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  • Red Hill Station

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Red Hill Station
Red Hill Station

Red Hill Station Details

  • Dining Style: Casual Dining
  • Website: http://www.redhillstation.com
  • Phone: (415) 757-0480
  • Hours of Operation:
    Dinner: thursday - monday nights 5pm - 10pm
    Lunch hours coming soon!
  • Cuisine: Seafood
  • Executive Chef: Taylor Pedersen
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Chef's Table, Counter Seating, Farm to Table, Wine

Getting there

  • Cross Street: Between Ellsworth & Gates Sts.
  • Parking: Street Parking
A word from Red Hill Station
Red Hill Station is dedicated to making its Bernal Heights neighbors feel at home, while serving the best that California farmers and fishermen have to offer. More than just a neighborhood restaurant, Red Hill Station is a destination for the freshest and best seafood and oysters on the hill. Owners Amy Reticker and Taylor Pedersen each have over 20 years of experience in the restaurant business behind them. They opened this cozy, 36 seat restaurant in their own neighborhood because Bernal Heights needed oysters. The seafood served at Red Hill Station is guaranteed sustainable and traced from harvest to table ensuring it comes from a renewable source. To complement their menu is an environmentally friendly and locally-sourced beverage program of 4 beers and 4 wines, all on tap. Come join Amy and Taylor in charming Bernal Heights for a meal that is bursting with freshness, flavor and sustainability!Continued
Foodspotting photos
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Diner Reviews
  • "This is easily the best restaurant Bernal has had in years. Very simple, clean, straightforward fish and seafood preparations, beautifully executed"
    Dined on 7/22/2014
  • "Red Hill is in a spot that has had unsuccessful restaurants (Tinderbox then Blue Star Elephant). But this was better than both of those and we have high hopes. All seafood, all tasty. Locally owned."
    Dined on 7/19/2014
  • "Fish was fresh and beautifully cooked. Nice ambience in cosy space with friendly attentive staff - out group had a great evening and thoroughly enjoyed the food. Oysters were very fresh and excellent! The wine by the carafe was delicious and a nice touch too."
    Dined on 7/18/2014
  • "Bernal Heights storefront once a Thai restaurant, the quality here is hardly as local as that descriptor would suggest. Owned by the last of a family of eleven, this restauarant features a menu of five fish/bivalve dishes and one steak. Caesar salad is especially delicious with a lovely mustardy sauce with a handful of bay shrimp. King salmon with accompanying torchi (pasta) also was made more tasty by a similarly appealing somewhat piquant sauce. Trout looks like salmon but isn't, also lucious. And, get your fresh Tomales Bay oysters here while still possible. Service including owner is tops; crowd swelled past 7:30 and with it noise level. All in all though, I think as exciting a new find as there is in town. A+"
    Dined on 7/18/2014
  • "Very excited to have a sea food spot to open in the neighborhood. The staff was knowledgeable and friendly. After some chatting and discussion over menu we picked a few thing under the staffs recommendation. Clams were really fresh. The fish was amazing. And whatever you do.....don't forget to get the Caesar salad."
    Dined on 7/7/2014
  • "I don't want the secret to get out, because then I'll have trouble getting in for dinner, and this is a place I'd like to visit often (even though it's not exactly my neighborhood). The food was delicious. I recommend the fried anchovies appetizer, the trout in butter sage main dish, and the candy cap mushroom creme brulee for dessert. We also ordered the carafe of pinot blanc wine which paired nicely. I noticed some great local beer choices on the menu too. Great overall value as well. Ambience is nice but very casual."
    Dined on 7/7/2014
  • "Three (out of three) of us had wonderful meals. Service was great and friendly. I have already recommended this place to several friends."
    Dined on 7/7/2014
  • "Great food and they can handle my gluten free allergy. Wahoo!!! I will visit often."
    Dined on 7/5/2014
  • "We were a party of 5 and had the private room which was great for talking. I was a little afraid we would be forgotten back there but we weren't. our service was warm and professional, the food outstanding. We can't wait to go back!!"
    Dined on 6/22/2014
  • "Dinner superb. Fisg exactly as I liked it. Veggies perfect. Will be a regular."
    Dined on 6/21/2014