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  • Pio Peruvian Rotisserie Chicken

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Pio Peruvian Rotisserie Chicken
Pio Peruvian Rotisserie Chicken

Pio Peruvian Rotisserie Chicken Details

  • Dining Style: Casual Dining
  • Website: http://www.pioperu.com
  • Email: customerservice@pioperu.com
  • Phone: (403) 681-7378
  • Hours of Operation: Wednesday - Friday: 11:30am - 9:00pm, Saturday: 12:00pm - 9:00pm, Sunday: 12:00pm - 8:00pm
  • Payment Options: MasterCard, Visa
  • Cuisine: Peruvian, Latin American
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Full Bar, Non-Smoking Restaurant, Takeout, Wine

Getting there

  • Parking: Street Parking
A word from Pio Peruvian Rotisserie Chicken
We are a small family owned and operated Peruvian restaurant located in Calgary Alberta, serving the famous and fabulous Pollo a la Brasa, and other Peruvian favourites such as Ceviche, Lomo Saltado, Anticuchos, Picarones, and many more! Our goal is to bring authentic Peruvian food just as if you were in the streets of beautiful Peru! All food is made from scratch and with love. Enjoy the experience and the food!Continued
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Diner Reviews
  • "We purchased a Travel Zoo coupon after reading the outstanding reviews online and we regret nothing about our decision. The service was super friendly and our server took the time to explain all of the food. She let us know their mayo is specially prepared with a little bit of zing, and she was right! She also let us try a couple of the juices they have as well which was great and it helped us choose our cocktails. We had an appetizer, two main courses and a dessert to share and we didn't have to wait more than five minutes between courses. I cannot speak kindly enough about the service - it was sensational!"
    Dined on 4/11/2014
  • "We wanted to try almost everything on the menu but we only had room for so much. We ordered only appetizers this time so we get to taste a bit of all the appetizers. Everything was excellent! Next time we will order a few mains to try. We highly recommend it!"
    Dined on 3/15/2014
  • "We were greeted right when we walked through the door. Service was great, we waited only a few minutes for our appetizer (tamales, which was flavourful and the right amount of seasoning). The entrees took a bit of time since we ordered the chicharron and the pio chicken. The portions were just the right size. The chicken was juicy and delicious and the accompanying sauces gave it an extra punch. Would highly recommend this place, good portions, tasty food and great price."
    Dined on 2/13/2014
  • "When we(me & my husband) got there, the line up was by the door. The restaurant is pretty small as people could not get a table so they had to order out. Those who were waiting for a table like us had to wait by the door, which was pretty inconvenient to those whom were going/leaving the restaurant. It was pretty crammed. Once seated we had the Valentines Day menu. The food was sooo delicious and vey filling. Dispute the space, the food overall was excellent!"
    Dined on 2/15/2014
  • "All of this ethnic food flavors were very well made..."
    Dined on 1/31/2014
  • "Great food and friendly service. Tender moist chicken with unique spice mixture. Also try the Limo Saltado which was delicious. Will definitely come back !"
    Dined on 1/23/2014
  • "Was perusing through OpenTable restaurants and thought we would try Peruvian - we really enjoyed the meal and drinks! Quality was very good - we will definitely return. The only thing was communication between the servers - we were asked the same questions by both servers a few times - I guess that's better than being ignored though. Thank you!"
    Dined on 1/18/2014
  • "Cultural diversity is abound in the north-east. A number of ethnic family-owned restaurants and cafes have opened up in the last few years. It is a shame that the rest of the city doesn't come and discover them. Every time, I see the word 'chicken' in a restaurant name, it reminds me of fast food like Kentucky Fried Chicken and I tend to shy away. I am glad I didn't at Pio. It is a family-run restaurant and has a bistro atmosphere. I have been there several times and each time, I order the chicken. The meat is so moist and tender that it almost melt in my mouth. Try one of the home-made specialty drinks (chica morada, jugo de maracuya). Next time, I may try the other items but it is the chicken that keeps me coming back."
    Dined on 12/13/2013