Pulqueria Restaurant - New York, NY | OpenTable
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Pulqueria
Pulqueria

Pulqueria Details

  • Dining Style: Casual Dining
  • Website: http://www.pulquerianyc.com
  • Email: info@pulquerianyc.com
  • Phone: (212) 227-3099
  • Hours of Operation: Dinner: Monday - Saturday: 6:00pm - 12:00am, Bar: Monday - Saturday 6:00pm - 2:00am
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Mexican, Traditional Mexican, Regional Mexican
  • Executive Chef: Nacxitl Gaxiola
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Late Night, Private Room
  • Private Party Facilities: Our private dining room seats up to 17 guests. Prix fixe menus available.
  • Private Party Contact: Bahar Shahpar (212) 227-3099
  • Special Events & Promotions:
    Please contact our Event & Reservation Director:
    Bahar Shahpar
    bahar@pulquerianyc.com

Getting there

  • Cross Street: Between Bowery/Pell
  • Public Transit: Take the B, D Train to Grand St or the J, M, Z, N, Q, R, W or 6 Train to Canal St.
  • Parking: No
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A word from Pulqueria
Pulqueria, named after the working class taverns in Mexico City, is an authentic Mexican restaurant and bar tucked away in Chinatown. Owners Christopher and Heather Tierney, the brother-sister duo behind the neighboring cocktail bar, Apotheke, have created a another visually stunning space, utilizing Mexican design materials and a riff on ancient Aztec culture. Chef Nacxitl Gaxiola has created a menu that captures the bracing flavors and freshness of Mexico City's local markets and street food. The bar, headed up by mixologist Isidro Gutierrez serves a masterful selection of tequila and mezcals, as well as New York's only 'curados de pulque,' a specialty cocktail made from the agave plant.Continued
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Pulqueria
3.7
44 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerLate Night Find
Featured Reviews
  • "This place has to be on your "to-go" list just because it's located on a hidden street in Chinatown and down some seclud..."
    Dined on 4/28/2013
  • "The atmosphere in both the restaurant and bar is fantastic, the location unique, and the cocktails, though pricey, are d..."
    Dined on 3/18/2013
  • "Great food. Shame the music wasnt more fun for a saturday night - was all a bit samey. Last time I went it was moving fr..."
    Dined on 2/22/2013

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