Bluehour

250 NW 13th Avenue
Portland, OR 97209

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Bluehour

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Bluehour means different things to different people. In French literature it describes any time of day "of heightened emotion." In Portland it has come to mean "a great place to dine." As the premier modern restaurant in the Pearl District, Bluehour opened its doors in 2000, with what Gourmet Magazine describes as, "the most sophisticated, contemporary food in town." Guests choose between the elegant dining room or the casual café and bar. Simple, delicious and classic describes the Mediterranean cuisine chef Kenny Giambalvo creates in the Bluehour kitchen each night. The menu is printed daily, but Bluehour standards remain, like the pillowy potato gnocchi with black truffle and the perfectly seared, bacon wrapped sea scallops. Our cheese cart is among the finest on the West Coast, featuring regional and international artisan cheeses. Begin or end each week with Brunch on Sundays, starting at 10:00am. And as always, treat yourself to happy hour 4:30pm -6:30pm every day.
Dining Style: Fine Dining
Cuisine: Contemporary American, French, Northwest
Neighborhood: Pearl District
Cross Street: Everett
Menu: View menu on restaurant's website
Price: $31 to $50
Website: http://www.bluehouronline.com
Email: info@bluehouronline.com
Phone: (503) 226-3394
Hours of Operation: Lunch: Monday - Friday: 11:30am - 2:30pm
Dinner" Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 10:30pm, Sunday: 5:00pm - 9:00pm
Payment Options:
AMEX, MasterCard, Visa
Executive Chef: Kenny Giambalvo
Dress Code: Business Casual
Accepts Walk-Ins: Yes
Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Counter Seating, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Weekend Brunch, Wheelchair Access, Wine
Public Transit: Bluehour is located three blocks west of the NW 10th and Everett stop of the Portland Street Car.
Parking: Valet
Parking Details: Valet parking is $6.00 and is offered after 5:00pm at the corner of NW 13th and Everett St.
Private Party Facilities: L’Heure Bleue was created by owner Bruce Carey as an intimate, modern space to provide the food and service excellence of Bluehour dining for large groups be it lunch, dinner, or cocktail reception. With exposed wood beams in our landmarked building, the “cellar” dining room features a wall of 2500 backlit wine bottles that provide a warm glow to our elegant venue. L’Heure Bleue is available seven days a week and is open for lunch and dinner parties. Suitable for small or large occasions, the room can be easily configured to suit your particular needs. L’Heure Bleue can accommodate up to 50 persons seated and 75-100 persons for a standing-cocktail style reception. Some features of the room include: full bar service, customized specialty cocktails, and microphone and audio capability. In order to reserve our space for evening events, a room charge is not required. However, we do require a minimum for food and beverage (excluding gratuity flowers, and rentals).
Private Party Contact: Maya von Geldern (503) 226-3394