Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Rams Head Tavern - Savage

  • Online Reservations

Rams Head Tavern - Savage
Rams Head Tavern - Savage

Rams Head Tavern - Savage Details

  • Dining Style: Casual Dining
  • Website: http://www.ramsheadtavern.com/savage
  • Phone: (301) 604-3454
  • Hours of Operation: Daily: 11:00am - 10:00pm (Rathskeller bar open daily until 2:00am); Brunch: Sunday: 10:00am - 2:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American
  • Executive Chef: Kevin Chroniger
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Dancing, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Contact: Alyssa Post (301) 604-3454
  • Entertainment: Live Music Wednesday-Saturday,
    Jazz Brunch Sundays 10am-2pm,
    Trivia Tuesdays

Getting there

  • Cross Street: Foundry
  • Parking: Public Lot
A word from Rams Head Tavern - Savage
Since 1989, the Rams Head has served the freshest food possible, preparing each menu item from scratch, daily. Our steaks are aged Black Angus beef and we use fresh (never frozen) chicken, fish and crab. We"re proud of quality of our food and our team philosophy- to provide you with the best service possible. We're certain you'll agree that what makes Rams Head unique is our commitment to great food, great beer in a casual environment perfect for an afternoon with friends or a special affair. Our exceptional atmosphere is open 7 days a week, serving appetizers, lunch, dinner and a full bar as well as Sunday brunch. Plus, our entire menu is available for take-out. We hope you enjoy your visit with us and that we exceed your expectations! - The Rams Head Team


**Note: We are unable to take reservations for our outdoor deck. Requests may be made, but availability can not be guaranteed, however, outdoor tables in our front courtyard area may be reserved**
Continued
Foodspotting photos
See all photos >
Diner Reviews
  • "Brought a group of 7 for lunch. Great help choosing appetizers. Food was tasty. Service with a smile."
    Dined on 7/9/2014
  • "I've been to the Rams Head Tavern in Savage many times over the years and find the food is consistently good (if not gastronomic) and the service is friendly and efficient - this time was no exception. It is an interesting setting that makes for a good meeting place in between Baltimore and Washington, DC which worked very well for a business dinner with people coming from both directions. If one has extra time, there are other shops to explore in the Savage Mill complex as well. I would recommend the Rams Head Tavern in Savage for a good solid casual dining experience convenient to Baltimore and Washington."
    Dined on 7/1/2014
  • "Absolutely great food and service! Beer cocktails are fantastic. Very pleasant and attentive service. They have an excellent lobster special on Mondays."
    Dined on 6/23/2014
  • "The food is always good. The service hit or miss. Our waitress was good. Much better than we usually get at Rams Head."
    Dined on 6/15/2014
  • "Good breakfast selection paired with good smooth jazz on a Sunday morning- nothing could be finer!"
    Dined on 6/15/2014
  • "The Ram's Head at Savage Mill is in a repurposed mill and they've used the old location to great advantage. Very warm and comfortable atmosphere. Adding in great service and good food makes this a go-to place for lunch & dinner. I recommend the beer battered shrimp and the peanut butter pie, but you can't go too wrong."
    Dined on 6/12/2014
  • "Definitely known for their beer selection but the bottomless bloody Mary bar was amazing. Food was delicious. They had a softshell crab benedict for a special. Worth going back for."
    Dined on 6/8/2014
  • "Nice deck; but outdoor tables cannot be reserved. Food & service were good. Nice, old brick interior."
    Dined on 6/7/2014