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> Race Lane information
Reserve at Race Lane
31 Race Lane
East Hampton, NY 11937
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$31 to $50
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Race Lane Details
Hours of Operation:
Dinner: From 5pm : Closed Wednesday
AMEX, MasterCard, Visa
American, Contemporary American
Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Entertainment, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking Area, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Takeout, View, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
Private Party Facilities:
Please contact the restaurant for details.
Private Party Contact:
Rowaida Plumeri (631) 324-5022
East Hampton L.I.R.R. stop. We're just around the corner.
A word from Race Lane
Race Lane is a comfortable, casual upscale restaurant, with beautiful alfresco dining available and a hand crafted cocktail and wine list.
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Really nice EH restaurant,
Welcoming, warm service. Lively bar. a bit pricey on the regular menu - restaurant week menu was a fine value but very limited choices."
Dined on 3/28/2014
It was a pleasure to join Race
Lane for HRW. The food and service is good. The outdoor patio is great as it is uncovered and the outdoor feeling is not compromised. Children were unsupervised and running and yelling thru the dining room much of the evening. I look forward to enjoying the regular menu and patio soon."
Dined on 3/27/2014
It is terrific gem. Owners are
young and sweet and caring. Food preparation and appearance outstanding as is the taste I would highly recommend Race Lane"
Dined on 2/28/2014
The place was buzzing - ! We had
the lamb chops (special) & scallops - started with gnocchi with lobster (which we split ). The whole dinner & cheerful service was excellent. Will return for sure."
Dined on 2/22/2014
Great place for very good food
without being too "fancy or fussy."Nice casual vibe. Appetizers were overpriced, but delicious. Entrees were well done."
Dined on 2/14/2014
We have now been to Race Lane 3
times Twice this summer and just this past Friday for Valentines Day Not only was it just as good as we remembered but sitting inside was a whole other experience ! We love the food but besides that we always feel welcome just walking in and being greeted As we all know alot of HAMPTONS restaurants are not like that Our waitress was a doll and dinner was amazing! We will continue to make the trip from Quogue it's soooo worth it!"
Dined on 2/14/2014
Race Lane is consistently
excellent - in terms of food, service and overall dining experience. We ate there last Saturday evening, for the first time this frigid winter, and found the room warm and inviting with the fire glowing; the food was appropriately hearty for the season - my son had the wonderful pasta bolognese, my husband enjoyed the salmon, and I loved the crisp and perfectly cooked roast chicken. Appetizers were equally good - all of us loved our choices - the soup, beet salad and autumn salad - all a mixture of textures and tastes. We even saved room for the signature chocolate bread pudding! Highly recommend this dining spot."
Dined on 1/25/2014
The fireplace was great on a cold
winter night. Service was very good."
Dined on 1/4/2014
I've never had an upside down
Bolognese as delicious and gourmet as this one. Excellent! Sauce on the bottom and pasta on the top that you toss together....perfect with their house Temperanillo ! We will all return."
Dined on 12/26/2013
We always like to come here. We
feel there is something delicious for for each of us....I can't resist the whole branzino stuffed with fennel and spinach....My husband can't pass up the strip steak and my 5 year old cannot wait to get the mac and cheese with bacon. They are always welcoming and the fireplace is an additional plus!"
Dined on 12/8/2013
Good overall, not knocking my
socks off but everyone in my party was happy with their meal."
Dined on 11/29/2013
The service and food were very
good but too expensive. Dinner and a glass of wine cost just over $150 for two people."
Dined on 11/25/2013
Our food was terrific and the
service was very personal. We will absolutely return."
Dined on 11/7/2013
Great evening, From the
beautifully prepared food, to the service. Added bonus was the huge fireplace and a well curated wine list. Will return."
Dined on 10/29/2013
Had another terrif meal here with
very difficult people (my folks!) Looking forward to coming back soon!!"
Dined on 9/27/2013
We came back after a terrific
dinner a few weeks ago and found that our 2nd dinner was as good if not better than the 1st time. Love the thoughtful wine list and excellent recommendations from our server."
Dined on 10/5/2013
Enjoyed the whole experience. Have
been here quite a number of times and thought I should let everyone know how excellent this place is. Service superb as is wine selection which is on par with the food. It's our favorite restaurant in the Hamptons!"
Dined on 9/2/2013
the food was good...not
great....but good. The highlight was actually the dessert - strawberry shortcake, made in house apparently - absolutely delicious! The wine was lovely...but the appetizer (prosciutto and grilled melon) was shamelessly short on prosciutto and our entrees were similarly skimpy. The shocker was the bill - not worth the price, which is a shame because Race Lane has always been one of our go-to restaurants....maybe Labor Day crowds made them feel they could get away with stretching the ingredients."
Dined on 8/30/2013
We were lucky to get a table on
the patio on such a beautiful evening - because they don't take reservations out there. Wonderful experience across the board. And they scored more points for playing the Grateful dead throughout our dinner. Triple stars for the oysters and for the Hamachi ....!!"
Dined on 8/31/2013
Food was good but thought it was
very expensive for food that was pretty basic and nothing special. Drinks were reasonable and compensated somewhat for very expensive food."
Dined on 8/29/2013
We were a table of 6 over Labor
Day weekend. And even though the place was packed - service was excellent. Our server - Santi took excellent care of us and the food was spectacular. Our favorites were the pork chop (huge) and the Halibut cooked to perfection. The food is also beautifully presented. We will surely return!"
Dined on 8/30/2013
great atmosphere - beautifully
designed restaurant ...place was humming with people piling in... and the food excellent. there is a bar outside as well where they serve oysters and wine. great music too...Jay the owner is responsible for the play list!"
Dined on 8/29/2013
Placed rocks, best dining
experience of our vacation."
Dined on 8/24/2013
There is a charming patio in the
back! Have been dining here throughout the winter - but who knew that in the summer it transforms into a green lush pretty outdoor dining room?! We dined on Branzino that was stuffed with lemon and fennel which was AMAZING, my boyfriend had the strip steak which was juicy and flavorful - oh and we started with 2 dozen oysters. We ordered a dozen first - but they were so good we ordered a dozen more. We were too full for dessert. We made a reservation for next week. Will look forward to it."
Dined on 8/22/2013
That's it. In a word. Great. We
will always keep going back.... Oh - and the burger with Foie Gras is amazing !"
Dined on 8/15/2013
This place is really good. Friends
of ours live in E.Hampton and frequent Race Lane. Im glad they recommended it - since we will definteley return. Love dining in that charming garden during these lovely summer nights. Oh - and the food/service excellent."
Dined on 8/6/2013
Great food. Great service and
super nice and friendly staff. Must haves : the whopping pork chop - delicious and great presentation. Also the halibut with parsnip purée"
Dined on 8/5/2013
We have been to Race Lane many
times over the year and we were so pleased to be as well received in the summer. The place was jammed and yet they were accommodating and we were made to feel welcome. The food here is terrific and they have a well rounded wine list. The whole Branzino is one of my favorites. May just be the best restaurant in the Hamptons."
Dined on 8/4/2013
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