Renowned Chef Jimmy Z has been bringing Southern California’s residents the finest dishes for over 30 years. Jimmy Z’s broad knowledge of herb and spices allow him to create exceptional dishes with unparalleled flavors. His dishes are famous for their incomparable tastes and artistic presentation.
… He blends several different styles of cooking to bring his patrons an extensive menu. Only the freshest herbs, spices and seasonal California produce are used for each mouth-watering dish.
He set the standard for exquisite contemporary cuisine with the unveiling of prized Forty Carrots Restaurant. The award winning Garden Bistro came shortly after. Both jewels were nestled in the luxurious South Coast Plaza. His last production was Jimmy Z Bar & Grill, where he first introduced his unique Persian flair in American cuisine. Continued