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Bouley

  • 163 Duane Street
    New York, NY 10013
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Bouley

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  • Bouley features the exciting culinary talents of world acclaimed 4 star Chef, David Bouley. Bouley offers Modern French cuisine with world influences served in a warm and intimate setting.
  • Dining Style: Fine Dining
  • Cuisine: French, International
  • Neighborhood: TriBeCa - Downtown
  • Cross Street: Hudson Street
  • Price: $50 and over
  • Website: http://www.davidbouley.com
  • Email: info@bouleynyc.com
  • Phone: (212) 964-2525
  • Hours of Operation: Lunch Daily: 11:30am - 3:00pm
    Dinner Nightly: 5:00pm - 11:30pm
  • Payment Options:
    AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Executive Chef: David Bouley
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Beer, Fireplace, Full Bar, Late Night, Private Room, Wheelchair Access, Wine
  • Public Transit: Chambers Street stop 1,2,3,A,C,E lines Brooklyn Bridge stop 4,5,6 lines City Hall stop N,R lines
  • Parking: Street Parking
  • Parking Details: Public garage located at the corner of Hudson Street and Reade Street.
  • Catering: Bouley Catering & Events offers the ultimate catering experience. Diners can enjoy their favorite dishes from Bouley or Secession in their own homes or other location. Bouley Catering & Events creates custom designed menus for events of all sizes, making each event a unique and unforgettable experience.
  • Banquet Facilities: Refer to the private party facilities.
  • Private Party Facilities: BOULEY PRIVATE ROOM  This room will transport you to the South of France. It accommodates up to 50 guests for seated dinner, 70 for cocktail.    WHITE ROOM  Accommodates up to 40 for seated dinner, 70 for cocktail.    BOULEY UPSTAIRS  Seats 30 guests for a unique and casual experience complete with an open kitchen.    DAVID BOULEY TEST KITCHEN  In this new culinary laboratory, we can host seated events for 45 guests and cocktail receptions for up to 100.
  • Private Party Contact: Danielle Falcone and Dawn Martorana (917) 237-3205

Deals and Offers

  • From Bouley
    Thanksgiving 2009
    Thursday, November 26, 2009
    Chef David Bouley is preparing a special Thanksgiving 6-course tasting menu ($125); service from 11:30am-11:30pm.

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Bouley
4.470
356 $$$$ restaurant

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User Reviews: 356

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