Pidgin
Pidgin

Pidgin

  • Dining Style: Casual Dining
  • Website: http://www.pidginyvr.com/
  • Phone: 6046209400
  • Hours of Operation:

    Dinner: Monday - Saturday: 5:00 pm - 12:00 am; Sunday: 6:00 pm - 12:00 am;
  • Payment Options: AMEX,Discover,MasterCard,Visa
  • Cuisine: French, Korean, Japanese
  • Executive Chef: Makoto Ono
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Chef's Table, Full Bar, Non-Smoking Area, Non-Smoking Restaurant, Smoking Area, Wheelchair Access, Wine

Getting there

  • Cross Street: Hastings
  • Parking: Street Parking
A word from Pidgin
PiDGiN; east/west/food/drink
Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Service
Pidgin reviews from OpenTable diners
149 reviews since June 4, 2014
Overall Rating4.4
  • Food4.5
    Service4.5
  • Ambiance4.3
    Noise LevelModerate
91% of reviewers would recommend this restaurant to a friend.
fit for foodies (131)neighborhood gem (74)hot spot (66)special occasion (66)good for groups (41)romantic (34)late-night find (23)vibrant bar scene (21)notable wine list (8)kid-friendly (3)great for brunch (3)great for outdoor dining (2)great for lunch (1)scenic view (1)Show More
  • Amazing food and service!
    Chela
    Dined on 9/26/2014
    The lighting and music was very balanced, not over powering. Our waitress was very friendly and helpful. The food was amazing to say the least. We ordered the tasting platter, a very good choice!
    Special Features:
    fit for foodies, good for groups, hot spot, late-night find, neighborhood gem, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Fantastic food, confusing ambiance.
    Cognaclover9
    Dined on 9/24/2014
    Food and presentation is spot on. Great selection of wine from boutique vineyards (e.g. Nicol). Lovely cocktails. My gin martini with an anchovie and olive was perfection. I am, however, slightly confused by the decor and ambiance. The food suggests fine dining but the interior suggests casual dining. I lament at the booth style tables in the bar section of the restaurant but note that there are some proper tables opposite the bar. Because of this I am not sure I would consider this a "romantic" restaurant...
    Special Features:
    fit for foodies, good for groups, hot spot, neighborhood gem, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Foodie's must go to
    FoodieVIP
    Dined on 9/21/2014
    Every plate is an art in terms of presentation, food chemistry & originality. Even the non- alcoholic cocktails are beautifully crafted & balanced. Prices are not inexpensive , but reasonable considering the effort in creating each dish. Will definitely return to try other items on the menu. The interior decor is simple & elegant, just like its food prepared. The wall with magnet is a fantastic idea for its clipboard menu.
    Special Features:
    fit for foodies, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Great restaurant with great food!!
    kmhs
    Dined on 9/21/2014
    Service was super with friendly staff. Liked how the menu was described; presentation of the variety in the dishes was great. Different drink menu as well. Thumbs up overall!!
    Special Features:
    fit for foodies, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • RTseVIP
    Dined on 9/20/2014
    The food is fantastic. The 8 course prix-fixe menu is an incredible deal at $55. The oyster shot, raw scallops, brown butter mushrooms, pan-roasted halibut, half duck, and dessert (meringue, yuzu curd, vanilla cream, coconut) were the best dishes in the prix-fixe menu. The other 2 dishes in the pre-fixe menu, cured sockeye salmon and daily pickles, were good, but not as amazing as the other 6 dishes. I highly recommend Pidgin.
    Special Features:
    fit for foodies, hot spot, neighborhood gem, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Great menu options
    connie
    Dined on 9/20/2014
    We opted for the prix fixe menu as per our server's suggestion. Sharing the eight courses gave us a good variety of flavours and was satisfyingly filling. Our server was friendly and knowledgeable and set the tone for a fun evening. We will definitely come back.
    Special Features:
    fit for foodies, hot spot, late-night find, notable wine list, special occasion, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Good Food, Good Service
    Foodie2400VIP
    Dined on 9/19/2014
    Love small plate restaurants. Chicken wings, mushrooms were memorable. Service was the best. Definitely will go back.
    Special Features:
    fit for foodies, hot spot, neighborhood gem, special occasion, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • OpenTable Diner Since 2014
    Dined on 9/13/2014
    I recently returned to PiDGiN after visiting early last year, this time with a group of friends. They did not disappoint! From the design of the space to the friendliness of the staff, we felt welcome before even making it to our table. We chose to share plates from the main menu and enjoyed everything we selected. The chicken wings proved to be a ballsy choice, good enough to order twice. Other highlights include the yuzu butter mushrooms, lamb belly, gnocchi, and melt-in-your-mouth beef brisket. On top of that, the cocktail menu was divine. The sazerac is easily the best I have ever had!!!
    Special Features:
    fit for foodies, good for groups, hot spot, late-night find, neighborhood gem, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Blah
    Finicky
    Dined on 9/13/2014
    Pretty mediocre for the price. It wasn't bad but I expected a lot more considering the hype and reviews. The server was kind but unattentive after the food was served. I enjoyed the oyster shooters and the mushrooms were very flavourful, however everything else was okay at best. While the halibut was nice and crispy on the outside, it ended up slightly overcooked and dry. The main dish was the half duck, and the spices and sides did not go well with the meat at all. It was my least favourite dish of all. While it wasn't a bad meal at all, I had high expectations and I don't think Pidgin met them.
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Exceptional experience
    stonefire
    Dined on 9/11/2014
    Great ambiance..unusual menu..Waiter made a suggested addition to our order which added to our experience..The owner stopped by and we fond much in common....in growing up in Windsor Ontario & other topics..The food preps were very good..The area is slowly gentrifying!
    Special Features:
    fit for foodies, good for groups, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • awesome
    OINK
    Dined on 9/4/2014
    It was awesome! The service was excellent. Their oyster shots were to die for. I will definitely return.
    Special Features:
    fit for foodies, neighborhood gem, romantic, special occasion, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Still solid
    Advfoodie
    Dined on 9/4/2014
    It's been a year since they first opened, and the hype has died down, but the food and service were still solid.
    Special Features:
    fit for foodies, good for groups, neighborhood gem, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • All around great experience
    sparoo
    Dined on 9/1/2014
    A few nights ago I had a chance to visit Pidgin...it was everything I had heard and then some! I decided to have the tasting menu. It was perfect. I am not going to ruin what's on the menu, but I will share that I did not leave hungry and the food was so tasty and delicious. Everything was so well put together...when I was done with one dish and another one came out, I didn't know how the chef could top ot...but the team at Pidgin did. The environment and ambience was great for a night out and Nelson, our server, was incredibly informed and helpful. Thanks for enhancing my time in Vancouver! Looking forward to seeing you again on my next visit back.
    Special Features:
    fit for foodies, good for groups, hot spot, neighborhood gem, romantic, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • The Prix Fix Menu to Stellar
    CLIG
    Dined on 9/1/2014
    We found this restaurant on Open Table and are so glad that we did. Based upon reviews, we did the prix fix menu. It was delicious. The cocktails (in particular the Mary Ellen) was also fantastic. Would highly recommend to anyone who wants a great meal.
    Special Features:
    fit for foodies
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Double Birthday Celebration
    AvioGastown
    Dined on 8/28/2014
    My most recent visit was on the occasion of my out of town sister's and my birthday. As a foodie from Toronto I knew Pidgin would not disappoint. We thoroughly enjoyed the prix fixe menu with a crisp dry sake. The ceviche and halibut were outstanding and we were disappointed that we were not able to finish the very ample dish of duck done 3 ways. We were treated to a lovely birthday dessert reminiscent of a giant macaroon. Our server was very knowledgeable and gracious and her approaches were impeccably timed. Our early reservation meant that we were able to enjoy the restaurant before the more boisterous crowd arrived.
    Special Features:
    fit for foodies, hot spot, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Romantic dinner
    mssyrup
    Dined on 8/25/2014
    Had dinner with my boyfriend on our 3rd year anniversary. This spot had great ambience and amazing food. We cleaned every dish. The peach tart with jasmine infused cream was our favourite. Food came out a tiny bit slow, but we werent in a rush so didnt mind chatting and waiting.
    Special Features:
    fit for foodies, good for groups, romantic
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
    I would recommend this to a friend.
  • DJwinston
    Dined on 8/23/2014
    Incredible food...had the prix fix menu - a great option. Oyster shots were to die for, fabulous duck and halibut. Food that is art!! Great service.
    Special Features:
    kid-friendly, fit for foodies, good for groups, romantic, special occasion, neighborhood gem, hot spot, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • OpenTable Diner Since 2014
    Dined on 8/22/2014
    We were pleasantly surprised to get a table at the last minute on a a Friday night. Incredible food, excellent service. The raw scallops, oyster shooters, mushrooms, halibut were outstanding. Dessert was delicious but the pastry was kind of tough. Only disappointment was we would have liked a coffee at the end of the meal, but they don't serve hot beverages.
    Special Features:
    fit for foodies, special occasion, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Food marred by service and noise
    OpenTable Diner Since 2012
    Dined on 8/19/2014
    While the food was quite good, the service was very poor and the room was headache-inducingly loud. There were not enough servers, and we had to flag them down anytime we needed anything (a round of drinks never came because the server could not get back to our table). I had taken out people I was trying to impress (as I had heard it has become a hot spot) and I ended up feeling a little humiliated because the service was so poor. The main reason I will not go back, however, is the noise. It was ear-splitting - there doesn't seem to be anything in the room to buffer the sound. I'm only 40, I like a really energetic room - but this was over the top loud. Too bad, because the food was pretty good.
    Special Features:
    hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Fantastic meal
    JohnVIP
    Dined on 8/17/2014
    Two friends and I visited Vancouver this past weekend and decided to have one nice meal while there. We chose Pidgin, and we were completely blown away. Everything was delicious...the only thing that we didn't absolutely love was the briskit (which was a bit dry). The drinks, the food, the service, and the ambiance of the restaurant were just impeccable. Great attention to detail, and, all in all, a relatively affordable fine dining experience. Thanks to Jordan and the rest of the crew!
    Special Features:
    fit for foodies, special occasion, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Great Asian fusion
    pjvb
    Dined on 8/17/2014
    Had the degustation menu on a Sunday night when BYO corkage is $1. Diverse range of dishes with highlights the Halibut and the meringue desert
    Special Features:
    fit for foodies, special occasion, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
    I would recommend this to a friend.
  • Outstanding
    4merChef
    Dined on 8/14/2014
    The Prix Fixe menu was brilliant. A tasting menu, beautifully prepared and served with a smile.
    Special Features:
    fit for foodies, special occasion, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • too salty
    OpenTable Diner Since 2009
    Dined on 8/11/2014
    The food could be much better if it was not so salty. It was not just salty; in fact, I could taste the salt itself. We had the prix fixe menu. The best dishes were the fried chicken and oyster shooter. The wild boar was delicious and tender but too oily.
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Great food
    Raul
    Dined on 8/10/2014
    Menu items were very creative. Drinks were pricey, but excellent...
    Special Features:
    fit for foodies, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Danny
    pliniofreire
    Dined on 8/8/2014
    Great Asian fuzion restaurant! Very good service and menu! The Foie Gras was my favorite!
    Special Features:
    fit for foodies, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Foodie Heaven
    metchef
    Dined on 8/8/2014
    Once again we were wowed by the food at Pidgin! Having some personal favourites like the mushrooms/peas and of course the best duck ever, we were delighted with the new special additions this evening of duck wings and halibut ceviche that were outstanding. Service top notch as always. We will be back again and again. Thank you Pidgin!
    Special Features:
    fit for foodies
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • vdubb
    Dined on 8/7/2014
    Went here with a couple of girlfriends; food was alright - kinda lacks creativity and "unique-ness". The potato dish was really salty. But either than the food, the service was amazing - love the servers here, and the drinks were good. I really enjoyed the mushrooms, sugar snap peas, egg, soy yuzu brown butter dish, and the oysters shots.
    Special Features:
    fit for foodies, good for groups, romantic
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Great food!
    Wannabefoodie
    Dined on 8/7/2014
    Food was amazing! Our server was great and was so knowledgable about the food and restaurant history. The oyster shots and pickle are delicious. Make sure to order those!
    Special Features:
    fit for foodies, good for groups, late-night find
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Great!
    OpenTable Diner Since 2006
    Dined on 7/24/2014
    Food was amazing! One of the best meals I've had. Still on of the best restaurants in the city!
    Special Features:
    fit for foodies, good for groups, special occasion, neighborhood gem, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • OpenTable Diner Since 2011
    Dined on 7/24/2014
    It was pretty good. Not as great as other reviews made it out to be
    Special Features:
    fit for foodies
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Great Japanese and French fusion
    Tak112030
    Dined on 7/19/2014
    PiDGiN is one of the best restaurant in Vancouver for special occasion. I took my wife for her birthday. Foie gras rice bowl was, out of all the dishes we ordered, the best dish. A server was very friendly and knew exactly what we needed.
    Special Features:
    great for outdoor dining, special occasion, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Wowzer!
    mikeishot
    Dined on 7/12/2014
    Pidgin never fails to impress. From the oyster shooter, of which I can never get enough (had 2 for appies and another one for dessert), to the new pepper appetizer (OMG that was good), to the standbys of grilled octopus and halibut, the dinner was superb. The drinks were also totally creative and beautifully prepared - we took our server's suggestions and were never disappointed (between the 2 of us we had 4 different concoctions). Service was relaxed, friendly and efficient, but never rushed. Overall, always a treat to come here. Recommended for locals to enjoy. Probably not for the cruise ship crowd.
    Special Features:
    fit for foodies, special occasion, late-night find, neighborhood gem, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Fantastic
    service
    Dined on 7/10/2014
    We were sat at the chefs table and from the moment we sat down we were very well taken care of. The chef explain every dish that came around on the lazy Susan in full detail. The kitchen and wait staff were very helpful in recommending dishes. I can't recommend just one dish as all were fantastic!! Halibut tartare, mushroom & snap peas, smoked salmon, gnocchi, oh and the duck mmmmmmmm!!!
    Special Features:
    fit for foodies, good for groups, special occasion, neighborhood gem, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Delicious right to the end
    Mansi
    Dined on 7/6/2014
    Had a wonderful dinner here with friends. Our server was fantastic and helped with great suggestions for food and cocktails. We had the pork belly rice bowl, half duck, grilled octopus, shrimp toasts, mushrooms/sugar snap peas/egg, and pan roasted halibut with cauliflower puree. All of the dishes were amazing as was the yuzu curd and meringue for dessert (very fresh and light). If you're really hungry, I would say the prix fixe is a great option and a great way to try their signature dishes.
    Special Features:
    fit for foodies, good for groups, hot spot, neighborhood gem, special occasion, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • OpenTable Diner Since 2014
    Dined on 7/5/2014
    Lovely tapas and very interesting drinks make for an enjoyable evening !!
    Special Features:
    fit for foodies, good for groups, late-night find, neighborhood gem, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Interesting
    invanc
    Dined on 7/5/2014
    The food was very good, not excellent. Care was done in its presentation, so visually it looked elegant. More care should have been focused on the food itself. Both lamb and pork dishes wer too fatty even for the "belly" cuts. The dessert did partially make up for the weaknesses in the main courses. Principal complaint - the awarkedness of the tables. We were three. Two of us were seated on a the same bench (fortuneately with a back - not all did) but the table was round which meant I had to reach a long distance to reach my plate even with bending forward! Luckily nothing slipped of my fork onto my lap. Furthermore, the tables were too close together. I was bumping against the diner seated next to me at the next (round) table.
    Special Features:
    fit for foodies, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Lovely date night
    OpenTable Diner Since 2014
    Dined on 7/5/2014
    I left Pidgin feeling extremely full and happy. The food was very creative and well executed. The flavors were wall balanced on every dish. Our server was a kind gentleman and was very helpful even though we were indecisive. I would definitely go again. I wanted to try everything! I highly recommend the miso and gorgonzola crusted beef brisket with beets and freshly shaved horseradish.
    Special Features:
    fit for foodies, romantic
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
    I would recommend this to a friend.
  • Pidgin never disappoints
    thatmjsVIP
    Dined on 6/30/2014
    Inventive dishes. Fabulous drinks. Friendly, efficient service. Pidgin never fails to impress and my most recent visit was no exception.
    Special Features:
    fit for foodies, special occasion, late-night find, hot spot, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Solid
    OpenTable Diner Since 2010
    Dined on 6/27/2014
    Service was great. From the server to the various people who served and presented the food. Excellent detail of the dish. Little details were met.
    Special Features:
    hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Dripping with attitude
    1234VIP
    Dined on 6/27/2014
    The food is good, but Pidgin suffers from the worst kind of self-congratulatory narcissistic pretentious posturing. Since Pidgin seems to feel they are too good for their customers, the public should oblige them by staying away. Then they can revel in the glory of their own self-importance without the burden of anything so mundane as providing service to patrons.
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate