Prato - Winter Park Restaurant - Winter Park, FL | OpenTable
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Prato - Winter Park
Prato - Winter Park

Prato - Winter Park Details

  • Dining Style: Casual Dining
  • Website: http://www.prato-wp.com
  • Email: events@lumaonpark.com
  • Phone: (407) 262-0050
  • Hours of Operation: Lunch: Wednesday - Sunday: 11:30am - 3:00pm; Dinner: Sunday - Thursday: 5:30pm - 11:00pm, Friday - Saturday: 5:30pm - 12:00am
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Italian, Contemporary Italian, Pizzeria
  • Executive Chef: Brandon McGlamery
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Farm to Table, Full Bar, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Smoking Area, Takeout, Weekend Brunch, Wheelchair Access, Wine

Getting there

  • Cross Street: Morse and Park Avenue
  • Parking: Valet
A word from Prato - Winter Park
Blending simplicity and inspiration, Prato celebrates cuisine from Italy's rich culinary landscape, seamlessly blending Italian classics with modern techniques and seasonal ingredients. Celebrated chef, Brandon McGlamery entices guests with dishes ranging from light primi and insalata choices to savory, handcrafted pastas and inventive Italian entrees. By offering a variety of Spanish and Italian varietals and blends, we help our guests to discover complex, unique and lesser known wines that excited and delight their palettes. With a long bar that runs through the center of the restaurant, dining at Prato offers a communal and social atmosphere. Continued
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Prato - Winter Park
4.5
183 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerHot Spot
  • Diners' Choice WinnerItalian
Featured Reviews
  • "We had a great time here on Mother's Day. I wish there were a couple of more items fit for a 7 year old, but we made do ..."
    Dined on 5/14/2013
  • "They stop serving full menu at 3pm. I think they should advise this when making reservation...."
    Dined on 5/17/2013
  • "Another awesome visit. All I have to say is ... squash blossom. YUM. Everything was perfectly on target and every single..."
    Dined on 5/13/2013

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