• PRISM - formerly Brizola

  • Online Reservations

PRISM - formerly Brizola
PRISM - formerly Brizola

PRISM - formerly Brizola Details

  • Dining Style: Fine Dining
  • Website: http://www.greektowncasino.com/restaurants/prism
  • Phone: (313) 309-2499
  • Hours of Operation: Sunday - Monday: Closed
    Tuesday - Thursday: 5:00pm - 10:00pm
    Friday - Saturday: 5:00pm- 11:00pm

    Happy Hour:
    Tuesday - Saturday: 5:00pm to 7:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, Seafood, Italian
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Happy Hour, Late Night, Private Room, View, Wine, Wine Bar
  • Catering: Party menu is designed to fit all occasions and customized for almost any budget
  • Entertainment: Live music every Friday and Saturday,

Getting there

  • Cross Street: St. Antoine
  • Public Transit: People Mover
  • Parking: Valet
  • Parking Details: Available in our adjacent facility. Greektown Casino parking in our covered structure located right off I-375. Simply take the East Lafayette exit and make an immediate right to enter the parking facility. Casino valet services available off of Lafayette Blvd.
A word from PRISM - formerly Brizola
Contemporary atmosphere with floor to ceiling windows providing vibrant, panoramic city views with an eclectic menu of prime steaks, seafood and pasta dishes. Enjoy a glass of wine from our extensive wine list while sitting at the circular bar in the center of the dining room.
Foodspotting photos
See all photos >
Awards voted by OpenTable diners
  • Diners' Choice WinnerRomantic
  • Diners' Choice WinnerScenic View
  • Diners' Choice WinnerSteak
Diner Reviews
  • "We went here for our 5 year anniversary. The restaurant is inside the actual casino but you don't hear any of the casino noise. During our visit, Brizola was changing to Prism so they had a few specials. The staff was great, the food was great, and the speed was great. My only concern is that the food was very pricey.. $50 for a steak on special with no sides. If there was at least a vegetable side or something then I could understand the price. But being inside of what I consider the least classy casino in Detroit and being that expensive, I will not be going back unless there's another special occasion."
    Dined on 9/12/2014
  • "Celebrated a birthday dinner for 2 at a window-side table behind bar, but close enough to enjoy live entertainment. Enjoyed a very tasty Filet Mignon... medium rare, prepared right on order. Service was attentive, and wait staff allowed plenty of time and room for you to enjoy dinner and conversation without constantly checking on you. Busy, but not so busy that you couldn't enjoy plenty of elbow room and space between tables. I know menu and restaurant plan will be changing, so I can only speak for Brizola. Hope the changes only build on the solid ambiance enjoyed at Brizola."
    Dined on 9/6/2014
  • "Thanks for a wonderful evening on my wife birthday..."
    Dined on 9/6/2014
  • "A sedate, sophisticated restaurant with excellent service and ambiance. However, menu offers an abundance of shrimp dishes, without even one white-fish type of dinner. Greektown salad was excellent, and the filet perfectly prepared. Sides are generous and easily enough for two diners. We have visited several times, but go else where for a clean baked or grilled filet of sole or white fish, etc. All in all, expensive, but Brizola delivers on most counts. Will definitely return."
    Dined on 9/4/2014
  • "Went there for my birthday. Everything we ordered was excellent. Very friendly staff. Thanks for the smoking ice cream!"
    Dined on 8/28/2014
  • "Service was good. Liked the singer. Food was mediocre. I could get better steak for less than half what I paid. Shrimp was just ok. Salmon seemed a little old. Wine and beer good. It just wasn't worth what we paid. Probably won't be back."
    Dined on 8/15/2014
  • "Great Birthday for my wife! Great food and the service was excellent, will return."
    Dined on 8/12/2014
  • "My husband and I go often to Brizola for a great dinner and we are never disappointed. The wait staff is awesome and the food and atmosphere are exactly as we expect...great!"
    Dined on 7/26/2014
  • "Loved the service.....but not pleased with the food."
    Dined on 7/25/2014
  • "Bar service excellent, wait staff very efficient, friendly -- would highly recommend for happy hour."
    Dined on 7/25/2014
  • "Brought my best girlfriend to Brizola to celebrate her 75th birthday. It was great food, great ambience, great company! We will visit again."
    Dined on 7/23/2014
  • "We were delighted with the atmosphere, surprised that the place wasn't packed, and blown away with the amazing waiter "John" and the food was so incredible we can't wait to go back!"
    Dined on 7/19/2014
  • "bring in some noise deadening surfaces to improve the acoustics."
    Dined on 7/19/2014
  • "Excellent dining experience. Love the IPad menu."
    Dined on 7/8/2014
  • "My wife does not normally like to go to Greektown Casino with me, but if we're going to eat at Brizola, she looks forward to it. Our most recent dining experience was a great adventure, as we discovered a wonderful new crab appetizer and a deilicious new "Michigan-made" wine. The live music was very enjoyable and the service was fantastic. We are already looking forward to the next time we can dine at Brizola."
    Dined on 6/27/2014
  • "Brizola was very good. The waitstaff was pleasant, but our main waitress was fantastic. The restaurant is expensive, so just walking in from the casino you may be in for a shock. There was no smell of smoke at all from the casino . I had a delicious veal chop and spinach. The wedge salad feeds two people, it is huge."
    Dined on 6/26/2014
  • "The service was first rate and the food was good. I will return and would recommend to a friend."
    Dined on 6/26/2014
  • "You are not going to find better Service ( Especially if you have Tom, Lisa or John serve you). They always make you feel comfortable. If you have special needs or requests in Dining, the Chef will always work with you. Thank You for your consistency. Bill"
    Dined on 6/25/2014
  • "we ordered the "special" Halibut dinner and the Halibut was wet and mushy, They took it back and brought out salmon that was not cooked. We have gone there MANY times and this was worst...the server and busser told the manager and he did not even come to the table. The waiter Sami told us they have new cooks.. these cooks should go back to school"
    Dined on 6/13/2014
  • "The bone-in rib eye was fabulous! The house salad was deliciously interesting. The waiter was a consummate professional. I'm surprised the restaurant wasn't more crowded on a Saturday night. "
    Dined on 5/31/2014
  • "The food was so good and the wait and bar staff were amazing. If you go you have to try the pork belly! It is so tender and delicious. The drinks are reasonably priced and good!"
    Dined on 5/30/2014
  • "The food was very tasty. The waitstaff was attentive and knowledgeable about the menu. The ipad menu was neat as well."
    Dined on 5/27/2014
  • "My husband does all the cooking at home, so once a month I like to take him somewhere nice where the meals would be different then the ones we have at home. We chose Brizzola this month and we're happy we did! Right from the start it was fun to be able to see pictures of the food you were about to order on the notebook menu. We shared the Duck Crisp appetizer, which we loved! We each had a generously sized salad and for an entree, I had the Fillet Trio while my husband enjoyed the Halibut which was a special of the day---both delicious. For dessert we shared the Chunky Monkey ice cream sandwich and that was the only thing I was over-the-top about. We're happy we chose Brizzola for our montly dinner out!"
    Dined on 5/24/2014
  • "The staff was fantastic! It was my fiancées birthday and everyone congratulated her. Lisa was very attentive and gave great suggestions! Overal a great experience :)"
    Dined on 5/22/2014
  • "This restaurant was amazing all around, but stunk like smoke and had to walk through a smoke filled casino to eat there. i was put off by it, but this place is seriously a cool place if you don't mind smoke."
    Dined on 5/21/2014
  • "Very nice....beautiful decor...food was great...would definitely return!"
    Dined on 5/17/2014
  • "Everything was overpriced, and way to salty. Spend the same money and eat at motor city restaurant."
    Dined on 5/17/2014
  • "second time there, first time steaks cooked badly, second time lettuce in salad sort of wilted hard and my wifes salmon was not up to standard . She had had salmon at Longhore 2 days before and yours did compare to quality, taste and cooking."
    Dined on 5/3/2014
  • "Great food Great service My only criticism is you could smell the smoke from the casino."
    Dined on 4/24/2014
  • "My friend and I had wanted to visit this restaurant for several months and finally had the opportunity. We were both somewhat disappointed in the seating. The booth we were seated at was very uncomfortable. The wine was ok at best. The crab chowder was excellent. I had the Halibut which was mediocre and my friend had the trio, which was lamb, scallop and filet. He was pleased with the selection. The waiter was very attentive and pleasant. The view leaves a lot to be desired as you are looking out at another building, unless you sit right at the window, which then I do not know what you see different than the other building. Overall, it was a nice restaurant, but for the price we have been to better. "
    Dined on 4/22/2014
  • "ONCE AGAIN WE WERE TREATED TO A GRAND EVENING,THE MANAGER,STAFF &THE GREETERS WERE ON TOP OF EVERYTHING. FOOD &DRINKS WERE TOPNOTCH. WE WOULD RECOMMEND BRIZOLA TO EACH &EVERYONE."
    Dined on 4/19/2014
  • "Our visit to Brizola was accidental. I was under the impression that they participated in Detroit Restaurant Week, but it turned out, they did not. The restaurant still offered an amazing menu special for $40 for the DRW-goers. We received an amazing service from Tom, our waiter, the food was delicious from an appetizer, through salad, to main course and desert. Try their French Onion soup...to die for. My Fillet was tender, juicy and tasted fantastic. The whole meal was a feast with a great service and made it for a memorable evening. We will come back again. "
    Dined on 4/18/2014
  • "This reservation was for Detroit Restaurant Week. When we arrived, we were told that Brizola was not participating, but that they would put together a meal for us- $40 per person, not the DRW $30. Our server, John, was fabulous as was his assistant, Dennis. The manager, Frederick, visited our table and explained that Brizola should not have been on the DRW list and perhaps I had been looking at last year's list of participating restaurants.The food was excellent and the service as well. I did not like walking through the casino to get to Brizola.The casino was very smokey and there was no restroom in the restaurant and I had to go back into the casino to use it.Although the food and service were good, we will probably not return."
    Dined on 4/18/2014
  • "Brizola is an upscale restaurant in the Greektown Casino. The food and service was excellent. We had 2 issues. First, the aroma of cigarette smoke, drifting in from the casino, was annoying. Second, we booked through Open Table for Restaurant Week. When we arrived we were told that Brizola was NOT participating this year. How did this error occur? According to our waiter, a bad link from Google. My issue is that I specifically mentioned in booking that this was for Rest Week and the restaurant could/should have called and told us. We were not the only ones,also according to the waiter, & were offered a modified Rest Wk menu, but with fewer options, which did not satisfy most of our table. We spent far more than we had planned."
    Dined on 4/17/2014
  • "Me and my wife enjoyed our anniversary the service was great. Thanks for making my special day wonderful!"
    Dined on 4/12/2014
  • "This is a very expensive establishment. Check the menu out before you go. Prices this high should inlude a salad and a side dish."
    Dined on 4/5/2014
  • "From the Front desk to the back room it is always top rate. Continues to maintain the position overall of one of the Best in Metro Detroit. Would like to see a Valet Scanner outside the entry door to Brizola to reduce the Excessive wait after dining and then picking up your vehicle."
    Dined on 4/5/2014
  • "Easy to use iPad menu. Nice contemporary ambiance. Good salad selection and flavorful. House wine selections all had good flavor. Ordered chicken. 2 pieces came on the plate. Breast (moist and flavorful) and thigh (fatty and greasy). At $30, for just a plate of meat, I expect better quality than what was served. Very disappointed. Didn't order dessert."
    Dined on 4/4/2014
  • "My husband took me here for my birthday. The food was great, but the service was not. We had reservations but still had to wait about 25 minutes to be seated. I'm not sure why as the restaurant was not crowded."
    Dined on 3/29/2014
  • "We arrived early for the reservation, about 20 minutes and were told we would be sat at our exact time, which is fine. We left and went to the casino bar for a drink. When we came back, we were made to wait another 10 mins while they "prepared" our table. It took another 10 minutes before we got our menus and another 5 minutes before the waiter took our drink order.... As you can see the theme of the night was wait, wait, wait. The food was decent, even with the appetizer mess up, but the overall impression of the restaurant was poor. The meal took 2 and a half hours not because we were lingering over our meal, but because the service was incredibly slow. I expect better service and great food for the price of the meal we received."
    Dined on 3/29/2014
PRISM - formerly Brizola has partnered with OpenTable to provide free, secure and instantly confirmed online reservations. Learn More.