Bolla Restaurant

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Savor the infusion of fresh ambiance and innovative New American Cuisine presented by Opening Chef David Bull, an Iron Chef Challenger and 2007 James Beard nominee for "Best Chef in the Southwest". Designed by local Dallas Interior Design firm Plan B Group, the restaurant and bar showcases rich colors and textures with a modern and glamorous appeal.
Dining Style: Casual Elegant
Cuisine: American
Neighborhood: Uptown
Cross Street: Wolf
Menu: View menu on restaurant's website
Price: $30 and under
Website: http://www.stoneleighhotel.com
Email: dmccoy@stoneleighhotel.com
Phone: (214) 871-7111
Hours of Operation: Breakfast: 7:00am - 10:30am
Lunch: Monday - Thursday: 11:00am - 2:30pm, Saturday & Sunday: 11:00am - 2:30pm
Dinner: Tuesday - Thursday: 6:00pm - 10:00pm, Friday & Saturday: 6:00pm - 11:00pm
Payment Options:
AMEX, Diners Club, Discover, MasterCard, Visa
Executive Chef: David Bull
Dress Code: Business Casual
Accepts Walk-Ins: Yes
Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area (patio only), Weekend Brunch, Wine
Parking: Valet
Parking Details: Complementary Valet
Banquet Facilities: Please contact hotel for details.
Banquet Contact: 214-871-7111
Private Party Facilities: Semi-private area, rectangular table, that seats 8-14 people.
Private Party Contact: Delane McCoy (214) 871-7111

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