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POSTO
POSTO

POSTO Details

  • Dining Style: Casual Elegant
  • Website: http://www.postoboston.com
  • Phone: (617) 625-0600
  • Hours of Operation: Dinner Mon-Thurs: 5:30pm - 10:00pm
    Dinner Fri-Sat: 5:00pm-11:00pm
    Dinner Sunday: 4:30pm -10:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian, Pizzeria
  • Executive Chef: Joe Cassinelli
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Farm to Table, Fireplace, Full Bar, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Takeout, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Catering: Chef Joseph Cassinelli is happy to help you create a unique menu that fits your event, budget and expectations, whether it"s a casual cocktail reception with wine, salumi and cheese, a Tuscan buffet with roast meats and vegetables, a classic
    Italian family style dinner or a custom wine dinner ,we will help you to truly impress your guests. http://www.pizzeriaposto.com/cater.html
  • Private Party Facilities: Whether you are planning an intimate dinner with friends, a corporate luncheon, a festive rehearsal dinner, or a bridal shower, Posto is the perfect venue for you. In addition to the private dining room, our main dining room may also be reserved for a private lunch or dinner. We will work with each client to create spectacular, personalized events and assist with every detail- from the creation of the menu and the selection of the wines to any other event planning services needed.
  • Private Party Contact: Cody Webber (617) 625-0600

Getting there

  • Public Transit: Easily accessible via Red line Davis Square stop.
  • Parking: Private Lot
  • Parking Details: Complimentary parking available in our parking lot.
A word from POSTO
Posto, a modern interpretation of a classic Italian pizzeria, enoteca and trattoria all presented in a “farm chic” open air concept, is a fantastic new addition to Davis Square. Specializing in wood fired Neapolitan Pizza and Italian cuisine. Our menu features handmade pastas, grilled meats and fish, specialty cocktails and an extensive wine by the glass list that is centered around “Enzo,” our imported Italian wine preservation system. Posto is an elegantly appointed venue with subtle contemporary and rustic sophistication providing a family friendly, approachable dining venue. We support local artists, farmers, and ranchers whenever possible. Continued
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Diner Reviews
  • "I went here for my birthday this week, and this place never fails: legit upscale Italian-American fare, and a drink list that appeals to cocktail/wine/beer lovers alike. Great service too -- the waitress made a great wine suggestion for both the veal saltimbocca and the ribeye. Try the arancinis -- best I've had! Though it was very close quarters and loud (on a Monday night), so fair warning if that's not your scene."
    Dined on 7/28/2014
  • "POSTO consistently delivers high quality food and a great dining experience! The crab tortellini are a perfect size, rich but not overwhelming. My husband and I split an arugula salad with Gorgonzola which was excellent - he is not a huge salad fan but announced that next time he will get his own salad. Think he is also planning on his own tiramisu, too good to share but certainly big enough!"
    Dined on 7/27/2014
  • "Delicious upscale food! I would recommend it to anyone in or outside the davis square area."
    Dined on 7/27/2014
  • "Posto has great food, wonderful service, good wine and a fun atmosphere."
    Dined on 7/25/2014
  • "My wife and I shared a broccoli rabe and sausage pizza as well as gnocchi with shortrib in a rich brown sauce. Sorry we do not live in Boston to take advantage of this expertly prepared food."
    Dined on 7/24/2014
  • "The food was wonderful. That said, it took us over an hour to receive our drinks and food. We had a group of four and had to shout to be heard above the noise. If you love the food and are willing to put up with the noise level and slow service, go for it."
    Dined on 7/23/2014
  • "I've lost track of the amount of times I've been here, but it definitely is a place to keep coming back to. I normally either get the chicken, tagliatelle, or a brick oven pizza, but I changed it up and got the gnocchi. Surprise, surprise, another great meal. My girlfriend got the special beat flavored/colored pasta. The idea was definitely clever, but it needed more than just mushrooms (either a cream sauce, or just something to add some flavor since it just tasted like flavored dough). The bottle of Argentinian Cabernet savignon was also very good; nice body, crisp taste to it. The bruschetta here is always a winner, so that too was a no brainer to order. And the service was also very, very good, per usual."
    Dined on 7/21/2014
  • "Posto is one of our favorite places to go when we want some creative and delicious drinks, appetizers and either pizza or dinner. I've been here at least 8 times and have never been disappointed."
    Dined on 7/19/2014
  • "I've eaten at Posto twice and the food has been excellent to very good. Recommended: porchetta roast on Sunday, saltimbocca, braised ribs with gnocchi. Rosemary salt bread is super."
    Dined on 7/19/2014
  • "We found this by accident and have come back a few times. Never disappointed. One of our favorite restaurants."
    Dined on 7/18/2014
  • "The food was farm fresh and tasted like Nonie made it from scratch!"
    Dined on 7/18/2014
  • "The Arctic char over fresh corn Was delicious, as was the greek salad, and gelato!"
    Dined on 7/18/2014
  • "Third night in town and Open Table diners had guided us to other great places... but by far this was the best!! Arrived at beginning of dinner seating and got a great inside table near windows. Server Jaime was a doll and chatted about Colleges (glad she didn't go to Grad school) and made recomendations on menu. Must have Gnocchi was indeed just that. Hubby and daughter both enjoyed. My goat cheese pizza was outstanding. Glad we found you and hope to be back soon!"
    Dined on 7/18/2014
  • "So happy we found this place, a great place to get some amazing pizza without having to trek into the north end! Ordered one with pork and red onions, so delicious! Also loved the crab tortellini with peas, best pasta dish I have had in a while. Can't wait to go back and work my way through the whole menu! Love the drink menu too, great beer selection and many gin based drinks which is hard to come by these days."
    Dined on 7/13/2014
  • "Posto just never fails us! They get 5 stars for constantly providing great service and even better food. They switch up the menu every so often to keep things interesting and often have specials (on the low side for what I'm used to from other like Italian restaurants), but at this point I'm just being picky. SO excited to hear they are rolling out with a food truck!"
    Dined on 7/12/2014
  • "We enjoyed a wonderful dinner at Posto. We passed it one night driving through Davis Square and the aroma was intoxicating. So we booked a reservation. We split an appetizer, a salad, and a pizza - a great way to go. But the entrees sounded and looked great too. Nice touch before we left - the manager checked in to see how everything was. Will definitely return."
    Dined on 7/12/2014
  • "We saw the ad in Edible Boston and are pleased we did. Loved the food - much more ambitious than we expected. We were seated immediately on a very busy evening. Our server was delightful. The Caponata pizza with charred grapes as a starter for 4 was outstanding. Half order of pasta was perfect. Afigato - my favorite dessert - was ambrosia. We'll go again - and again."
    Dined on 7/11/2014
  • "I always enjoy this place. It is one of my favorite's in the city and def. my favorite in Somerville."
    Dined on 7/11/2014
  • "Posto always treats us as family, their service couldn't be better. when they see our name on the reservation list they get our table prepared ahead of time. They make sure our kid's pizza is cut into extra squares to make it easier for them and us. The food is great, but it is the service that keeps us going back again and again."
    Dined on 7/11/2014
  • "I've been to Posto three times now and each time has been fantastic! The first time, we sat on the patio and it began to rain buckets! They tried to accommodate everyone inside but we finished our delicious carpaccio and vowed to return. The service and attention to detail is superb and the food really is a fantastic take on authentic Italian wood fired pizza. I'm usually the kind of food fan who will find a dish I love and have trouble diverting to new and exciting things but the menu at Posto is so spot on that I've tried something new every time and loved every bite. As if all this wasn't already enough, they have a great little seasonal beer selection and the wine menu is also notable (I'm a beer person). Eat Here!"
    Dined on 7/8/2014
  • "Mentioned when making a reservation that we were coming for a birthday celebration, and we were treated like VIPs. On top of the great meal? A fantastic experience."
    Dined on 7/7/2014
  • "The menu was right in keeping with the ambience: fresh, stylish, and yet unpretentious. A shiny gem on a relatively quite block in Davis Square, the restaurant clearly offers an uplifting and delicious food experience rather than a trendy showcase with predictable flavors and wines. Kudos to Posto!"
    Dined on 7/3/2014
  • "This is a great addition to the Davis Sq food scene. My only complaint is the pizza crust should be cooked a little better. It should be crunchy yes??? The service here is always excellent."
    Dined on 6/28/2014
  • "The food was delicious, service excellent, noise level no problem. We had hoped to eat outside but it was in full sun when we arrived so they accommodated us inside. A great evening. And we biked from Belmont on the bike path to Davis Square - faster than driving and no parking hassles!"
    Dined on 6/28/2014
  • "I took my mom and mother-in-law to Posto because it is a neighborhood gem. We had an excellent waitress named Jaime who was chatty and lovable but never over-bearing. The food was not only pleasing to the eye (absolutely beautiful presentations) but also just as delicious as they were beautiful. We will most certainly be back again and again!"
    Dined on 6/27/2014
  • "Everything from the breadsticks to the pizza was phenomenal! Great wine and beer list, don't go, run!"
    Dined on 6/27/2014
  • "Having had a favorable experience at Posto last July, we returned this June during a stay in Cambridge (we're from out of state). We were, in part, celebrating our daughter's 25th birthday. While the drinks, appetizer, and salads were all quite good (especially the calamari) and arrived in a timely manner, the two entrees we ordered to share took way too long (45 minutes?) to be served after finishing the first course. It was obvious that the waitress had forgotten to "fire" the order, but instead of approaching our table and admitting the lapse, we were pretty much ignored. We asked someone else about the status of our entrees and the whereabouts of the additional glass of wine we ordered. We'll visit another restaurant next time."
    Dined on 6/26/2014
  • "Went last night before English Beat at Johnny D's. We couldn't have had a better meal! The service was perfect and the food was innovative and delicious. We started with the grilled octopus, the shrimp (amazing!) and bruschetta -- all incredible. My husband then got the cod (I believe wrapped in bacon)? He said it was wonderful. At one point they were setting up a table behind us with beautiful pink rose bouquets - I asked the general manager what the occasion was for and he explained that it was for two engagements and one breast cancer recovery. I thought and said -- that's a lot to celebrate! They even had made up special menus to celebrate and commemorate the wonderful occasion. I absolutely recommend this gem in Davis Square"
    Dined on 6/26/2014
  • "Posto had a nice vibe and friendly staff and offered interesting menu selections. However, the prices were too high for the quality of food we received. I was really put off by the fact that virtually all of the appetizers were over $10 a piece. That's an uncomfortable price point for me when it comes to casual dining and Posto set a pretty high bar for itself given those costs. To me, it did not deliver. There are many wonderful spots in Cambridge and Somerville, I don't think I would choose to spend (so many of) my dining dollar here again."
    Dined on 6/23/2014
  • "Real Italian pizza cooked in a wood fired oven with unusual toppings. DELICIOUS"
    Dined on 6/22/2014
  • "My fiancee and I took our visiting friends here for dinner to show them a good wood-fired pizza place. We lounged over appetizers, many glasses of wine, leisurely entrees, and finally, a decadent slice of chocolate torte. We never were rushed, our waiter was full of delicious suggestions, and we laughed and talked over Posto's intriguing Italian wine selection."
    Dined on 6/22/2014
  • "Posto was fantastic! Great seasonal food, great atmosphere, fantastic service, excellent drinks!! We love Posto!"
    Dined on 6/21/2014
  • "Servers were very friendly. Nice, interesting room - we had a good spot by a window, which was the next-best thing to sitting outside. The calamari appetizer and the pizza were really good. We want to go back and try some of the other appetizers and pizzas."
    Dined on 6/21/2014
  • "My husband & I were celebrating an anniversary, we were given a nicely situated table & were treated exceptionally. The waitress (Jamie) was friendly, happy and attentive, she was fabulous!! The manager was charming & hospitable. The food was delicious, far beyond our expectations. (We had a combo ghocchi/spaghetti dinner and we were very pleased, we loved it! Meatballs were as good as all the reviews had said they were ... Dessert sampling was fabulous too! We loved the experience & we will definitely be back!"
    Dined on 6/20/2014
  • "We've been here several times and have never been disappointed. Excellent food and service. Lively atmosphere. Nice beer and wine choices. I'm a carnivore but opted most recently for a vegetarian dish and it was excellent. The place is a bit pricey but the overall experience has been worth it."
    Dined on 6/15/2014
  • "Food was amazing...I had the gnocchi and my husband had the chicken. Our server, Larissa, was the best...I'm so glad she took care of us because bad service can ruin the overall dining experience but she was top notch! Thank you!"
    Dined on 6/14/2014
  • "I went for the first time to posto on Friday June 13th... was surprising my boyfriend for a celebratory dinner... the Environment was great... service was spot on.. and the food was absolutely delicious... the menu was versatile and we enjoyed the authentic feel... overall great date night.. I was referred to posto by a friend and now I'm happy to say I would gladly recumbent posto to other friends!!"
    Dined on 6/13/2014
  • "My friend and I went here for dinner on a Friday night. We had reservations so we only had to wait about 10 minutes. I highly recommend making reservations. The parking is tough. What they consider a parking lot, is really just a driveway. I can fit more cars in my driveway then they can. I ordered the cod dinner. I told our server it was the best piece of fish I have ever had. My friend had the tortellini with crab. He was also very pleased. We split the Apple crostada for dessert. The dessert was wonderful! If you can sit in the little room at the back it is less noisy."
    Dined on 6/13/2014
  • "We went for a special occasion and it WAS made more special by the terrific atmosphere-a quiet back room that looks out onto the light and crowd filled main room; a fabulous and delightful wait person named Jo Jo; and fabulous food-including a terrific "Verdure" plate designed for a discerning vegetarian!! A perfect evening!!!"
    Dined on 6/11/2014
  • "Posto does not disappoint with wonderful service and great food. The tiramisu was good but not great, though pizza and arancini were fab. A favorite spot for sure!"
    Dined on 6/10/2014