Meritage Martini Oyster Bar & Grille

165 West Napa St
Sonoma, CA 95476

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Meritage Martini Oyster Bar & Grille

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Celebrity Chef Carlo Cavallo invites you to tour the cuisines of Northern Italy & Southern France. His seasonally driven menu's feature wild game, Dry Aged Prime Steaks, Fresh Seafood, Oyster/raw bar, Live Maine lobster's/ Dungeness Crab's and local organic produce some from Chef Carlo's garden. The restaurant's interior has warm earth tones illuminated by hand-blown glass chandeliers from local artisans.
Dining Style: Casual Elegant
Cuisine: Italian, Seafood
Neighborhood: Sonoma
Cross Street: 2nd St West
Menu: View menu on restaurant's website
Price: $30 and under
Website: http://www.sonomameritage.com
Email: chefcc@pacbell.net
Phone: (707) 938-9430
Hours of Operation: Lunch: Wednesday - Monday: 11:30am - 3:00pm
dinner: Monday, Wednesday, Thursday, & Sunday: 5:30pm - 9:00pm, Friday - Saturday: 5:30pm - 9:30pm
Brunch: Saturday - Sunday: 10:30am - 3:00pm
Payment Options:
AMEX, MasterCard, Visa
Executive Chef: Carlo Cavallo
Dress Code: Smart Casual
Accepts Walk-Ins: Yes
Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Full Bar, Happy Hour, Non-Smoking Area, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Smoking Area (patio only), Takeout, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
Parking: Private Lot
Parking Details: We offer our own private lot. At night two additional lots are available across the street and 2 doors down at the Lynch Building which houses Sonoma National Bank.
Catering: Meritage Catering will customize a menu for your specific event based on your event theme, favorite culinary tastes, style of service, wine preferences and budget.. Celebrity Chef Carlo Cavallo has over 20 years of catering experience in Europe and the United States. He has done sit down dinner gala's for up 2500 at a time, private celebrity dinners, grand weddings, corporate Christmas parties, and cooking classes. Meritage Catering has even traveled overseas and done weddings and corporate events in remote areas of world. Meritage Catering specializes in all types of corporate events.
Banquet Facilities: We have a banquet room with private entrance and restroom that can accommodate 120 people comfortably. We specialize in rehearsal dinners, host wedding brunches and small wedding receptions. In addition we are known for our private Wine Maker dinners. Chef Carlo Cavallo works with every client personally to customize their menu. We also have over 30 specialty martinis and cocktails and can arrange for a private bar to be set up for your event.
Private Party Facilities: The Main dining room seats 75 comfortably, our covered Veranda which is climate controlled can seat up to 120. The whole restaurant can be bought out for private events. Chef Carlo is an award-winning specialist in regional Italian and French cuisine which is featured at his restaurant. He is very adept at preparing all types of cuisine including Asian, African, Caribbean, Latin American, and Indian specialties as well as good old American regional cuisine. Many of his winery clientele ask him to pair his food to their wines for their corporate VIP tastings and dinners. Menu pricing can vary due to market conditions, style of service, and location of event. We use only organic, natural and sustainable ingredients whenever possible.
Private Party Contact: Rosemary Jean (707) 938-9430
Entertainment: We often feature special events such as Live Music, Comedy Night, and Club Meritage Ultralounge... Please check our website for dates and times.

Deals and Offers

From Meritage Martini Oyster Bar & Grille

Valentine's Day

Sunday, February 14, 2010

We will be offering both an a special la carte menu with "Viagra specials" & a 5-course Aphrodisiac tasting menu. Complimentary handmade chocolate truffles.

Offer valid February 14, 2010