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  • Polo Grill

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Reserve at Polo Grill

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Polo Grill
Polo Grill

Polo Grill Details

  • Dining Style: Fine Dining
  • Website: http://www.pologrill.com
  • Phone: (918) 744-4280
  • Hours of Operation: Brunch: Saturday - Sunday: 10:30am- 3:00pm; Lunch: Monday - Friday: 11:00am - 4:00pm, Saturday - Sunday: 10:30am - 4:00pm; Dinner: Monday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm, Sunday: 4:00pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, Steakhouse, Contemporary French / American
  • Executive Chef: Justin Donaldson
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: Our 5 Private Dining rooms are perfect for any type of special occasion, whether you are looking for a romantic private dinner for 2 or to host the annual shareholders meeting for 60 people, we have rooms of all sizes that can help you make your event special.
  • Private Party Contact: Morgan Dye (918) 744-4280

Getting there

  • Cross Street: 21st and Yorktown
  • Parking: Public Lot
  • Parking Details: Parking is available in the Utica Square parking lot in front of the restaurant.
A word from Polo Grill
Located in Utica Square, Tulsa"s premiere shopping district, Polo Grill is tucked in a cozy corner waiting to exceed your expectations. For 3 decades Chef/Owner Robert Merrifield has lead the Oklahoma fine dining scene with his innovative menus and top notch customer oriented service. The award… winning wine list is a wine lovers dream, offering more than 1,200 selections for you to explore and enhance the dining experience. Seasonal Seafood and USDA Prime Steaks, are some of Executive Chef Justin Donaldson most sought after dishes.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Service
Diner Reviews
  • "The food was amazing, the service was outstanding everything came exactly when it should and not a minute more, the ambience was great, probably the greatest restaurant I've ate at, if there was anything to complain about it would be the wobbly table which is a little irritating but nothing major"
    Dined on 7/5/2014
  • "I don't mind higher prices when the food is delicious. I rarely order salmon, but the waiter inisisted it's the best dish of the night, and he was right. Great preparation. Caprese salad as starter was fantastic too for sharing. First saw this restaurant in airline magazines and knew I'd have to try it when I finally got to Tulsa."
    Dined on 7/3/2014
  • "Lunch, brunch, or dinner you cannot go wrong. Service professional and knowledgable. Same whether for special occasion or a casual glass of wine and cheese plate. A good wine list that matches well with the food and occasion."
    Dined on 6/15/2014
  • "My wife and I have never had a bad experience at Polo Grill! The service and meal was excellent! One of our favorite restaurants in Tulsa!"
    Dined on 6/28/2014
  • "Excellent food and service. It was a little expensive but well worth it for a special occasion."
    Dined on 6/28/2014
  • "Polo Grill is and has been the best over the years. The staff and food are amazing. Best upscale dinning in Tulsa!"
    Dined on 6/13/2014
  • "I have been dining at this restaurant since it opened. Restaurant was not even crowded, yet WORST service I have ever ever experienced. It took 10 minutes for our drinks to arrive, explanation was that bartender did not know how to make a "chilton" (vodka, sparking water, fresh lemon juice & salted rim) our waiter then kept pushing appetizers to the table & they arrived at same time as salads. Salmon entree was farm raised salmon & tasteless, swimming in soupy mush. Other diners at table had better experience. I will not return."
    Dined on 6/7/2014
  • "I have dined at many, many notable, restaurants specializing in steak in this country. There are a lot of good ones. There are none better than Tulsa's Polo Grill. None. The service is over the top! The food is exquisite. She staff is so very courteous as to be the envy of all others. It was our wedding anniversary and when Diane asked for a recipe, I thought she was nuts for asking but pretty soon Omar appeared and presented it, hand written! We had a decision to make on where to go for our anniversary dinner and again this year, we made a good one. We'll be back very soon."
    Dined on 6/4/2014
  • "Great food, wine list, impeccable service and overall a very nice restaurant. We've been eating here for over 20 years. My husband and I ate dinner here on our wedding night and our son took his prom date here for dinner this year. They were in a group of seven high school seniors and juniors where the restaurant gave them a private dining room and had a special 'Prom Menu' that was very affordable for all. Most of the kids had never been there for dinner and most of them say the Polo Grill is on their list of places to take a date for a special occasion. Great place for two or more in your party. Private dining rooms are available for larger groups. It is a restaurant where you can talk without loud music and televisions everywhere!"
    Dined on 5/31/2014
  • "Excellent personalize service, great food, perfect ambience for any dinner occasion"
    Dined on 5/29/2014
  • "We went to Polo Grill for our anniversary, and it will definitely be where we celebrate our future anniversaries. We started out with a bottle of wine and cheese tray. Be careful not to fill up on the cheese tray. Following that, the strawberry spinach salad was tender and delicious. We shared the 14oz New York Strip for dinner. Steaks at Polo Grill are always exquisite! We finished it off with the fudge and vanilla bean ice cream desert. Caution: Polo Grill is quite expensive (but worth every penney). Can't wait to go back next year."
    Dined on 5/28/2014
  • "The restaurant has a nice relaxed ambience. The food was a let down. Colorado lamb was tough and the glass of wine ordered had a lot of sediment. "
    Dined on 5/24/2014
  • "Excellent food, best wine list in the city, excellent service, highly recommend"
    Dined on 5/21/2014
  • "Michael has done a great job making sure everything is perfect for all of the patrons at Polo Grill. It is my go to place when I need a great meal and I just want to get away with my wife. Karen was our waiter this evening and did a great job of waiting on us and describing the menu items and specials."
    Dined on 5/19/2014
  • "Made a reservation for a very special date. Requested to be seated at a booth. Showed up for the reservation and the request was accommodated without needing to ask. Very nice romantic atmosphere and the food and service was just right and amazing. This is a very classy place."
    Dined on 5/16/2014
  • "You can have a great atmosphere and a great service staff, but if the food doesn't taste good (and I'm paying $40 a plate), then I won't be back. I had the tenderloin at the waitress' suggestion and was severely disappointed. It was tough and flavorless. My wife had the stuffed chicken and, I can't quite explain why, but, it actually tasted bad. How do you make chicken taste bad? It was not tender and had a strange texture and bland flavor. I'd suggest going to Redrock Canyon Grill even though the atmosphere isn't as quiet and romantic. You'll spend less for more and better food. "
    Dined on 5/15/2014
  • "The food was, as usual, outstanding. I would have liked a bit more variety on the brunch menu, perhaps an egg dish with potatoes or some quiche or breakfast soufflé, something that I find is a total brunch staple food. But my French toast was delicious!"
    Dined on 5/11/2014
  • "had a wonderful brunch at the Polo Grill. The green chile enchiladas were great and the others in our group also enjoyed their meals. You can always count on a good meal and good service."
    Dined on 5/11/2014
  • "We had a great, delicious Mother's day with fabulous service and outstanding food."
    Dined on 5/11/2014
  • "A great brunch for my wife and daughter. Unfortunately, my eggs Benedict were lukewarm at best - must have sat too long in the kitchen - edible but not enjoyable. "
    Dined on 5/11/2014
  • "Our party of four was seated at a table ajacent to the waiter-station and kitchen, the noise level and activity did not make for an Outstanding rating. Food, wine and service were outstanding as usual, just disliked the table location."
    Dined on 5/10/2014
  • "We came to celebrate brother's college graduation. The food was fantastic. Our party ordered both seafood and.beef choices and both were fantastic. The wine list is very extensive and with a good variety of choices and prices. The staff was friendly and made every effort to make sure we were having a good time."
    Dined on 5/9/2014
  • "Food was outstanding, service was great and the entire staff that we interacted with were very knowledgeable and friendly. "
    Dined on 5/9/2014
  • "Taking an overseas friend back for a special dinner after 23 years surprised us that the quality was still the same or better!"
    Dined on 5/5/2014
  • "I generally love the Polo Grill. We chose it as the spot to take our friends from France. While they were very impressed with the wine list, the service was not so great. We had a reservation, so they knew to expect us. Things were slow. We were never offered bread while all the tables around us were. Just not a great night."
    Dined on 4/26/2014
  • "This place is amazing! I took my girlfriend there for her birthday and we had a wonderful time. We felt alittle out of place though being in our mid twenties and being treated like royalty. Overall the staff was Impressively kind; they open doors for you, guide you to the bath room, and won't dare leave an empty dish on your table longer than just a few minutes. The only downside is the staff are very impersonal, but that's comes with the 5 star atmosphere. The food it self was delicious as well! "
    Dined on 4/4/2014
  • "Too dark and crowded. Had a hard time hearing server 's explanations about sides. Side of lentil, coconut and spinach was not too good. Garlic bread was delicious as was the sourdough bread. Sea bass was ok. Have had better. Way too pricey for the value received. Won't ever go back."
    Dined on 4/12/2014
  • "This is an excellent restaurant for a nice evening out to celebrate the end of your week. The facility is very nice with a good atmosphere. Waiter was knowledgeable and the food was good. It's obviously a local favorite because there were quite a few young people there for "Prom Night". The only negative thing I could say is that the waiter was not very knowledgeable on the wine list, and when I asked questions he not only didn't know, but he was unable to locate the Sommelier to help either. I'm used to having to go it alone so we did and it turned out fantastic. Overall a very good meal and excellent experience."
    Dined on 4/12/2014
  • "We were set at a table meant for less than six. It was very close to get in and out and to eat. We had a Good time because we were with good friends. Probably wouldn't do this again as a group. Too Crowded I'm Sure if we would have been in a private room My ratings and views would have been much better!"
    Dined on 4/11/2014
  • "After reading several articles while traveling, the name "Polo Grill" came up several times. I had to find out just how good this place really is. Tulsa is just a 3 hour drive from home. Perfect for a little get away. Well, the experience was superb. The food was wonderful. The service was great. The staff we had the pleasure of meeting were second to none."
    Dined on 4/9/2014
  • "First the good. Wait staff was very friendly and attentive. Unfortunately the food was poor quality and prices were very high. Bread was sliced sourdough from the supermarket. I had the Asian Pork Chops. The chop was served atop watery mash potatoes and soggy spinach. I"
    Dined on 3/25/2014
  • "This was my first experience at the Polo Grille. I was looking for something different than the usual Olive Garden scene and I was not disappointed. Loved the ambiance, the food and our waiter was wonderful. We had a ballet to attend and were running late. We were given fast, great service. Looking forward to a return visit."
    Dined on 3/22/2014
  • "We reserved through OpenTable. We ended up being about 10 minutes late and they were able to seat us. The staff was pleasant, gracious, accommodating and professional. The restaurant gives a little hideaway atmosphere. The food was quite good, although the presentation didn't blow me away for this level of cuisine. My wife had surf and turf and I had the sea bass. Spinach, strawberry and pecan salad was excellent. Only downside were overhearing conversations of some of the more eccentric patrons. Overall an excellent experience at one of Tulsa's culinary gems."
    Dined on 3/22/2014
  • "My husband was so disappointed when he could not find the "Steak and Frites" on their bar menu. Luckily, our server happily informed us it was not a problem."
    Dined on 3/21/2014
  • "Polo is a favorite of ours. Always first rate. great bread! service is impeccable. Wonderful menue. soups are delicious!!"
    Dined on 3/9/2014
  • "The Polo Grill has been a Tulsa favorite for decades, but the food keeps pace with the best of nouvelle cuisine. Everything was perfect, from the seared tuna "amuse bouche", olives and perfect breads, through the lobster/shrimp bisque, all of our entrees (sea bass, salmon "tamale", frenched chicken, pork chop, and redfish) to the creme brulee. The service was impeccable. It is very refreshing to have a wonderful dinner at a restaurant that is quiet enough to have a good conversation without having to raise one's voice. On this cold, snowy night, the warm and cozy ambiance was perfect."
    Dined on 3/2/2014
  • "Food and service was exceptional. It was a special menu for Valentine's weekend, and each course and the service was A+."
    Dined on 2/15/2014
  • "Steak was delicious but overpriced; service was below average and mixed drink I ordered they could not get it right so I sent it back and stuck with wine."
    Dined on 2/25/2014
  • "Food was good but service was lacking. It appeared that we were irritating one of our wait staff. We remembered the same guy being irritated last year when we were in town to eat. Will not be our first choice next year. Food was great but for 500.00 bones for two people I think I should be leaving with a "you got to eat here". Also didn't appreciate the 20% gratuity attached to my initial bill!!!!! I should pay gratuity off of service not an assumption."
    Dined on 2/22/2014
  • "perfectly cooked and seasoned sea bass --great wine selection and excellent salads and soups."
    Dined on 2/17/2014
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Diners' Choice Awards
  • Tulsa Winners
  • Best Overall
  • Best Ambiance
  • Best Service
  • Notable Wine List
  • Romantic
  • Most Booked
  • Tulsa Winners
  • Best Overall
  • Best Ambiance
  • Best Service
  • Notable Wine List
  • Romantic
  • Most Booked
Learn more ›