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  • Primarily Prime Rib - South Point Casino

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Primarily Prime Rib - South Point Casino
Primarily Prime Rib - South Point Casino

Primarily Prime Rib - South Point Casino Details

  • Dining Style: Casual Elegant
  • Website: http://www.southpointcasino.com/dining/primarily-prime-rib.php
  • Email: primerib@southpointcasino.com
  • Phone: (702) 797-8075
  • Hours of Operation: Dinner: Wednesday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday: 5:00pm - 10:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Prime Rib, American
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar/Lounge, Beer, Full Bar, Non-Smoking Restaurant, Wheelchair Access, Wine

Getting there

  • Cross Street: Silverado Ranch Blvd.
  • Parking: Valet
A word from Primarily Prime Rib - South Point Casino
Away from the hustle and bustle of the casino on the mezzanine is South Point's Primarily Prime Rib. Catering to hearty appetites, the menu features four flavorful prime rib cuts, dry aged to ensure tenderness, seasoned and slowly roasted. Other dishes aim to please all palates, including comfort foods like chicken and dumplings and sophisticated creations such as sesame crusted sea bass. Sip on a signature cocktail, sit back and relax as your favorite prime rib cut is prepared to your liking by our culinary staff.Continued
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Diner Reviews
  • "Allways happy with the Prime Rib!! Very good and reasonable. Not a huge selection, but everything I have had there was good. Comfy dining room on the nicer side.. Definately worth a try!!!"
    Dined on 4/16/2014
  • "You can't beat the consistent quality of all the aspects in a fine restaurant. The food is great. The service is great. The wine is great. You won't believe the price! There is no place in town you can have a quality meal served to you with a fine bottle of wine and great servers for such a fair price. Nowhere!"
    Dined on 4/16/2014
  • "the prime rib is as good as anywhere in the country, portions are very large, salad and soup very good"
    Dined on 4/13/2014
  • "The place was real nice and relaxing. The service was very good. The prese ntation of the food was great also but all the food was cold."
    Dined on 4/12/2014
  • "I was disappointed that the online menu did not show that there was a $10 fee for an extra plate. I think $5 would make more sense. Also I don't like my prime rib soaking in aus jus, prefer that they give an option to have it in a separate container. Green beans were not cooked enough, too crispy for my liking. Wine was excellent! Baked potato was outstanding and very large! Service was impeccable! Spinach salad was a refreshing change! Too much fat on the blackened prime rib."
    Dined on 4/9/2014
  • "We gave PPR a try with a great friend. Food was flavorful, good portions, The restaurant is clean and reasonably quiet for the size of the room. It is local for my family and overall we were very pleased with the experience. Great value for the money."
    Dined on 4/5/2014
  • "Service was the best of all happenings for the evening. The dinner was good, but below the expectations we had experienced in prior dinning. Fish was a tad undercooked and the prime rib a little bit on the tough side. We have been going here for the past 12 years and maybe the booths have gotten older and not as comfortable, but it was not what we had experienced before. The SERVICE however was great. If it wasn't for her the evening would have been fair at best!"
    Dined on 4/4/2014
  • "We picked the Primarily Prime Rib because it was in our hotel, but were a little anxious because of the reasonable prices, prime rib from $18 to $29. Boy were we surprised. Sevice was excellant, fast and efficient. Using a waiter and assistant type set up our food orders were taken very quickly, current specials were given and suggestions made for appetizers and side orders but they were not pushy. My wife and I both ordered the Southpoint cut, hers medium well mine medium, both came out perfect, tender juicy and well seasoned. We shared the creamed spinach and it was some of the best I have eaten. Totally awsome dinning experience. But make a reservation they were packed on a Wednesday night"
    Dined on 4/2/2014
  • "While the food was really good, well prepared and nicely plated, service was lacking. We did speak to the Maitre'd before we left and made him aware of our concerns. We brought our own bottle of wine and were prepared to pay the corkage. However, after the waiter opened the bottle he never offered anyone the opportunity to taste and make sure it wasn't spoiled. He then made the first pour and never came back to fill the glasses again. We were then comped to the corkage fee. It was not our first time at the restaurant. We will not let this incident deter us from returning."
    Dined on 3/30/2014
  • "Nice place at South Point. We both had the Cajun Style Prime and enjoyed them."
    Dined on 3/27/2014
  • "This is our "go to" place for prime rib. The food is excellent and the prices are reasonable."
    Dined on 3/28/2014
  • "The food was delicious but the service was a little slow. Overall great experience though."
    Dined on 3/26/2014
  • "We had a great dinner. Jason, our server, was amazing and provided incredible service. We had the shrimp cocktail, prime rib, and peach bread pudding. The food was delicious, and we were not rushed between courses. We thoroughly enjoyed the experience, and we will be back."
    Dined on 3/22/2014
  • "We always eat at Primarily Prime Rib when we visit Las Vegas and are never disappointed. Love this restaurant!"
    Dined on 3/21/2014
  • "We enjoy the South Point Prime Rib restaurant for special occasions. The food is outstanding and reasonably priced. Excellent service. We will be going back often, even when it is not a special occasion."
    Dined on 3/21/2014
  • "It was a good spot for my wife & I to celebrate our anniversary. I would definitely come back."
    Dined on 3/21/2014
  • "Food and service awesome - I have dined here before - brought my brother - and dad - they both loved the prime rib, and they were impressed by the tableside service of the salad/baked potatoe. We were too full to order dessert. For a Wed night they were very busy."
    Dined on 3/19/2014
  • "We were seated promptly. The place was busy, it took awhile for our waiter to come for our drink order. Wine bottle should have been put into a bucket to keep it cold. Nice salad and presentation. The pork selection was excellent. Prime rib lacked flavor, which was unexpected for a prime rib house. Overall a nice experience."
    Dined on 3/15/2014
  • "This was our 2nd time at Primarily Prime Rib and we weren't disappointed again. The service was excellent and the value is awesome. The meal included the soup or salad and the potatoes for one single price! The prime rib was tasty and the mushrooms were terrific. Good place for a big party."
    Dined on 3/15/2014
  • "We dined at Primarily Prime Rib Friday night at the South Point Hotel prior to a show. It was a wonderful surprise to us as the atmosphere and food were great. I had never been there but will put this at the top of my list from now on. A nice surprise for us local people."
    Dined on 3/14/2014
  • "Luiz, is the best. I ask for his section if he's on duty."
    Dined on 3/12/2014
  • "Great dining experience. The wait staff did an excellent job and the food was very good."
    Dined on 3/8/2014
  • "From checking in with the hostess, to being greeted by the server assistant, and the server, everything was perfect. The food and atmosphere was excellent. Will be back."
    Dined on 3/8/2014
  • "We dine often at Primarily Prime Rib at the South Point Casino. It is always the same - Wonderful! Great food and service."
    Dined on 3/8/2014
  • "Even though I have been to The South Point many times, I had not discovered the second floor. Tucked in the back is an old fashioned Vegas dining experience. The prime rib and Pacific salmon (farm raised) were both good. Warm spinach salad with bacon dressing tasty. The fried artichoke salad delightful. Restruant week is good for looking at new places. The regular menu seemed moderately priced with wines reasonably priced. Staff was friendly and accommodating. Tables were unobtrusively bussed. For liver and onion lovers, it is on the menu."
    Dined on 3/8/2014
  • "The food was great! The service was great! Our round table of 7 had fun! Have been there before and will be there again!"
    Dined on 3/1/2014
  • "4 th year in a row that we have eaten here on nascar week. Always great prime rib service is always good. They take reservations I suggest you make them cause the hotel gets very packed for the races."
    Dined on 3/7/2014
  • "Excellent prime rib...good service and good prices. The liver and onions were also very good. Wish we lived closer."
    Dined on 2/27/2014
  • "Great booths for visiting with friends while having dinner. We enjoy bring out of town guests to enjoy a nice meal and still be able to visit in a quiet atmosphere."
    Dined on 2/22/2014
  • "The prime rib was OK--the prime rib served at the Garden Buffet at Sunday brunch tasted better and was more tender. The spinach salad dressing was good but the salad was drenched with it and my wife could not eat it. The wine was only $20 and was good. The server did not know how to serve it and had wine spots all over the table. Dessert was free with a coupon and was good. We were disappointed as we ate here last year and the meal was better."
    Dined on 2/15/2014
  • "My mom and I went here the other night and we must say hands down that was some of the best prime rib we have ever tasted. The baked potato's were also outstanding! I am not really a desert person, but the white chocolate Italian sorbet with rasberry sauce was wonderful! Thanks for a great meal!"
    Dined on 2/20/2014
  • "We had a great time. Very nice atmosphere. Making reservations is recommended. We were seated right away. The prime rib definitely needed more flavor and tenderness. The lobster ravioli and the dessert was delicious!"
    Dined on 2/14/2014
  • "Primarily Prime consistently delivers quality food, excellent service and an overall satisfying customer experience!"
    Dined on 2/14/2014
  • "I went to Primarily Prime Rib with my boyfriend for Valentines Day and they only had about 5-6 choices of food on the menu. I didn't want any of the things on the menu, but seeing as though it was Valentines Day and I had reservations there and most other restaurants would be booked that night, I decided to eat there. I think they should have added more choices to the Valentines Menu. Unless my boyfriend wants to eat there again, I never will."
    Dined on 2/14/2014
  • "This is a very nice dining experience for moderate prices. The menu has a large selection in addition to the excellent prime rib features. The food was great, service friendly and attentive without being intrusive. Highly recommend reservations. This is one of those Las Vegas gems."
    Dined on 2/15/2014
  • "Went there for Valentines. They had a special menu with choice of appetizers, main and dessert. Everything was excellent and service was great. I recommend!"
    Dined on 2/14/2014
  • "My wife and I dine at Primarily Prime Rib 2-3 times a year and always receive excellent service. The food is delicious, too."
    Dined on 2/14/2014
  • "There was a special menu for $29 per person. You started with a glass of champagne and a basket of warm sliced bread with butter. They had 3 choices for appetizer, which included a Caesar Salad. There were 4 choices for entrée and we chose the Prime Rib. The Prime Rib was very good. Better than I have had here in the past. For desert you had 3 choices - Cream Puff with sliced strawberries, Sorbet with fruit or Chocolate cake with raspberry sauce. The Cream Puff was a bit stiff and I could not pinpoint the flavor of the Sorbet. Also included was Coffee or Tea. Service was a bit fast, when there were many open tables available."
    Dined on 2/14/2014
  • "We always enjoy dining at Primarily Prime Rib at the South Point Casino."
    Dined on 2/12/2014
  • "always a great spot if in the mood for Prime Rib. excellent value and always good! everyone is always nice and the bar right outside of the restaurant is great also."
    Dined on 2/9/2014