Ralph's on the Park Restaurant - New Orleans, LA | OpenTable
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Ralph's on the Park
Ralph's on the Park

Ralph's on the Park Details

  • Dining Style: Casual Elegant
  • Website: http://www.ralphsonthepark.com
  • Email: rbarre@neworleans-food.com
  • Phone: (504) 488-1000
  • Hours of Operation: Lunch: Tuesday - Friday: 11:30am - 2:00pm Dinner: Monday - Sunday, 5:30pm - 9:00pm, Friday & Saturday 'til 9:30pm Sunday Brunch: 11:00am - 2:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Creole, Contemporary American
  • Executive Chef: Chip Flanagan
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Entertainment, Fireplace, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, View, Weekend Brunch, Wheelchair Access, Wine
  • Entertainment: Pianist Joe Krown during Sunday Brunch and Tuesday, Wednesday and Thursday 5-8pm

Getting there

  • Cross Street: Between North Alexander & North Hennessey
  • Public Transit: Canal Street Streetcar - 5 blocks from restaurant.
  • Parking: Valet
  • Parking Details: Valet parking is complimentary.
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A word from Ralph's on the Park
Award winning contemporary Creole cuisine served in a beautifully renovated historic building across from the entrance to City Park. Ralph's on the Park offers casual-fine dining ambiance and New Orleans residential inspired decor and has been voted "Best New Restaurant" and "Best Restaurant Post-Katrina".Continued
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Ralph's on the Park
4.5
209 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerGreat for Brunch
  • Diners' Choice WinnerScenic View
Featured Reviews
  • "truly great experience. our server was great. we had the trio of appetizers and wine. this along with the visiting fish...."
    Dined on 6/18/2013
  • "We went to Ralph's on the Park to celebrate Father's Day. The staff was very attentive and gave great service. The noise..."
    Dined on 6/18/2013
  • "We had the summer appetizer special--great choices, fantastic food, and just the right portions...."
    Dined on 6/17/2013

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