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  • Proof

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Proof Details

  • Dining Style: Casual Dining
  • Website: http://www.ProofCanteen.com
  • Phone: (480) 513-5085
  • Hours of Operation: Breakfast: 7:00am - 11:30am
    (Farmers Market style buffet available on Saturday & Sunday)
    Lunch: 11:30am - 3:00pm
    Dinner: 5:30pm - 9:30pm

    Bar Menu: 11:00am - 11:00pm

  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Comfort Food, American, Gastro Pub
  • Executive Chef: Jesse Hansen (Executive Sous Chef)
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Counter Seating, Entertainment, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, View, Weekend Brunch, Wheelchair Access, Wine

Getting there

  • Cross Street: Alma School (Take Happy Valley from Scottsdale Rd)
  • Parking: Valet
  • Parking Details: Valet parking is complimentary when dining at the restaurants.
A word from Proof
Embark on a cross-country road trip through the main street of America,
tapping into the nation’s rich heritage and the historic days of Route 66. Enjoy breakfast, lunch and dinner in this relaxed American canteen, featuring menu items such as fried green tomatoes, shrimp po’boys, and chicken and waffles with bacon and bourbon syrup. An old fashioned soda fountain serves up nostalgic milkshakes, or guests can order a hand-sliced sandwich or charcuterie board at the counter. The Proof speakeasy bar highlights small batch and craft distilled American spirits, with an emphasis on bourbon and whiskey, as well as wines from across the United States. Guests can take in the outdoors from every angle with walls that open to views of Pinnacle Peak and extensive patio dining. Televisions, games and a bustling bar bring buzzing energy to the restaurant on a nightly basis.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerKid Friendly
  • Diners' Choice WinnerScenic View
Diner Reviews
  • "The problem with this restaurant is that it is simply too expensive. $19 for a hamburger with two dollars more for fries, is simply extreme. I understand that this is part of the four seasons complex but still, the prices are absurd. The food is okay but not for the money that you are paying. However, if you have the money to spend $50 a person for comfort food, then this is your place."
    Dined on 7/12/2014
  • "The food was mediocre. The waiter didn't know that Mandarin and Orange are similar and was poorly trained about the food and drink menu. Staff was defensive about the poor service. We have been to the Four Seasons in Europe and Asia and this is not up to their standards. I would never go back to this place."
    Dined on 7/11/2014
  • "Good American Food, large portions, great variety."
    Dined on 6/24/2014
  • "Extensive menu for breakfast, good food, big portions with a southwest theme."
    Dined on 6/23/2014
  • "Wide open and light, with a friendly atmosphere that is not pretentious (read - snooty Scottsdale) and makes you smile. Lots to take in and enjoy. The four adults were all on special eating plans & required specific preparation requests. Our server was patient, informative and accommodating. I could tell that some of the requests were not their norm and our server never hesitated or said "let me check with the Chef." He operated from - "I'll say yes and make it happen - that's how we roll here at the 4 Seasons." Friday night BbQ special, beer can chicken & chicken fingers for the kids. The dressing for my Super Kale salad was low on flavor but overall everyone enjoyed. We are definitely going back when off eating plan !!!!"
    Dined on 6/22/2014
  • "Food can be hit or miss on the menu. choice is few"
    Dined on 6/22/2014
  • "Father's Day brunch at Proof was a big hit. The ambiance was balanced and the food was high quality. Sitting outside on the patio before the sun got too hot was a great way to relax and enjoy a tasty and well-prepared meal together. Our server was humorous and good at her job."
    Dined on 6/15/2014
  • "After a short discussion with the hostess as to table preference we were led to an outdoor table which was not to,our liking. We asked to be seated at a different table outside. The person escorting us needed to go back to the hostess stand to get approval for the change. After standing on the patio ten minutes she reappeared and still didn't have the answer. Finally a group of three decide we could have a table on the patio that met our needs. This is not what we expect to experience at a restaurant and especially not at a Four Seasons. We ordered the runch buffet and our wait person was attentive so I was able to upgrade the service to good from what was not a good beginning."
    Dined on 6/15/2014
  • "This place is wonderful and relaxing due more for the setting than the food. We purposely went on Father's Day because my husband loves their chocolate bacon waffles and to our dismay they are no longer on the menu. When he asked the waitress she offered to see if they could still make them for him and they did! We sat outside on the patio which is nestled in between the Pinnacle Peak mountain range. Absolutely beautiful and so peaceful. The food and coffee is good but it is pricey. The bill for 4 people with tip was almost $100.00. If you live in the area ask for the frequent flyer card which gives you a 5th entree at no charge."
    Dined on 6/15/2014
  • "This is one of our favorite spots, so it was an easy choice for my husband's birthday dinner. From start to finish, everything was perfect. Even thought it's in the Four Seasons, this isn't "fancy" dining. It's upscale comfort food done just right. The staff makes you feel special without being fussy and the menu is inventive without being pretentious. Unique appetizers, delicious desserts and interesting cocktails. Best of all, the view is to die for. Upon arriving, I told the hostess that it was my husband's bday and hoped she would relay the message to our server. Not only was a gorgeous dessert brought out with a candle, but it was on the house. Very classy. Little touches like that go a long way. "
    Dined on 5/31/2014
  • "This Four Seasons take on a sports bar. Gentrified perhaps and kid friendly with all their ice cream deserts but the food is American comfort done right. This is truly finger licking good. We decided to take a "small plate" approach and their small plates (appetizers) are large enuf to easily share and in fact their duck fries (fries, cheese curds, shredded duck confit and gravy) would feed a small army. Rib bites and wings are great but don't miss the shrimp and crab lettuce wraps. They were so good we forgot all about wanting a lobster roll. Did not try the entees but if as good as the appetizers I would not worry. Its a bit remote but if yu in the area and want your comfort food with Four Seasons quality its will worth a visit. "
    Dined on 5/21/2014
  • "The revamped mid level dining room at the Four Seasons Scottsdale has a friendlier interior and plenty of TVs for keeping up with playoff season: a big plus to many. The menu has some creativity and is also very family/kid friendly. The inside space is a bit noisy due to the hard finishes, and the covered and open outdoor spaces still offer nice al fresco options. The lemon ricotta pancakes on the brunch menu are good. The pop chop salad is heavy on cauliflower, but somehow works well. The veggie sandwich is served on good bread and is very filling. Drinks are generous. "
    Dined on 4/25/2014
  • "Themed up like some sort of roadside dive... but at the Four Seasons in North Scottsdale. Very casual atmosphere piled up with fat-filled meals constructed of fresh ingredients. Solid wine and cocktails selection, too."
    Dined on 4/12/2014
  • "Food was good but was expecting more for the price. We sat outside to eat to enjoy the great weather but it was so dark you could barely read the menu. The only lighting was a candle at your table. Don't eat outside after the sun sets if you'd like to see your dining partner's face."
    Dined on 4/11/2014
  • "Assortment of comfort food. Great outdoor seating."
    Dined on 4/10/2014
  • "Outside is the place to be. Inside is noisy and views limited"
    Dined on 4/10/2014
  • "First visit to Proof -recommended by a few friends. The decor is outstanding inside/out; very warm and welcoming. We sat outside on the patio and the view was incredible - sun setting right behind Pinnacle Peak. Outstanding service. The best I can say about the menu is that it was very challenging to find something we wanted. Lots of options, but not many that either sounded good, or didn't break the bank. Unusual dishes and would have like to see a few more in the "norm." May try again for a romantic dinner??"
    Dined on 4/1/2014
  • "The meatloaf was amazing! The rest was OK. (I'm not a fan of "al dente" vegetables.) The view was great. The staff was too overly helpful to the point of annoying. We were asked 6 or 7 times by different servers if we were done and needed a box while we were still working on our food. I'd prefer a server dedicated to my table. Nice for a fancy date out. Definitely not a day to day type of place unless you're loaded! :)"
    Dined on 3/28/2014
  • "We were excited to drive up to the Four Seasons for a great meal in a beautiful part of town. The drive as expected was spectacular. Food, service & overall experience was mediocre at best. Overpriced lobster roll & one poor excuse for cioppino. I should have known better than to order something like that as opposed to a simple, basic meal: but I was at the Four Seasons, so it had to be good, right? Fries with Lobster Roll came out warm-not hot, as did the cioppino & bread with it. 3 shrimp, 2 small pieces of fish and 5 mussels in a spicy marinara sauce is not cioppino. Do it right, or take it off the menu. We tried it, and realized that it served it purpose: to be an on site, medium priced option for folks staying at the resort."
    Dined on 3/28/2014
  • "Proof deservedly were named one of the best new Phoenix restaurants in 2013. We had lunch, brunch and dinner at Proof. The fish and chips are really nice with the fish fresh as can be (and not greasy) and the traditional malted vinegar offered. For the buffet brunch, our favourites were the peach waffle - beautiful crispy outside melt in your mouth, peach and apple French toast and the omelette. Dinner - burger was disappointing - certainly not the best as claimed: just okay. The service was awesome - very attentive to every detail but not over-brearing"
    Dined on 3/15/2014
  • "This restaurant is really nice inside! Fun place within a beautiful resort. I had the short ribs, and my son has the blackened salmon. We both loved our food, but the price was VERY high for what we got. Even my wine came with a hefty price, just for the "house" stuff!"
    Dined on 3/1/2014
  • "this is a wonderful casual relaxed place and stil keeps u to 4 seasons stadandard will go back"
    Dined on 2/27/2014
  • "There were 4 of us for dinner. Two burgers & two salads. One burger was ordered medium rare but was delivered well done. The staff graciously offered to prepare another one but the 2nd one was raw. My salad with grilled chicken was mediocre at best. The other salad was ordered with sliced steak - medium rare - but was delivered well done. We were offered free deserts and ordered sorbet. Unfortunately this sorbet was practically tasteless. The staff couldn't have been more gracious but that doesn't make up for the substandard food. All in all, a shocking experience for a Four Seasons Resort."
    Dined on 2/17/2014
  • "We really like the casual vibe, but delicious food at Proof. Lots going on and fun vibe on a Saturday night. Short ribs were a hit."
    Dined on 2/15/2014
  • "We had a large group an enjoyed the shuffle board, tv's an food! Great time"
    Dined on 2/14/2014
  • "VERY hard to find even with a GPS. LOUD & NOISY at 5:30 with only a few (10 at the most) people in the whole bar/restaurant. Ala carte dining with exorbitant pricing & lacking any ambiance. We would NOT go back or recommend it to our friends."
    Dined on 2/7/2014
  • "We were excited to try the place and found the atmosphere unique and fun. Server was attentive enough, although when appetizers never arrived but entrees did instead, there was no attempt to correct or even further acknowledge in any way. Not even an I'm sorry! Inexcusable for a hotel of this caliber."
    Dined on 2/1/2014
  • "We are locals and dine here frequently. The food is consistently excellent, as is the service. The dining room can be loud and the tables too close to one another for an intimate dining experience, but still a definite "must dine"."
    Dined on 1/22/2014
  • "Proof is our favorite neighborhood spot. Great menu too...something for everyone. Have a burger, some great appetizers or a dinner entree....haven't had a meal here we didn't love. And, hang at the Four seasons bar afterward on the patio overlooking the valley???a perfect night out or afternoon brunch or lunch."
    Dined on 1/18/2014
  • "My new favorite restaurant for special occasions. Great view, great staff, great food. 5 stars."
    Dined on 1/18/2014
  • "Another epic lunch at Proof. We sat on the outside patio which has incredible views of Pinnacle Peak and the surrounding area. I had the meatloaf sandwich with the house made kettle chips. I swear the chips were worth the price of admission alone and the sandwich had a nice roll that was lightly crisped with some bourbon glazed onions atop the meatloaf. Even better than the food was the service. Katyana (probably mispelled!) was our server and delightful as always. The only bittersweet part of the meal is the it was the last day for Graham, the General Manager. He was like family to so many guests and he will be sorely missed. So if you have never been here, what are you waiting for?"
    Dined on 1/8/2014
  • "Food on menu is an odd mix. Hostess and wait staff need better service training. Wait time for food long. Active children at other tables are a distraction. Staff should space and seat appropriately as restaurant was not full."
    Dined on 12/27/2013
  • "Not what I expected at an elegant hotel- calm, sedate , white glove service. Anything but. And it was great because of the concept of the restaurant . It was great upscale down home comfort food, friendly service and funky ambiance.will never have another Christmas Day dinner like it ."
    Dined on 12/25/2013
  • "Took my daughter out for sunset dinner on her 22nd birthday with 19 year old son and wife. Sat on the patio (with space heaters on - we are Arizona wimps I admit) at sunset and were treated to spectacular views, just right friendly service and scrumptious food from the simple yet very tasted pretzel knots, duck french fries, salmon, seafood stew, 'the best' hamburger and chicken with waffles. The servers (I wish I remembered names but waitress was from Costa Rica) provided charm and warmth without being overbearing. They accommodated every request we had. Highly recommend this for views and special occasions if you are looking for a moderately casual atmosphere."
    Dined on 12/22/2013
  • "Not only does Proof provide just the right measure of personable service and great comfort food menu items in a casual cantina environment, their duck fries offer poutine lovers something to savor. Our bartender, John, took excellent care of us and introduced us to some regional spirits that we wouldn't have discovered otherwise. We'll definitely be back."
    Dined on 12/19/2013
  • "This is our second visit and both the first and second were great service. The managers and wait staff try hard to meet your needs and do not leave you to your devices. They answer questions and really know their stuff."
    Dined on 11/28/2013
  • "Great menu and great execution!!! The chocolate bacon waffle was outstanding as were the ricotta pancakes and French toast!!!"
    Dined on 11/28/2013
  • "Proof is one of those restaurants that keeps getting better the more you go. The food is incredible (I recommend the double-cut pork chop), the views are spectacular and the service can't be beat. The staff is overly friendly and is what keeps us coming back. The more you go, the better they get to know you. They make us feel like family. Graham, the GM keeps a watchful eye on all of his guests and always takes a moment to acknowledge you despite what he might be engrossed in at the time. The bartender John took a moment to come out and let us know about their selection of American made spirits and to invite us to try anything we might be curious about. Even the back staff took time out to say hello. This is how a restaurant should be done!"
    Dined on 11/26/2013
  • "Lovely to visit here in the setting of the Four Seasons. Staff are attentive and pleasant. Food is quick out of the kitchen and very tasty. Reasonable prices. The 4 wines now available on draft are good - not as full bodied as the bottles would be of the same wines I'm pretty sure - pricing is moderate for the drinks/wine. Have been here several times - all have been good experiences."
    Dined on 11/26/2013
  • "We celebrated our 45th Anniversary and wanted a casual, fun place with outstanding food and not ridiculously expensive. Proof was the perfect place. The menu is trendy (chicken & waffles) and local. Great comfort food! It's a relaxing sports bar with comfy sofas, high & low tables, even a shuffleboard table! Our server was Cesar who made us laugh and was attentive. I had the flank steak special. It was...perfect! My husband had a fabulous pork chop. We were treated with yummy Fried Green Tomatoes while we waited for our dinner prep as it was a bit lengthy. The dessert chef, Stephanie, prepare an amazing celebratory dessert.We had such fun we came back the next day for brunch and watched a football game. A perfect evening in a perfect place!"
    Dined on 11/23/2013