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  • Remedy Food + Drink

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Remedy Food + Drink
Remedy Food + Drink

Remedy Food + Drink Details

  • Dining Style: Casual Elegant
  • Website: http://www.whatsyourremedykc.com
  • Email: theremedykc@gmail.com
  • Phone: (816) 361-9788
  • Hours of Operation: Monday: 4pm to Midnight
    Tuesday: 11am to Midnight
    Wednesday: 11am to Midnight
    Thursday: 11am to Midnight
    Friday: 11am to 1:30pm
    Saturday: 10am to 1:30pm
    Sunday: 10am to Midnight

    Brunch, Saturday & Sunday 10am to 2pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Gastro Pub, Contemporary American
  • Executive Chef: Max Watson
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Smoking Area, Smoking Area (patio only), Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Entertainment: John Goolsby Acoustic Guitar Thursdays from 8:30pm-11:30pm

Getting there

  • Cross Street: Washington
  • Parking: Private Lot
  • Parking Details: Off street parking across and behind the pub.
A word from Remedy Food + Drink
Remedy is a Gastropub whose menu focuses on farm to market food that is locally sourced and seasonal. Marcheski Hervey culinary team applies fine dining techniques to the classic foods we grew up loving. Let's not forget the "Pub" in gastro pub. GM Stewart Hemmer and his well seasoned bartenders created a cocktail list that brings the old school cocktails back with style. Come join us for dinner and stay for the cocktails!Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerGood for Groups
Diner Reviews
  • "We had a larger group (11) so we made a 7:30 dinner reservation. Our table was ready when we arrived, but that's where the positive feedback ends. It took TWO HOURS for our party to get our food and when it did come, it was riddled with mistakes and missing items: $20 hamburger missing the egg, veggie sandwich missing the jalepenos, salads with incorrect toppings, chicken fried chicken with no mashed potatos & gravy (I mean, really??). I will say that our waitress was very pleasant and trying her best in a situation she couldn't control. We did not get our checks and go until 10:00, so the entire evening was taken up by this poor experience. Lots of good restaurants in KC - try a different one."
    Dined on 3/29/2014
  • "Went for St Pattys day. Great drinks. Slow bar tender. Took way too long to get drinks even with a slow night. The New Old Fashion made up for average everything else."
    Dined on 3/17/2014
  • "Limited menu. Food was prepared and presented well. Nice cocktails. Small venue. Certainly won't be a regular. Just not enough variety."
    Dined on 3/8/2014
  • "Do yourself a favor and order the corn dogs. A little strange having to share on valenteines day, but we enjoyed meeting the other couples. Would go back for sure!"
    Dined on 2/14/2014
  • "It's always good here - the food is a pleasant surprise. Even though it was Valentine Day, our table was ready right on time. The service was great and the food came out quickly. The seafood fettuccine was outstanding. They make their own pasta and it is worth a return engagement. I'm always happy with whatever comes out of the kitchen here. We like the fries crispy and that are one of the few places that are willing to listen to a request. A great place any time."
    Dined on 2/14/2014
  • "Chef Ramsey. A new place for you to target for kitchen rescue. Menu is very limited. Seafood special was frozen and thawed barely and drenched in a velveta like cheese sauce. Short ribs were charred. Had a reservation for two, but had to share table with another couple."
    Dined on 2/14/2014
  • "Who would of thought that The Remedy food and bar would be such an awesome experience. The whole vibe was extremely welcoming I would absolutely recommend this place to good friends. I'll be back really soon."
    Dined on 2/15/2014
  • "Never has. The food is great, the beverage selection is nearly too much, especially if you like beer (really, really good beer), and everyone who works there goes above and beyond to make sure the evening is enjoyable."
    Dined on 1/31/2014
  • "Everything about this place screamed hipster. From the Moscow Mule mugs to the sofas as booths. We had the only waitress dressed like a normal server (black pants and shirt) and she did a fine job. The food was decent, but nothing special. Even the names of some of the menu items kept the hipster vibe going. Beef on Weck (roast beef sandwich)... Really? If you're into the hipster thing, go for it. Otherwise it's not really likely to be worth trying."
    Dined on 1/24/2014
  • "This was my first lunch at Remedy. It was Super Bowl Sunday, and my husband and I made last minute reservations on our way out South from the Plaza. The place was crowded, but not annoyingly packed. What a cute atmosphere, with little "ecosystems" in glass containers on each table. The waiter was quick to greet and answered all our questions. The orange parsnip soup was exceptional and my salad was excellent. I was disappointed that the side items were not available, as on Sunday afternoons, only brunch items are available. We will be back for the traditional menu, and I would highly recommend this place to any KC foodies."
    Dined on 2/2/2014
  • "My second time here. Can't say enough about the wonderful staff and imaginative flavorful food beautifully presented. It will continue to be a go to."
    Dined on 1/25/2014
  • "Very clean environment, interesting layout of tables, high tops and couches. Place as a whole seemed very "earthy"; I wouldn't say service was fast, although I kept catching 2 other servers (not ours) staring at us. Kind of like, "what are they doing here" so I wouldn't say it was a comfortable place. Our server was friendly, but not "speedy" and when asked questions she was a little dazed and confused. Had the bread pudding French toast and was so excited to try it but it wasn't anything to write home about... Would not go back - again, it was clean and food was okay but nothing special, except the special case of creepies we got from the staff..."
    Dined on 1/19/2014
  • "We were using open table to find new places to try and decided to go in- glad we did! The- I assume owner/manager met us at the door and took us to our table and gave us lots of information on everything from the food to how to use open table! We both had burgers-they were the best I've ever had! And the spinach was excellent too! I have recommended it to lots of friends as a good moderate fun spot to eat. I'll be back there for lunch on Sat."
    Dined on 12/14/2013
  • "And my girlfriend had a pasta dish she loved very much. Server was knowledgeable about the wine and recommended a very good one."
    Dined on 1/18/2014
  • "Great beer list. Good food. Accommodating. Very nice staff and chef. We will be back"
    Dined on 1/18/2014
  • "Menu was creative, but many of the items ordered at our table lacked flavor, i.e. mac-n-chs with very little cheese or sauce, or even simple salt and pepper. Beef tenderloin lacked seasoning also. Sweet potato side had very off-putting flavor (everyone tried it and agreed). No one liked the foie gras (even those who actually typically like it). Our server did a decent job, but lacked any enthusiasm or personality. Other staff was very friendly. The drink menu was creative as well, and we did enjoy our cocktails! I would like to give this place another shot, and hope that the food is better next time!"
    Dined on 12/31/2013
  • "This was a Christmas lunch for 7 of my associates-we sat at a long table and no one could have much of a conversation. ALSO, the poeple next to us were dringking and noisy-not their inside "voices". Music was much too loud."
    Dined on 12/20/2013
  • "I came here for Saturday brunch, and it was delicious. Although surprisingly not busy, the restaurant exuded a cool vibe and the service was great. I would like to come back for drinks, as I can imagine that there will be more of a crowd at night."
    Dined on 10/26/2013
  • "Great & large. Make sure to try the eggplant fries."
    Dined on 10/26/2013
  • "We went to Remedy for the first time on Saturday and I was very impressed. The restaurant has a great feel, and being a sports fan, I appreciated the number of TV's I was able to catch the games on. The atmosphere is comfortable. The deviled eggs are a must have and this is coming from someone who until I tried theirs never liked them at all. The cocktails are fun and worth the money. I think it would be a perfect place for a girls or guys night out. We will be back."
    Dined on 10/26/2013
  • "Nice place, good food and location, but a bit pricy."
    Dined on 10/25/2013
  • "I have always had a great experience at Remedy. This time, we made reservations for a Saturday night at 8 for a few friends. We were seated immediately; the restaurant was almost full, but not overcrowded. We were there mostly for cocktails and conversation -- the Apricot in Paradise was very nice, though I would have liked a touch more apricot flavor. The Parisian Poodle was light and refreshing, but the biggest hits were the King Louie and the Lily Pad. We did have appetizers, and they were all fantastic. The Chili Cheese Fries were very good sized (enough for 4 people to be satisfied) and rich with jalapenos, banana peppers slices and sour cream. The falafel had the silkiest texture, and the eggplant frites were superlative."
    Dined on 8/24/2013
  • "Vegetarians will find excellent choices here. The ravioli was outstanding and the eggplant fries are always a hit."
    Dined on 8/2/2013