Prasino - La Grange Restaurant - La Grange, IL | OpenTable
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Prasino - La Grange
Prasino - La Grange

Prasino - La Grange Details

  • Dining Style: Casual Dining
  • Website: http://www.prasino.com
  • Email: info@prasino.com
  • Phone: (708) 469-7058
  • Hours of Operation: Prasino is open 7 Days a week.

    Sunday through Thursday 8:00AM- 9:00PM, Friday & Saturday 8:00AM - 10:00PM.
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Organic, Contemporary American
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Cafe, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout, Weekend Brunch, Wheelchair Access, Wine

Getting there

  • Cross Street: La Grange Road and Cossitt Avenue
  • Parking: Street Parking
  • Parking Details: Valet Parking is available for $5.00 on Wednesday through Saturday from 5:00pm-close and Sunday from 9:00am-3:00pm.
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A word from Prasino - La Grange
Prasino is an eco-friendly restaurant in the Chicagoland area that serves breakfast, lunch and dinner. The name of the restaurant is the Greek word for green which is at the heart of the restaurant's mission - to provide healthy food at an affordable price in a modern, environmentally conscious setting.

Prasino emphasizes seasonal, local, and organic food whenever possible. Its commitment to sustainability is incorporated in Prasino's eco-chic design.
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Prasino - La Grange
4.3
205 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerGreat for Lunch
Featured Reviews
  • "We made a reservation for Father's day brunch and we needed to move the time earlier. It was a busy day and they were ab..."
    Dined on 6/18/2013
  • "I had the lobster-stuff avocado again - fantastic, fresh tasting, and not too heavy. The two men both had the skirt stea..."
    Dined on 6/12/2013
  • "We came to Prasino with a party of five for a birthday dinner for my daughter and I. Heard about it from a friend who ex..."
    Dined on 6/12/2013

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