Rene BistrotMother's day BrunchWent to a special Mother's Day brunch buffet. The food was wonderful, with a large variety of meats, and sides. Of particular note was the salted sirloin, and seared swordfish. The ceviche was delicious, and the assortment of deserts was outstanding.5/12/2013 12:00:00 AMPerfect Evening!!I took a long time friend there for her birthday. Everything was perfect!!! Ask for Nick to serve you. We went a bit off the beaten path and ate Sardines and baby octopus for an appetizer and beef Tongue as a main course. We couldn't not have been more impressed. Rene himself even came by our table for a visit. He is as funny and nice as he is a talented chef!! Thank you, Jerry5/3/2013 12:00:00 AMWe were regulars at the originalWe were regulars at the original Rene Bistro and we are very happy to have a fine French dining option once again. The garlic soup was spectacular, the Tart Flambe and Moules Marinier were classsic and spot on and the goat cheese ravioli were quite good as well. The wine list offers some unique choices and validated parking is available with the hotel.3/9/2013 12:00:00 AMNormally hotel restaurantsNormally hotel restaurants are not a first choice but based on reviews and convenience decided to schedule a convention lunch here. We were not disappointed in the least. Several of us ordered a very delicious hot chevre appetizer with roasted tomatoes and freshly made garlic toast which I would highly recommend; the onion soup also got good ratings at the table. The prices are not inexpensive but the quality of the food and service, plus comfortable amenities, made it worthwhile for a business lunch or dinner.3/4/2013 12:00:00 AM