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Cabra - Chicago, Chicago, IL
Award-winning

Cabra - Chicago

4.6 (3252)
$31 to $50
Peruvian
200 N Green St, Chicago, IL 60607

Make a reservation

2 people
7:00 PM
Booked 107 times today
Experiences are available.

About this restaurant

  • Lively
  • Hot spot
  • Great for scenic views
Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine.

Led by James Beard Award and Top Chef winner Stephanie Izard (Girl & the Goat) alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting.

The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Peruvian, Global, International
  • Hours of operation
    Mon–Wed 4:00 pm–10:00 pm Thu–Sun 4:00 pm–11:00 pm Brunch Sat, Sun 11:00 am–3:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Stephanie Izard
  • Private party facilities
    We welcome you to explore our Private Dining options, perfect for any occasion. For more information, please reach out via the form! We will get back to you within 48 hours!
  • Private party contact
    our Event Sales Manager: (312) 761-1717
  • Award-winning
    1. MICHELIN Bib Gourmand 2022
  • Neighborhood
    West Loop
  • Cross street
    Green Street & Lake Street.
  • Parking details
    Valet
  • Public transit
    We are located two blocks east of the Morgan Pink/Green Line stop and a half mile south from the Grand Blue Line stop.
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
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Experiences

  • Brunch

    Multiple dates available
    Your weekend plans just got a whole lot brunchier! Join us on the rooftop for a weekend brunch that's as delightful as it is delicious every Saturday and Sunday from 11-3:30pm. Enjoy brunch favorites like bacon and egg solterito, quinoa french toast, skirt or eggplant saltado, and much more!
    Brunch Photo

Private dining

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What 3,252 people are saying

Cabra - Chicago reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.7Food
  • 4.5Service
  • 4.6Ambience
  • 4.2Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Cabra in Chicago offers an energetic rooftop dining experience with "amazing views" and "delicious" Peruvian-inspired cuisine. The "amazing cocktails" and shareable plates like ceviche and goat empanadas are highlights. While the ambiance is lively with a DJ, it can be "a bit loud." Service is generally attentive, enhancing a "great experience."
3,252 Reviews
  1. DENISE VIP

    Chicago / Illinois14 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent all around! Outstanding food, service and ambiance!

    Is this helpful?

  2. Adnan VIP

    San Francisco Bay Area9 reviews

    4.0

    Dined 4 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Lively dinner spot with a diverse crowd — business dinner, girls night out, date night, etc. Fun menu, more Peruvian fusion than traditional Peruvian.

    Is this helpful?

  3. Joseph VIP

    Chicago / Illinois37 reviews

    3.0

    Dined 5 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 1
    Disappointing is the best way to describe our dinner at Cabra. The food, even following the server recommendations, was nothing special - - nothing with any unique or notable tastes. The portion sizes were SMALLER than SMALL. And the room was dominating by a bunch of shrieking women who were so loud that it was impossible to have a conversation at our table. All things considered, an UN-memorable evening at a restaurant that is not worth a return visit.

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  4. Nausherwan

    Chicago / Illinois1 review

    3.0

    Dined 5 days ago

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 5
    Good food, good service but just some weird mixups that we've never quite experienced with any of the other Boka Group restaurants and we've been to all of them

    Is this helpful?

  5. Belen VIP

    Chicago / Illinois9 reviews

    3.0

    Dined on July 5, 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2
    Very loud and supporting staff attempted to clear plates before we were finished. It wasn’t super busy as there were many tables open and it wasn’t late. For small plates style when sharing, plate with delicious sauces, need to stay on table when there are chips, flat breads to allow continued enjoyment. They were out of their Sauv Blanc at 6pm on a Saturday. While most of the dishes were delicious, the details were missed making it not a great experience.

    Is this helpful?

  6. Jasmine

    Chicago / Illinois1 review

    5.0

    Dined on July 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was amazing and the drinks were delicious. Our server Noah was so attentive and made sure to go above and beyond. The location was so beautiful and the DJ put on some great jams. We had a heck of a time!
    Cabra - ChicagoResponded 7 days ago
    Jasmine, Glad to hear you had a heck of a time. Sounds like we knocked it out of the park. I will make sure to pass on the kind words to Noah. He will appreciate it. Hope to see you again soon! Best, James Reamy General Manager

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  7. Felicia

    Chicago / Illinois1 review

    5.0

    Dined on July 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I love a good roof top experience and Cabra checked all the boxes and then some. Most go again very soon.

    Is this helpful?

  8. Javier

    Indiana1 review

    5.0

    Dined on July 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Awesome place for drinks and dinner, it’s on the loud side but a good kind of loud. The food is outstanding, the chorizo was our favorite! Will be going back

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  9. Kacey

    Austin1 review

    3.0

    Dined on July 4, 2025

    1. Overall 3
    2. Food 5
    3. Service 2
    4. Ambience 5
    Service was slow and it took 35 minutes to get our drinks which was so disappointing

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  10. Gabi

    Seattle / Eastern Washington6 reviews

    5.0

    Dined on June 30, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 3
    A little loud! Cool spot with a pretty view and excellent food. We LOVED every ceviche

    Is this helpful?

FAQs

Cabra - Chicago is rated 4.6 stars by 3252 OpenTable diners.

Cabra - Chicago does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Chicago / Illinois
  4. Chicago
  5. West Loop

Make a reservation

2 people
7:00 PM
Booked 107 times today
Experiences are available.
Google Map for Cabra - Chicago

200 N Green St, Chicago, IL 60607

Dining areas

Additional information

  • Award-winning
    1. MICHELIN Bib Gourmand 2022
  • Cross street
    Green Street & Lake Street.
  • Neighborhood
    West Loop
  • Hours of operation
    Mon–Wed 4:00 pm–10:00 pm Thu–Sun 4:00 pm–11:00 pm Brunch Sat, Sun 11:00 am–3:00 pm
  • Price
    $31 to $50
  • Cuisines
    Peruvian, Global, International
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Valet
  • Public transit
    We are located two blocks east of the Morgan Pink/Green Line stop and a half mile south from the Grand Blue Line stop.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Stephanie Izard
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
  • Private party facilities
    We welcome you to explore our Private Dining options, perfect for any occasion. For more information, please reach out via the form! We will get back to you within 48 hours!
  • Private party contact
    our Event Sales Manager: (312) 761-1717
Gift card

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card
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