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4th & Swift

621 North Avenue NE
Atlanta, GA 30308

4th & Swift

writes...
  • Atlanta chef, Jay Swift, brings his passion and creative interpretation of seasonal comfort food to 4TH & Swift. Occupying the space that was formerly the engine room to Southern Dairies, the restaurant retains many of the original elements. Exposed brick, concrete and beams are updated with contemporary accents such as warm woods, rich fabrics and brushed white metals. At 4th & Swift, Chef/Owner Jay Swift has created a new level in the evolution of the dining scene here in Atlanta. Jay’s culinary focus is one based on the advancement of Southern cuisine; for Jay Southern is less about reinventing regional classics than inventing new ones using regional and local products.
  • Dining Style: Casual Elegant
  • Cuisine: Contemporary American, Comfort Food
  • Neighborhood: Midtown
  • Cross Street: Glen Iris
  • Menu: View menu on restaurant's website
  • Price: $31 to $50
  • Website: http://www.4thandswift.com
  • Email: info@4thandswift.com
  • Phone: (678) 904-0160
  • Hours of Operation: Serving Dinner Nightly: Sunday – Thursday | 5:30 PM until 10:00 PM Friday & Saturday | 5:30 PM until 11:00 PM
  • Payment Options:
    AMEX, MasterCard, Visa
  • Executive Chef: Jay Swift
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Private Room, Smoking Area (patio only), View, Wheelchair Access, Wine
  • Parking: Valet
  • Parking Details: Drive up complimentary valet parking and self parking available.
  • Private Party Facilities: At 4th & Swift we have several different private and semi-private dining options. For your next event please contact us and allow Chef Swift and his staff the opportunity to create a memorable experience for you and your guests.
  • Private Party Contact: Seth Roskind (678) 904-0160

Deals and Offers

  • From 4th & Swift
    Valentine's Day
    Sunday, February 14, 2010
    Chef Swift will create a special 4-course dinner ($75/person) that will be available all weekend. And, as always we will offer an optional wine pairing ($35/person).

    Offer valid February 14, 2010

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4th & Swift
4.289
298 $$$ restaurant

Dining Feedbackfor 4th & Swift

Restaurant reviews from diners

User Reviews: 298

Top Special Features Selected:
  1. Fit for Foodies
  2. Special Occasion
  3. Neighborhood Gem
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