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Quatrefoil

4.7 (836)
CAN$31 to CAN$50
Contemporary French
16 Sydenham Street, Dundas, ON L9H 2T4

About this restaurant

  • Good for special occasions
  • Romantic
  • Innovative
Quatrefoil Restaurant offers fine dining in downtown Dundas, Ontario. Chefs Fraser Macfarlane and Georgina Mitropoulos use local ingredients to create contemporary French cuisine in a sophisticated environment.

Since opening in May 2010, Quatrefoil Restaurant has been named among the top 10 Best New Restaurants in Canada by enRoute Magazine, and the Top 10 Best New Restaurants by Toronto Life.

Fraser and Georgina met while employed at Toronto's Scaramouche Restaurant. The two chefs then went to London, England in search of new styles and experiences. While there, the pair trained at some of Europe's top Michelin-starred establishments.

Now at home at Quatrefoil Restaurant, the couple find inspiration in the best local products to create superb seasonal menus. Their approach is to refine flavours through technique and let the ingredients stand on their own.

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

  • Dining style
    Fine Dining
  • Price
    CAN$31 to CAN$50
  • Cuisines
    Contemporary French, European
  • Hours of operation
    Lunch: Tuesday - Saturday: 12:00pm - 3:00pm Dinner: Tuesday - Saturday: 5:00pm - Close
  • Phone number
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Fraser Macfarlane
  • Private party facilities
    Quatrefoil Restaurant offers private rooms for professional and personal groups. Group menus are available.
  • Neighborhood
    Hamilton
  • Cross street
    Park St.
  • Parking details
    Public Lot
  • Additional
    Banquet, Beer, Farm to Table, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

What 836 people are saying

Quatrefoil reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.7
4.7 based on all time ratings
  • 4.7Food
  • 4.7Service
  • 4.6Ambience
  • 1.2Value

NoiseModerate

836 Reviews
  1. Amanda2793

    Toronto / Ontario7 reviews

    5.0

    Dined on April 29, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Another spectacular evening full of wonderful food. Truly a memorable meal!!!

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  2. LauH VIP

    Toronto / Ontario2 reviews

    5.0

    Dined on March 2, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent every time! Never disappointed. Service is always personal and professional. Looking forward to going back again soon!

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  3. AngelaP

    Toronto / Ontario14 reviews

    5.0

    Dined on February 25, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    This was our first visit. We went for our 27th wedding anniversary. Absolutely fabulous in every way. From food to ambience to service!! We will definitely go back again! Thank you!

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  4. OpenTable Diner

    Toronto / Ontario2 reviews

    5.0

    Dined on February 25, 2017

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    My wife and I enjoyed a very special wedding anniversary dinner with you, and sat beside a delightful couple with whom we chatted. Over 4 glasses of champagne I sang happy birthday to Marg, and then discovered that her husband and I share the same first name, and exactly the same date of birth! Everything about the evening was a delight. This was our first visit, but won't be our last!

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  5. Gordo VIP

    Toronto / Ontario53 reviews

    5.0

    Dined on February 22, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The best cooking this side of Toronto. The vodka martini was perfect and I had a cocktail based on calvados and apple cider which was very tasty! The soup was fantastic. The main course was excellent. My partner had quail and I had beef rib au jus. Our waiter Jose made us feel right at home.

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  6. OpenTable Diner

    San Francisco Bay Area1 review

    5.0

    Dined on February 19, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The food was exceptionally prepared, exactly as we had expected. Our waiter was very helpful in validating our wine selection. Will definitely return to this gem.

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  7. Absolutelyawesome

    Toronto / Ontario16 reviews

    5.0

    Dined on February 18, 2017

    1. Overall 5
    2. Food 5
    3. Service 1
    4. Ambience 5
    Without doubt this is the finest dining experience I have ever had. Starting with a very prompt and courteous greeting by our waiter. It was immediately apparent that each and every aspect of our dining experience was wonderfully thought out. Everything was tailored to the size of our party (2). Selection was terrific and the food amazing. Service was exceptionally good. I really liked how if any wait staff was passing by and noticed our water was low or whatever, they attended to it immediately. It was really a team effort. We can't wait to come. Ack and bring friends with us. Thanks to all for a memorable experience.

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  8. SisterPink VIP

    Toronto / Ontario14 reviews

    5.0

    Dined on February 18, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Simply amazing. Best venue in this region of Ontario.

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  9. OpenTable Diner

    Toronto / Ontario6 reviews

    5.0

    Dined on February 18, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    My parents live in Dundas and gave us gift certificates to visit Quatrefoil. I had visited before with one or more members of my family, but this was a first visit for my husband and I together. We had the fixed menu ($33 for 3 courses, a glass of red or white wine was $7). I enjoyed a glass of Reisling and James had a pint of local wheat beer from across the road. I started with the calamari and my husband has the soup. It was squash with olive oil and cream. The calamari was fried with a bloody Mary sauce and some shredded greens. Our main course choices were trout with cauliflower and potatoes with a puree of squash (I think) while James had the meat loaf with a red wine reduction, potatoes, mushrooms and a sweet potato puree. We both had the chocolate bomb (banana bread crumbled with banana bread ice cream, pistachio crumble and dark chocolate.) We also shared a carafe of coffee. Each course was delicious. I never have had a bad meal or poor service ever. We were full. I mean, I needed a walk around right afterwards. Luckily, Quatrefoil is just off King Street and it was a beautiful day to walk around and visit the charming gift and other vendors that line the main drag. For the cost and the quality, Quatrefoil is a 5* restaurant all the way!

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  10. KathyM

    Toronto / Ontario5 reviews

    5.0

    Dined on February 18, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A winning combination of beautifully presented food in a beautiful setting.

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FAQs

Quatrefoil is rated 4.7 stars by 836 OpenTable diners.

  1. Home
  2. Canada
  3. Toronto / Ontario
  4. Southern Ontario
  5. Hamilton

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Quatrefoil

16 Sydenham Street, Dundas, ON L9H 2T4

Additional information

  • Cross street
    Park St.
  • Neighborhood
    Hamilton
  • Hours of operation
    Lunch: Tuesday - Saturday: 12:00pm - 3:00pm Dinner: Tuesday - Saturday: 5:00pm - Close
  • Price
    CAN$31 to CAN$50
  • Cuisines
    Contemporary French, European
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    Public Lot
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Fraser Macfarlane
  • Additional
    Banquet, Beer, Farm to Table, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine
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