Pier 9 offers four separate private dining experiences. We can take parties of 5-7 people at our Chef's table where we offer tasting menus. The Patio Room seats up to 70 with warmer weather as one of the features is a connecting outdoor patio. Guests can also choose to buy-out the restaurant for up to 175 guests where we provide an experience catered unique requests. Pier 9 serves modern American Seafood cuisine incorporating an abundance of flavors from coastal regions.
- The Restaurant Writes...
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In the ever changing dining scene in Hell's Kitchen, the newest standout is the boldly accented and stylishly relaxed Pier 9. The menu features the freshest daily selection of seafood with a special spin, including Lobster Rolls, Mini Shrimp Tacos, a truly different Lobster Mac n Cheese, Pier 9 Brisket Burger with Peeky Toe Crab & Tartar Sauce, Homemade Pastas & a S'mores Doughnut dessert. Cocktails include a “By Land Martini” (Karlsson's Potato Vodka & Homemade Black Truffle Brine served with Blue Cheese & Truffle Stuffed Olives) and a "Agave Flower" (Patron Reposado Tequila, St Germain Elderflower Liquer and fresh lemon juice). Draft beer pours, great bottle list with a choice of wines from wineries on coastal waters around the globe. A sidewalk dining area and open-air back patio will open for the spring and summer months. Chef table and private party areas available.
- Contact Francesca Wade at (212) 262-1299
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