Apiary

writes...

APIARY is a sanctuary for sophisticated New York diners, a modernist's musing on high design and Chef Scott Bryan's straightforward, yet refined cookery. Chef Bryan applies his appreciation for accessible, local food, reinforcing Apiary as an East Village dining destination. Apiary's wine program offers great depth and value. Apiary features $35 3-course prix-fixe menu from Sunday to Thursday and on Monday, Apiary invites guests to enjoy their own wines without corkage fee.
Dining Style: Casual Elegant
Cuisine: Contemporary American
Neighborhood: East Village
Cross Street: 11th Street
Menu: View menu on restaurant's website
Price: $31 to $50
Website: http://www.apiarynyc.com
Email: info@apiarynyc.com
Phone: (212) 254-0888
Hours of Operation: Dinner: Sunday - Monday: 6pm - 10pm, Tuesday - Thursday: 6pm - 10:30pm, Friday - Saturday: 6pm - 11:30pm
Payment Options:
AMEX, MasterCard, Visa
Executive Chef: Scott Bryan
Dress Code: Smart Casual
Accepts Walk-Ins: Yes
Additional Details: Bar Dining, Beer, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Takeout, Wheelchair Access, Wine
Public Transit: 6 train to Astor Place and the R & W trains to 8th Street.
Parking: Street Parking