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  • Red Sea Restaurant

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Red Sea Restaurant

Red Sea Restaurant Details

  • Dining Style: Home Style
  • Website: http://www.redsearestaurantbar.com
  • Email: catering@redsearestaurantbar.com
  • Phone: (510) 655-3757
  • Hours of Operation: Lunch: Monday - Friday: 11:00am - 5:00pm, Saturday - Sunday: 12:00pm - 5:00pm; Dinner: Monday - Sunday: 5:00pm - 10:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Ethiopian, Eritrean
  • Executive Chef: Iyasu Feseha
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, BYO Liquor, Counter Seating, Full Bar, Non-Smoking Restaurant, Takeout, Wine, Wine Bar
  • Catering: For a memorable event let us win the heart of your guest with spices from the horn of Africa to your table. Email: catering@redsearestaurantbar.com

Getting there

  • Cross Street: 51st Ave & Telegraph Ave.
  • Parking: Street Parking
A word from Red Sea Restaurant
Red Sea has been in business since the mid 80’s providing authentic Eritrean/Ethiopian food. We provide the same quality meal that would be prepared in our home. We hold ourselves to the highest standard in introducing the most unique family style meal to the Bay Area. Since the opening of the restaurant, East African cultural integration to the diversified Bay Area population was welcomed with open arms. Red Sea Restaurant has introduced Eritrean/Ethiopian history and tradition in all aspect. Some of the cultures that we value and introduced to the Bay Area deal with family values as well as the idea of sharing meal together. As a family owned restaurant, we strive for excellence and provide the kind of service that would make our costumer come back again. Serving same traditional meal that would be expected in every Eritrean/Ethiopian family would have at home during lunch or dinner. Red sea restaurant has a unique way of bringing families together. Continued
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Diner Reviews
  • "Sweet neighborhood place with delicious food, a full bar, at great prices."
    Dined on 3/5/2014
  • "My husband and I love this place! The food is great and very flavorful. We love the Kitfo and veggie combo"
    Dined on 1/24/2014