Located in the Cadet Hotel on 17th and James Avenue, Pied a Terre's intimate setting has 11 tables seating up to 30 people. We also offer an outdoor dining area with two chef's tables to accommodate larger parties. We serve contemporary Mediterranean cuisine in a fine dining atmosphere. Our menu
… changes continuously to reflect seasonal ingredients and local products. We offer chef's tasting menu featuring our signature offerings as well as an a la carte menu. Our cuisine is always a work in progress and we strive to ensure there are always new and exciting dishes for our guests to sample. We can accommodate any dietary requirements or personal preferences.High Tea would be served with reservation. Personal wine will not be accepted.Continued