Porterhouse Restaurant - San Mateo, CA | OpenTable
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Porterhouse
Porterhouse

Porterhouse Details

  • Dining Style: Fine Dining
  • Website: http://www.porterhousesanmateo.com
  • Email: porterhousesanmateo@comcast.net
  • Phone: (650) 579-5911
  • Hours of Operation: Dinner: 7 Nights from 5:00 PM - 10:00 PM
    Lunch: Open for Private Luncheons & Receptions
    (Can accommodate private parties and luncheons on any day)
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, Gastro Pub, Contemporary American
  • Executive Chef: Douglas McGraw
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Smoking Area (patio only), Takeout, Wheelchair Access, Wine
  • Catering: We will do off-site catering for intimate events and small local drop-offs
  • Private Party Facilities: PORTERHOUSE will accommodate your private party needs, whether they are large or small. We offer a private dining room with a separate bar, a gorgeous private patio, and a large lounge and bar that could hold your next cocktail party. We can also accommodate a buy-out for the entire restaurant.
  • Private Party Contact: Steve Ugur (650) 579-5911
  • Special Events & Promotions: We love to have special Pre-Fixe dinners with matching wine selections customized to your palate. Our outdoor dining room has been used for movie night or special themed party and the PorterHouse room set up for private poker.

Getting there

  • Cross Street: El Camino Real & San Mateo Drive
  • Public Transit: We are located 4 blocks from the Caltrain station in San Mateo
  • Parking: Public Lot
  • Parking Details: San Mateo offers a 3-level Parking Garage, located behind our restaurant, that stretches 3 blocks. (From San Mateo Drive to B Street).
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A word from Porterhouse
The renowned art of dry aging finally arrives in San Mateo, as our new dry aging window is now completed. We are proud to be the only restaurant on the Peninsula (In between San Francisco & San Jose) to have an in-house dry aging facility.
Our new menu featuring these marvelous cuts of beef is now available. Tasting menus featuring these exceptional steaks will also be offered.
To accompany your steak, our Wine List celebrates the acclaimed wines of Napa Valley, Willamette Valley, France and Italy. In addition to our steak and chop offerings, our Chef provides for a daily selection of fresh fish and seafood.
Whether you are having a romantic dinner, entertaining some friends and family, having a business meeting, or hosting a private party, we will provide you with the ideal setting for your next outing.
Continued
Porterhouse
4.2
57 $31 to $50 restaurant
Featured Reviews
  • "Porterhose is a traditional steakhouse with all the expected favoirites on the menu from shrimp cocktail, to prime rib t..."
    Dined on 6/10/2013
  • "If you love a steak, this is a great local place to go. Great early bird special, try it between 5pm and 6pm...."
    Dined on 6/6/2013
  • "We always dine early and order the three course special. The filet steak is the best! Love the beet salad, and the choco..."
    Dined on 6/4/2013

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