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Falai

68 Clinton
New York, NY 10002
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Falai

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  • Chef/owner Iacopo Falai has opened a 40-seat restaurant dedicated to his Italian heritage. From bread flavored with organic vegetables, to pastas such as Green Pea Pappardelle with Wild Boar ragu, Falai imparts every dish with love, passion and a keen eye for detail. The white, dream-like decor, offers an intimate ethereal feel to this bit of Florence on the Lower East Side.
  • Dining Style: Casual Dining
  • Cuisine: Italian
  • Neighborhood: Lower East Side
  • Cross Street: Rivington/Stanton
  • Menu: View menu on restaurant's website
  • Price: $31 to $50
  • Website: http://falainyc.com/falai/
  • Phone: (212) 253-1960
  • Hours of Operation: Dinner: Monday - Thursday 6:00pm -10:30pm, Friday - Saturday 6:00pm, -11:00pm, Sunday 5:30pm - 10:30pm
  • Payment Options:
    AMEX, MasterCard, Visa
  • Executive Chef: Iacopo Falai
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Counter Seating, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Wine
  • Public Transit: F,J,M,Z Train to Delancey St. V Train to 2nd Avenue
  • Parking: Street Parking
  • Parking Details: Garage parking available on Essex b/w Delancey and Rivington
  • Catering: Italian fine gastronomy
  • Private Party Facilities: Possibility to rent the entire restaurant or just the patio or the inside.
  • Private Party Contact: Sandy (212) 253-1960

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  • Manhattan
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Falai
4.308
107 $$$ restaurant

Dining Feedbackfor Falai

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User Reviews: 107

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