Jeera Aloo$13.00

  Potatoes, sauteed cumin seeds with garlic and ginger.

• Malali Kofta$15.00

  Minced vegetable dumpling in creamy tomato and onion sauce.

• Mix Vegetable Curry$14.00

  Seasonal vegetables cooked with onion and tomato sauce.

• Mutter Paneer$14.00

  Homemade cheese cubes and green peas in creamy sauce.

• Paneer Karahi$15.00

  Fresh homemade cheese sauteed with onion, bell pepper, tomatoes and special spices.

• Baingan Bharta$14.00

  Smoked eggplant puree, green peas and ginger.

• Navaratan Korma$15.00

  Fresh vegetables cooked with a creamy cashew sauce.

• Paneer Bhurji$15.00

  Indian cheese grated with mild spices.

• Aloo Saag$13.00

  Fresh potato cubes in mild spinach puree.

Seafood Specialties

All entrees served with basmati rice.

• Shrimp Kabob Masala$18.00

  Clay oven grilled shrimp in a creamy tomato sauce.

• Balti Shrimp Curry$17.00

  Shrimp cooked in Indian spices, tomato and yogurt.

• Shrimp Korma$17.00

  Shrimp soaked in a special almond and saffron sauce.

• Shrimp Karahi$17.00

  Shrimp sauteed with onion, bell pepper, tomatoes and special spices.

• Shrimp Vindaloo$17.00

  Shrimp and tomatoes and potatoes in goan style, hot and tangy sauce.

• Shrimp Saag$17.00

  Shrimp cooked in a mild spinach sauce.

• Pure Indian Fish Curry$17.00

  Fish sauteed with mustard seeds, curry leaves, coconut and tomato.

• Goan Fish Curry$19.00

  Goan style fish cooked in tangy tomato gravy. Flavored with a touch of coconut milk.

• Fish Tikka Masala$18.00

  Clay oven grilled fish in a creamy tomato sauce.

Lamb Specialties

All entrees served with basmati rice.

• Lamb Rogan Josh$16.00

  Aromatic lamb chunks cooked with yogurt, onion, tomato and mild spices.

• Lamb Tikka Masala$17.00

  Clay oven grilled lamb cubes in creamy tomato sauce.

• Lamb Saag$16.00

  Lamb cooked with mild spinach sauce.

• Keema Mutter$17.00

  Ground lamb with green peas seasoned with spices.

• Lamb Korma$17.00

  Lamb soaked in special almond and saffron sauce.

• Lamb Vindaloo$17.00

  Lamb and potatoes in goan style, hot and tangy sauce.

• Lamb Karahi$16.00

  Lamb sauteed with onions, bell peppers, tomatoes and special spices.

• Dal Balti Meat$16.00

  Choice of chicken, lamb, shrimp cooked in aromatic lentils and herbs.

Chicken Specialties

All entrees served with basmati rice.

• Punjabi Chicken Curry$16.00

  Boneless chicken cooked with onion and tomato sauce.

• Chili Chicken$17.00

  Boneless chicken cooked with flavorful chili.

• Chicken Tikka Masala$17.00

  Chicken tikka chunks in thick tomato, onion and butter sauce.

• Butter Chicken$16.00

  Red meat of tandoori chicken in fenugreek leaves, cooked with creamy tomato sauce.

• Chicken Vindallo$16.00

  Chicken and potatoes in goan style, hot and tangy sauce.

• Chicken Saag$17.00

  Chicken cooked in mild spinach puree.

• Chicken Jalfrezi$16.00

  Stir fried chicken sauteed with onion, bell peppers and tomatoes in a tangy sauce.

• Chicken Korma$17.00

  Chicken cooked with a creamy cashew sauce.

Tandoori

All items served with butter naan.

• Chicken Tandoori$16.00

  Chicken marinated with yogurt and spices.

• Chicken Tikka$17.00

  Chicken marinated with yogurt and mild spices.

• Indian Kabob$18.00

  Minced lamb with aromatic herbs.

• Shrimp Tandoori$20.00

  Jumbo shrimp marinated in yogurt and mild spices.

• Pure Indian Mixed Grill$21.00

  Tandoori chicken, chicken tikka, sheekh kabob and shrimp tandoori.

• Fish Tikka$19.00

  Sea bass marinated in a mixture of aromatic herbs.

• Ginger Chicken$16.00

  Boneless chicken cubes marinated in fresh chopped ginger.

Basmati Khazana

• Pulao$7.00

  Green peas and basmati rice.

• Jeera Rice$3.00

  Roasted cumin seeds with aromatic clum rice biryani luscious recipe made with basmati rice, meat, vegetables and an array of spices served with raita.

• Vegetable Biryani$14.00

  Made with basmati rice, vegetables and an array of spices. Served with raita.

• Chicken Biryani$15.00

  Made with basmati rice, meat, vegetables and an array of spices. Served with raita.

• Lamb Biryani$16.00

  Made with basmati rice, meat, vegetables and an array of spices. Served with raita.

• Shrimp Biryani$17.00

  Made with basmati rice, vegetables and an array of spices. Served with raita.

Bread Specialties

• Naan$3.00

  White flour bread cooked in our clay oven.

• Garlic Naan$3.00

  Bread with fresh mineed garlic cloves cooked in our clay oven.

• Onion Kulcha$4.00

  Onion stuffed bread cooked in our clay oven.

• Cheese Naan$5.00

  Bread stuffed with cheese.

• Chicken Tikka Naan$5.00

  Bread stuffed with chicken tikka.

• Lamb Keema Naan$5.00

  Bread stuffed with groun lamb baked in our clay over.

• Kabuli Naan$4.00

  Bread stuffed with cashews, pistachios, raisins and dates.

• Roti$3.00

  Whole wheat bread baked in our clay oven.

• Parantha$4.00

  Multi layered whole wheat bread baked in our clay oven.

• Aloo Parantha$4.00

  Potatoes stuffed inside baked whole wheat bread.

• Spinach Parantha$4.00

  Bread stuffed with spinach.