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Parcel 104

2700 Mission College
Santa Clara, CA 95054

Parcel 104

writes...
  • A collaborative venture of renowned chef, Bradley Ogden. The American-themed menu celebrates seasonal delights and showcases the finest efforts of local growers, ranches and dairies.
  • Dining Style: Fine Dining
  • Cuisine: American
  • Neighborhood: Santa Clara
  • Cross Street: Great America Parkway
  • Menu: View menu on restaurant's website
  • Price: $50 and over
  • Website: http://www.parcel104.com
  • Email: info@parcel104.com
  • Phone: (408) 970-6104
  • Hours of Operation: Breakfast: Monday - Friday: 6:30am - 11:00am Saturday and Sunday: 7:00am - 10:00am Lunch: Monday - Friday: 11:30am - 2:00pm. Saturday - Sunday: Available for Private Dining Lounge Menu: Monday - Friday: 2:00pm - 9:00pm. Dinner: Monday - Friday: 5:30pm - 9:00pm Saturday - Sunday: Available for Private Dining
  • Payment Options:
    AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Executive Chef: Bradley Ogden
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Fireplace, Full Bar, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Wheelchair Access, Wine
  • Parking: Hotel Parking
  • Parking Details: Parcel 104 guests receive validation for hotel self parking.
  • Banquet Facilities: Banquet rooms available for groups hosting over 40 guests in the hotel.
  • Private Party Facilities: Three dining rooms available: Chef's Table seats up to 12 guests; the Magnum Room seats up to 40 guests; and the Champagne Room seats up to 32 guests. Heated patio seats up to 48 guests. Restaurant buyout can seat up to 200 guests. Please call for more details.
  • Private Party Contact: Madeline Zamani (408) 970-6108
  • Special Events & Promotions:
    Special Valentine's Day Dinner menu on Friday,February 12th & Saturday,February 13th. 5 course dinner with champagne toast for $79++ per person(excluding wine).Special Valentine's Day brunch on Sunday February 14th for $35++ per person from 10am-3pm.

Deals and Offers

  • From Parcel 104
    Valentine's Day
    Sunday, February 14, 2010
    Special Valentine's Day Dinner Friday & Saturday for $79 incl. 5-course & welcome champagne toast. Sunday brunch for $35/person 10am-3pm.

    Offer valid February 14, 2010

Diners' Choice
Winner

Based on OpenTable user reviews
Parcel 104
4.108
130 $$$$ restaurant

Dining Feedbackfor Parcel 104

Restaurant reviews from diners

User Reviews: 130

Top Special Features Selected:
  1. Fit for Foodies
  2. Special Occasion
  3. Notable Wine List
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