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Oak Steakhouse

17 Broad Street
Charleston, SC 29401
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Oak Steakhouse

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  • Oak features a menu that implements classic steakhouse fare with Chef Brett McKee’s favorite Italian dishes. The menu includes generous cuts of USDA Prime Porterhouse, Bone in Rib-eye, New York Strip, Filet Mignon, Rack of Lamb and various types of Veal. Italian specialties incorporated are Penne a la Vodka, Linguini alla Carbonara, and Lobster Macaroni and Cheese. Seafood dishes such as Jumbo Lump Crabcakes, Lobster, Pan Seared Grouper, Yellowfin Tuna, and Atlantic Salmon round out the entrée menu. The dining experience is heightened by the incredible surroundings. The bar is adjacent to a wine room situated within the original bank vault dating from the 1800s. In addition to the bar, there are five separate dining rooms on three floors each with a distinct and elegant atmosphere. Oak Steakhouse creates an unforgettable fine dining experience with their unique combination of exquisitely prepared and served food with meticulous detail to architectural detail and design.
  • Dining Style: Casual Elegant
  • Cuisine: Steakhouse, Italian
  • Neighborhood: Charleston
  • Cross Street: State Street
  • Menu: View menu on restaurant's website
  • Price: $31 to $50
  • Website: http://www.oaksteakhouserestaurant.com
  • Phone: (843) 722-4220
  • Hours of Operation: Dinner: Monday - Saturday: 5:00pm - 11:00pm
    Sunday 5:00pm - 10:00pm
  • Payment Options:
    AMEX, MasterCard, Visa
  • Executive Chef: Brett McKee
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Chef's Table, Fireplace, Full Bar, Late Night, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout, View, Wheelchair Access, Wine
  • Parking: Valet
  • Parking Details: Complementary valet parking
  • Private Party Facilities: Only semi-private rooms available
  • Private Party Contact: Michael Beford (834) 722-4220

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Oak Steakhouse
4.310
155 $$$ restaurant

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