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  • Posh at The Scranton Club

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Posh at The Scranton Club
Posh at The Scranton Club

Posh at The Scranton Club Details

  • Dining Style: Casual Elegant
  • Website: http://poshatsc.com/
  • Phone: (570) 955-5890
  • Hours of Operation: Brunch: Sunday: 11:00am - 2:00pm;

    Lunch: Tuesday - Saturday: 11:30am - 2:00pm;

    Serving salads and sandwichs between 2:00 pm and 5:00 pm

    Dinner: Wednesday - Saturday: 5:00pm - 10:00pm,

    Friday - Saturday: 5:00pm - 11:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, American, Comfort Food
  • Executive Chef: Jim McNally
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Entertainment, Farm to Table, Fireplace, Full Bar, Non-Smoking Area, Non-Smoking Restaurant, Private Room, Smoking Area, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: Our second Floor Event Space can accomodate up to 300 for a sit down function. Small Private events can also be booked in the Fashion Lounge.
  • Entertainment: Oak Bar and Fashion Lounge offer various entertainment Thursday, Friday and Saturday
  • Special Events & Promotions: POSH Specializes in events like weddings, rehearsal dinners, showers or any type of business dinner or presentation. We are happy to customize a menu to meet the needs of our client.

Getting there

  • Cross Street: Mulberry Street
  • Parking: Private Lot
  • Parking Details: Parking lot behind POSH, Adams Parking Garage, or on street parking.
A word from Posh at The Scranton Club
POSH At The Scranton Club is a full service restaurant and Event facility located in beautiful downtown Scranton in what was formerly a private club. Open to the public for the first time in the building's history, POSH offers classic American bistro cuisine in a refined yet casual setting, as well as the latest cocktails in the Fashion Lounge, and Oak Bar. Enjoy classic and affordable American cuisine in an elegant and historical setting. The City Hall Bar overlooks the impressive municipal building of the city of Scranton. Daily specials and farm to table offerings from our Executive Chef Jim McNally are available. The elegant second floor event space can accommodate up to 300 guests for a sit down event. Menus are customized to the needs of the client by our on-site event planner. Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "Food - good Soda- needs new options different types no Pepsi products. Feel good eating there Not enough food for most men."
    Dined on 8/27/2014
  • "Each of the times I have dined at Posh I have been very impressed with not only the quality of the cuisine; flavors, colors, textures and presentation, but also the level of professionalism of the servers as well as the management. An unfortunate misunderstanding on my part lead to brunch instead of dinner on that Sunday. But we were NOT disappointed in the food or the service. In fact, we can hardly wait to come for dinner. The menu looks wonderful!"
    Dined on 8/24/2014
  • "Our third time there and great as usual. Went for my Mom's 90th birthday and they did not disappoint. We missed our usual waiter Jeff, but the person we had was good also."
    Dined on 8/23/2014
  • "The dining room is a well-reinterpreted formal space, the former meeting room of the Scranton Club. The staff is friendly and attentive. But the food is what it is about. I had a perfectly seasoned, rare-as-requested duck breast that was among the best I have eaten. It was brilliantly complimented by a pesto (who would have thought) and by a tomato risotto. Lobster macaroni and cheese also was great. And a salty sweet ice cream on a brownie for dessert finished things very well. Scranton's best."
    Dined on 8/23/2014
  • "Did lunch for my wife's birthday. Elegant setting with cloth tablecloths and attention to details. Initial service was excellent and the food was 5 star. Only negative is that we were left unattended for 20 minutes after we had finished eating. Did order dessert and waited another 15 minutes to be served. Only way we received our check is by standing up and getting our waitress's attention. Lunch took 2hours and 15 minutes. We were not in a hurry but this was a bit long. I would not recommend if you have a limited amount of time for lunch"
    Dined on 8/22/2014
  • "Ashley took great care of me on my first journey to Posh. The signature house salad is a great entrée. The walnuts & carmelization set your palate up for the main plate. I chose the duck: succulent, tender and packed with flavor. They go the extra mile in providing a generous sized French press of coffee for dessert. A must for any special occasion or if you just want great quality food and impeccable service!"
    Dined on 8/20/2014
  • "We were at Posh several times. This Saturday it was our 39 th anniversary and although the staff did not know that, the evening was fabulous. The service was exceptional and the food was beyond compare. It was quiet and relaxing and we could not have been happier."
    Dined on 8/16/2014
  • "That would be the word to describe this restaurant....There are no other restaurants in this area to equal this place...Everything was exactly what we expected it to be...It was my husband's birthday, and we had gone there other times...so decided to celebrate this event...BEST CHOICE WE COULD HAVE MADE........"
    Dined on 8/13/2014
  • "I've had lunch here several times and each time has been delightful. The food is delicious and the service top notch."
    Dined on 8/12/2014
  • "This was our second time at Posh and this restaurant is our favorite in this area. Food is just superb, service outstanding and we look forward to going back again. Our waiter Jeff was great, the chef Jim is outstanding, Cindy, the manager was on top of her game and our host Gary was very accommodating. I felt the need to name them because as a team they make this restaurant as good as it is, but the chef is the star! he is very artistic and accommodating to dietary restrictions. The food is just outstanding! When we were there they had a wedding going on. Great place for a wedding."
    Dined on 8/2/2014
  • "Was looking forward to my visit,heard many good things about POSH. Made a reservation for lunch and was surprised to find we were the only diners in the place. The lunch specials were appealing and unique and the regular menu was very good too. Food was superb and service very friendly and professional.. Well worth the visit, very interesting place, nice atmosphere..Will be back for sure.."
    Dined on 8/2/2014
  • "We were a group of 15 people and were given a private room. The food was excellent as well as the service. I would definitely recommend this restaurant for small groups especially if you are able to sit in a separate room."
    Dined on 7/25/2014
  • "Decided to try this restaurant again - had been there for Sunday Brunch a while ago. The occasion was a business lunch. When I arrived at 11:45 before my guest, I told the server someone would be joining me. She left the menus on the table. After approximately 45 minutes after my guest arrived, I had to gesture to the server that we were ready to order. We waited another 40 minutes for our cold salads to finally arrive! This might have been understandable had there not been a total of 4 tables, with no more than 2-4 guests at each for the entire lunch service - noon to 2:00 p.m. The food was adequate though my salad, which was supposed to have avocado, was devoid of that ingredient. The lunch salads were the size of side salads."
    Dined on 7/22/2014
  • "Our brunch was memorable. I'm a cook myself - retired now from cooking most of my life. You get my highest recommendation. I loved it all. Flawless.. Keep up the good work. Can't wait to return"
    Dined on 7/20/2014
  • "This is by far one of the best restaurants we have eaten in. When we first walked in, the place looked a little run down but that is because it is in what was once known as a private club, most likely for men during the time when Scranton was hopping with coal. When we got the wine it was great and the food was SURPERB! The chef actually altered then crab I got because I'm gluten free and he made a fresh batch without some of the filling.Our waiter, Jeff was also very attentive. I can't wait to go back. My husband had the short ribs and he said they were really outstanding. Everyone was very attentive."
    Dined on 7/19/2014
  • "This was our fist time dinning at Posh. We were in for camp visiting weekend. We were there with 2 other couples and had a very nice evening. They were VERY accommodating. All of us were traveling from New York and it too us much longer then expected and I had to call twice to change the time of the reservation and they were so nice about it. We really enjoyed the food. It was very relaxing and fairly reasonable for the kind of restaurant it was. Everyone in our party seemed very happy and pleased with what they had to eat."
    Dined on 7/18/2014
  • "dining room was noisy-difficult to have conversation, food was very good"
    Dined on 7/17/2014
  • "This was our first time at Posh and it was delicious!"
    Dined on 7/11/2014
  • "Found Posh through Open Table. So glad we went. Pretty place. Great menu with variety. Service was superb. Everything was delish! They were very accommodating for my children - making them pasta, chicken fingers (really whatever they wanted). I definitely recommend this restaurant."
    Dined on 7/5/2014
  • "Great gem for Scranton! Wish and hope more places follow in their footsteps!"
    Dined on 7/5/2014
  • "What a phenomenal find! The character of the building and the service were spectacular. Thank you Open Table!"
    Dined on 6/28/2014
  • "What a great way to end a weekend to Scranton! The food was outstanding and the service was great!"
    Dined on 6/22/2014
  • "The food was excellent, great bar specials, service was good and great desserts to pick from. They also use local products in their meals and desserts."
    Dined on 6/19/2014
  • "My favorite place to go and I have never been disappointed."
    Dined on 6/18/2014
  • "Always welcoming with innovative menu and very nice ambience. Especially good at Sunday brunch, but solid for all meal times and occasions!"
    Dined on 6/15/2014
  • "My husband is a chef who studied at Le Cordon Bleu in Paris with experience at The Top of the Sixes in Manhattan. He knows food and he knows service. Each time we have dined at Posh has impressed him. The steak was cooked to perfection and melted in our mouths. Mimosas were an exquisite addition to the brunch. Portions were generous and well presented. The general ambience reflects its unique, elegant decor and attention to detail, yet we found it to be open and friendly. Service was well-timed and professional."
    Dined on 6/15/2014
  • "I've eaten here several times and have always been impressed. Great food, great drinks, great ambience and great service. They go above and beyond to make sure you have an incredible experience."
    Dined on 6/13/2014
  • "The food was delicious, our server was friendly and efficient and Posh is lovely."
    Dined on 6/7/2014
  • "POSH is one of those rare finds where the food is ALWAYS great, the personnel are ALWAYS pleasant and professional, and if an adult beverage is your style, they have not one, but two bars, one inside the restaurant and one down the hall just steps away. Their bar staff are the best, always ready to make your favorite drink. I always know it will be a great night when I go to POSH."
    Dined on 6/5/2014
  • "I am a frequent guest at the restaurant and have almost tried everything on the menu. Everything is delish!"
    Dined on 6/4/2014
  • "We have eaten here a few times and it never disappoints! Food is always delicious no matter what we get. Friendly, solicitous wait staff and an impressive menu. Whenever our children come home for the weekend they always want to go to Posh!"
    Dined on 5/31/2014
  • "The wine selection is pathetic. Not one quality wine. "
    Dined on 5/31/2014
  • "Commencement weekend for University at Scranton, took our son to lunch at Posh. Another excellent meal and professional service. I highly recommend it if you are in Scranton."
    Dined on 5/31/2014
  • "Wonderful atmosphere, excellent service and very generous servings. Flat price ($18) brunch included a bread/muffin plate, fruit bowl, potato, coffee/tea/juice and side dish along with the main dishes--no extra charges unless you opted for dessert which we did (although we didn't need too) and shared a tasty crème bruelle between 4. The room and building are gorgeous and the wait staff was great. Only downside is that our table was a little small for all the dishes, but the staff kept the various dishes cleared as we finished. "
    Dined on 5/18/2014
  • "I was there for dinner Saturday night. The food was excellent. The waitress and the bus boy went above and beyond. Very friendly staff "
    Dined on 5/17/2014
  • "from appetizer to dessert, all in all a lovely experience. the waiter and busboy were also terrific. good service goes a long way towards making someone come back again. this is a definite repeat performance."
    Dined on 5/17/2014
  • "The server was attentive, yet not overbearing. Everything we ate was amazing. The coffee is outstanding. We are looking forward to trying the brunch. The appointments in the dining room are tasteful and understated."
    Dined on 5/11/2014
  • "When telling the server we were ready to order she leaves our table only to return ten minutes later asking if we were ready to order. Beef tenderloin medallions medium were so cold and dry. Very disappointed. "
    Dined on 5/11/2014
  • "Took my wife to POSH for dinner on Mother's Day. The food was outstanding, the wait staff pleasant & attentive. Made my wife's day! Would recommend to anyone for a special occasion and more importantly we will be returning."
    Dined on 5/11/2014
  • "Can't wait to go back! Food is always sooo good and the service is very good. They do make a great martini too!"
    Dined on 5/11/2014