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  • Picasso Restaurant & Bar

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Picasso Restaurant & Bar
Picasso Restaurant & Bar

Picasso Restaurant & Bar Details

  • Dining Style: Casual Dining
  • Website: http://www.picasso-bar.com
  • Email: info@picasso-bar.com
  • Phone: (610) 891-9600
  • Hours of Operation: Dinner: Tuesday - Thursday: 5:00pm - 9:00pm, Friday - Saturday: 5:00 - 10:00, Sunday: 5:00pm - 8:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Spanish, International, Latin / Spanish
  • Executive Chef: Loic Barnieu
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Dancing, Entertainment, Farm to Table, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), Takeout, Wheelchair Access, Wine
  • Catering: Catering for private parties and special events is available.
  • Entertainment: Tuesdays: Live Acoustic 7pm
    Wednesdays May-September: Dining Under the Stars
    Thursdays: Open Mic 9pm
    Fridays & Saturdays: Live Bands 10pm
    Second Sundays: Jazz Dinner 5pm
    Third Tuesdays: Bro-lesque Show 10pm
  • Special Events & Promotions: Media loves live music, theater, arts and festivals. Like us on Facebook to see all of our upcoming events such as the Blues Stroll & Jazz by Night.

Getting there

  • Cross Street: Olive street
  • Public Transit: Bus, Trolley and Septa R3 Regional Rail are all available.
  • Parking: Street Parking
  • Parking Details: Metered street and public lots are available. All parking is free after 6pm and on Sundays.
A word from Picasso Restaurant & Bar
Picasso Restaurant and Bar serves up Spanish-inspired dishes in a warm and fun atmosphere in downtown Media, PA. Featuring thirteen rotating beers on tap, craft cocktails and Happy Hour Tuesday-Friday 5-7pm. Beer samplers are available every Wednesday for trying new great craft brews. Live music every weekend and most week nights keeps you entertained into the night. Continued
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Diner Reviews
  • "Our group shared the tapas at our table and had a wonderful experience. Try the arugula flatbread and the calamari Appetizer. Actually, everything we ordered was good. The waitstaff were working hard and were extremely nice inI helping with selections."
    Dined on 4/12/2014
  • "The variety of the menu was great. We had a group of four, and the small table size was a challenge with multiple courses. We would eat there again, but earlier - before the bar crowd gets really loud."
    Dined on 3/13/2014
  • "The prices are similar to a nice restaurant in Philly but the good quality is nowhere close. However good mixed drinks!"
    Dined on 3/14/2014
  • "Started off by sharing the grilled calamari, tasty but had a strong garlic flavor. The Halibut special was amazing, fresh, crispy on the outside, very nice flavor inside, served over a bed of asparagus and small red potatoes. My friend and I couldn't resist trying the Mushroom Risotto which was equally amazing with a wonderful creamy texture. Waitress was attentive, Cosmo made to my perfection, specialty drink's, so, so. Lick your plate delicious, my new favorite place."
    Dined on 3/14/2014
  • "There was nothing exotic or phenomenal about our meal at Picasso. However, it was reasonably priced, good and a bit different for a place that has a more "pub like" feel. We had two small plates and two flatbreads and several beers. We content and pleased with all. It was a pleasant night out, not overpriced, and in a place where similar casual places are BYO, a place to grab a drink and nice dinner without wearing more than jeans!"
    Dined on 3/14/2014
  • "Tapas are fun so Picasso, is an integral part of the foodie fun scene in Media! It was our first time. It would be a great place to bring a group and just sample all of the different tapas. They share a kitchen with La Belle Epoque, so I surmise that it is common ownership and allows LBE to offer an informal hangout option while extracting more revenue from the kitchen. Good idea.. Many of the tapas are really appetizers as opposed to the bite-sized tapas one gets in Madrid. Perhaps the menu could be expanded. With a little more focus, this place could blossom."
    Dined on 2/14/2014
  • "We were excited for our dinner at Picasso with our family of 4. Things got off to a bad start, we asked to be seated at a booth but they instead sat us in the middle of the main floor despite there being no one else in the restaurant. The hostess said they were too booked up to move us. The restaurant was empty the majority of the time we were there and the booth was open that time. The mussels were good as was the cheese and meat plate. The grilled calamari had way too much garlic and the white bean salad was ok. There is a good menu but the poor service and attitude we received turned us off."
    Dined on 2/14/2014
  • "Food was varied, interesting and tasty. Our waitress was pleasant and accommodating. Noise level was higher than I like (you almost had to shout to talk across a small table).. Tables are too small for a tapas restaurant. Our party of four did six tapas dishes. They were served three at a time, partly because that was all that would fit on the table (and even then it was awkwardly crowded). The other problems were that we weren't asked which three tapas we wanted served together, and there was a long delay between the first group of three and the second group pf three being brought to the table."
    Dined on 2/8/2014
  • "we enjoyed the restaurant very much and the food was tasty, we would return."
    Dined on 2/8/2014
  • "Everything was very good - food and service. The tequila choices were disappointing. Not enough choices or flexibility for vegetarians. The menu found on OPEN TABLE for this restaurant was outdated. I didn't expect this to be a tapas only menu; on the OPEN TABLE menu it showed entrees including pastas and more vegetarian choices."
    Dined on 11/30/2013
  • "Have been to PIcasso several times for the fabulous beer selection and the wonderful food. The food menu is smallish, but inventive and delicious. I'm a fish-eating vegetarian and have never had a problem, especially since they have a decent list of veg-friendly tapas. Justin is our favorite server; he's extremely knowledgeable about beer and really friendly. Eat outside in summer on a Dining Under the Stars night, it's a great experience!"
    Dined on 11/23/2013
  • "This restaurant was so noisy, my husband and I couldn't hear each other at all. The food wasn't exciting and the restaurant was boring. It felt like we were in a restaurant in a strip mall. We won't be going again,"
    Dined on 11/22/2013
  • "If you like to wait for your server, a limited menu along with a limited bar, this is the place for you!!! Terrible Idea , I will not return."
    Dined on 11/19/2013
  • "It was Jazz Fest night in Media, which certainly impacted our service. BUT, it took an hour and a half to be served. The wine, declared "our best" by our waiter, was terrible. We ordered several tapas, which were uniformly mediocre. The sauces were particularly odd matches for the foods they should have enhanced. No reason to go back, even for a drink!"
    Dined on 11/16/2013
  • "I probably should not review a place on the night of the jazz festival, but there seemed to be a number of systemic problems. We made a reservation and they tried to seat us at a table where we couldn't pull out the stools to even sit down--they moved us to another table, but we watched the hostess try to seat one party after another there--each rejecting the location. Once seated it was obvious they were understaffed, our waiter was frazzled. Our salads were brought out with our meal. Half way through our meal we were asked if we wanted dessert. When we replied no, our check was brought immediately, with no offer to refill empty drinks. The food was not good and the service was poor."
    Dined on 11/16/2013
  • "Upon arrival place was empty. Hostess seated us in a very uncomfortable corner stuffed up against the bar. After some exchange, as we were leaving to go to another place we were offerre another of the many available tables."
    Dined on 11/16/2013
  • "I had been wanting to try Picasso's for a while but it was either too crowded and I forgot to make reservations or it was closed. This time I wised up and made reservations which was ready to do on line. I had a fantastic drink, the Picasso martini. (Ok...maybe 2) And I had the risotto special which was excellent. I can't wait to go again."
    Dined on 10/23/2013
  • "The ravioli was very overcooked and lying in a heavy unappealing sauce. The majority of the food choices had some kind of cream sauce; not an appealing menu for foodies. Although we were dining at dinnertime, the restaurant was almost empty. Now I know why!"
    Dined on 10/17/2013