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Andaluca

407 Olive Way
Seattle, WA 98101
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Andaluca

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  • Andaluca located in downtown Seattle, is a nationally recognized culinary oasis. Resonating with the romance of the Mediterranean, its food and design have been a winning combination since 1996. Throughout the handsome space, mahogany mill work, hand painted murals and plush, deep-toned fabrics work together to conjure up a sun-baked Mediterranean grotto. Begin your meal at Andaluca with a selection from an array of tapas-inspired Sharable Plates and Pintxos. One of the hottest restaurants in downtown Seattle Andaluca features fresh seasonal Northwest foods influenced by the flavors of the Mediterranean. Chef Wayne Johnson combines strong and aromatic tastes that complement, rather than overpower.
  • Dining Style: Casual Dining
  • Cuisine: Mediterranean
  • Neighborhood: Downtown
  • Menu: View menu on restaurant's website
  • Price: $30 and under
  • Website: http://www.andaluca.com
  • Email: kkhoshdel@andaluca.com
  • Phone: (206) 382-6999
  • Hours of Operation: Breakfast: Monday - Friday: 6:30am - 11:00am
    Saturday & Sunday: 7:00am - 12:00pm
    Lunch: Monday - Friday: 11:30am - 2:00pm
    Dinner: Sunday - Thursday: 5:00pm - 9:00pm, Friday & Saturday: 5:00pm - 10:00pm. Closed: Monday Dinner
  • Payment Options:
    AMEX, Discover, MasterCard, Visa
  • Executive Chef: Wayne Johnson
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Beer, Full Bar, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Takeout, Wheelchair Access, Wine
  • Public Transit: 4th & Pine
  • Parking: Valet
  • Parking Details: Complimentary Valet parking through the Mayflower Park Hotel.
  • Catering: Please contact the restaurant for details.
  • Banquet Contact: Sara Stolte (206) 623-8700 x49
  • Private Party Facilities: Please contact the restaurant for details.
  • Private Party Contact: Kamyar Khoshdel (206) 382-6999
  • Special Events & Promotions:
    Wine Dinner on Friday, February 26th at 6pm. Please join David Tindall of Pasternak Wine Imports and Andaluca Executive Chef Wayne Johnson for a dinner paired with the wines from historic Rioja wineries Cune and Vina Real. Please call 206.382.6999

Deals and Offers

  • From Andaluca
    Valentine's Day
    Sunday, February 14, 2010
    Offering our regular menu.

    Offer valid February 14, 2010
Andaluca
4.092
142 $$ restaurant

Dining Feedbackfor Andaluca

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User Reviews: 142

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