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  • Picasso - Bellagio

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Picasso - Bellagio
Picasso - Bellagio
  • Address:
    3600 Las Vegas Blvd S
    Las Vegas, NV 89109
    Bellagio Hotel & Casino
  • Cuisine:
    Contemporary French
    Price: $50 and over

Picasso - Bellagio Details

  • Dining Style: Fine Dining
  • Website: http://www.bellagio.com/picasso
  • Email: kmoloney@bellagioresort.com
  • Phone: (702) 693-8105
  • Hours of Operation: Dinner: Wednesday - Monday: 5:30pm - 9:30pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Contemporary French
  • Executive Chef: Julian Serrano
  • Dress Code: Jacket Preferred
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar/Lounge, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), View, Wheelchair Access, Wine
  • Private Party Facilities: Picasso’s two balconies overlook the Bellagio Fountains. They are the perfect spot to host small gathering up to 40 guests during the mild months of the year. The dining room accommodates events up to 60 guests comfortably. The restaurant is available for buyouts. Inquire within for availability and pricing.
  • Private Party Contact: Kelly Moloney (702) 693-8105
  • Entertainment: Picasso offers wonderful views of the magical Bellagio Fountains.

Getting there

  • Cross Street: Flamingo
  • Parking: Hotel Parking
  • Parking Details: Bellagio offers North Valet off of Flamingo, Main Valet off of Las Vegas Blvd. and the self parking garage.
A word from Picasso - Bellagio
As an eleven time recipient of the AAA Five Diamond Award Executive Chef Julian Serrano’s menu is inspired by the regional cuisine of France and Spain where Pablo Picasso spent much of his life. The restaurant boasts a wine cellar stocked with more than 1,500 selections from the finest European vineyards. Picasso masterpieces, as well as a collection of his charming ceramic pieces, further delight the senses of diners enjoying the Picasso experience.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Service
Diner Reviews
  • "The dining experience on the whole was nothing short of exceptional. The restaurant is right on the edge of the Bellagio water fountains, with both indoor and outside seating available. The waiter and sommelier both had charming personalities and were very accommodating to a novice at fine dining like myself. The food was superb in presentation, quality, and quantity. "
    Dined on 4/18/2014
  • "I have traveled the world for 50 years and eaten in the top rated restaurants. Picasso is repeatedly the best food, service, wine pairings and ambiance I have ever enjoyed."
    Dined on 4/17/2014
  • "My husband and I consider our early dinner at Picasso to be the highlight of our trip to Vegas, even above landing in the Grand Canyon. The food, views and ambiance were all magnificent. The foie gras is a must, as is taking advantage of the sommelier's expertise. When I expressed interest in the artwork, we were brought a book describing each piece and invited to admire the Picassos on our way out, though we had eaten outside. A lovely personal touch."
    Dined on 4/13/2014
  • "This was the best meal we had in Vegas. Worth every penny. Food was exceptional. We had a seat with fountain view which was awesome. "
    Dined on 4/17/2014
  • "One of the best dinners that I have had in recent years. Clearly worth the cost and experience."
    Dined on 4/16/2014
  • "Thanks for all... all was perfect ! The food as well as the service and the wine choice... And the final gift was very appreciated ! And what an amazing view on paintings and fountains !"
    Dined on 4/10/2014
  • "The menu is a chef's selection, some choice in the main course. The lobster and scallop courses were excellent. The halibut was seriously dry, which we mentioned to no response. A Hollywood birthday party next to us sported a spectacular off-menu seafood feast, with huge platters of crab legs, mussels, and shrimp, next to bowls of caviar.. The fawning service for this party detracted a bit from our dinner, but they pulled it off very well. We had a great view of the fountains outside our window. If you choose to sit outside you will likely get wet, as some customers elected to move inside after a drenching. While you may elect to pay many thousands for a bottle of wine, there is a good selection of wines by the glass."
    Dined on 4/11/2014
  • "2 prix fix menus offered with wine pairings at additional cost. Degustation menu (5 courses) and prix fix menu(4 courses). We did the wine pairings and were very impressed with them. My wife had an amazing fallow deer with Zinfandel reduction on the prix fix menu. I had the halibut main course on the degustation menu. All were perfectly cooked. I highly recommended Picasso for a special occasion only because it is not an inexpensive restaurant. You do get a view of the Bellagio fountains throughout the meal. Occasionally if the wind blows just right, some of the outdoor diners may get a spray from the fountain show."
    Dined on 4/11/2014
  • "Waited 15 years to go and it was worth it. The food was so delicious and timed perfectly. I chose the pre fixe menu and it was delightful. The service is unlike any other I've experienced. Very attentive without being obtrusive or aloof or snooty. The art on the wall is Picasso, hence the name, and they are beautiful. I am glad I went."
    Dined on 4/12/2014
  • "Had the tasting menu. Although it was good, I didn't find it exceptional (especially for the price)."
    Dined on 3/27/2014
  • "Picasso never disappoints. Great food, tremendous wine list. Definitely not cheap, but worth it."
    Dined on 4/7/2014
  • "View and ambiance are bar none, however, the menu has changed little over the last 5 years and it is seeming more and more that they are just going through the motions rather than trying to craft the kind of meal that earned them a Michelin star. There are so many other great restaurants in town that it's getting harder to recommend this as an elite meal."
    Dined on 4/4/2014
  • "Pricing was off the charts. We paid for wine pairing and for the money we should have gotten a dessert wine. Second course ( shrimp) was not at all the size we expected."
    Dined on 4/5/2014
  • "Lots of food and amazing dessert. I enjoyed the walnut raisin french bread. I'd return. Plus the view for front row seats to the Bellagio fountain show was a bonus"
    Dined on 4/7/2014
  • "Took a small group here for dinner the food and service were great and the wine list extensive. I will definitely add this as a go-to spot when I am in Vegas"
    Dined on 4/7/2014
  • "nice food, but in my opinion overpriced compared to others. excellent winelist and sommelier who was very helpful."
    Dined on 4/6/2014
  • "Eating at Picasso is above all an experience. The menu selection could seem limited, specially for not seafood eaters. The service and the presentation of the dishes are outstanding. The opportunity to fine dine while watching the Bellagio's fountain show and being surrounded by Picasso paintings comes with a price worth the experience."
    Dined on 3/31/2014
  • "We went out with costumers as a bussines dinner, that actually ended as a friends hang out, and many of this was because of the great restaurant Piscasso is."
    Dined on 4/2/2014
  • "The food was good but underwhelming for a Michelin two star restaurant. The service was poor. You pay $400 for a meal and don't get seconds on bread or attentive service. The waiter was snotty and aloof. We would recommend that you spend your money at Michael Mina's instead. It is pricey but the service is special and the food is first class!!"
    Dined on 3/31/2014
  • "We ate at Picasso on our last night in Vegas and we looked forward to it the whole trip. The ambiance and artwork were fantastic, as was the view of the Bellagio fountains. The wine pairing with dinner was delicious. Unfortunately, the food really did not live up to our expectations. It was a fine meal, but no where near the level we were expecting of a restaurant with two Michelin stars, and not nearly as delicious as the meals we had at Michael Mina on Friday and Sage on Saturday. Each course of the four course meal was under-seasoned and bland. We were bitterly disappointed with our experience there and would not recommend Picasso. There are so many amazing restaurant options in Vegas, this one just really isn't worth it."
    Dined on 3/30/2014
  • "This was a client dinner and we were out to impress. Everyone including our client... thought it was pricy for what you were served. Postions were very small for the $$$ price per person. The only bonus was the outdoor seating which had you overseeing the Bellagio Fountains. Would skip if there was a next time there are other more attracitve places to dine in the area."
    Dined on 3/24/2014
  • "I would give the chef a 10. Competent across the board. Portions are small and just as they should be, since the many courses couldn't all be enjoyed if any of them were overwhelming. Service was almost perfect, very aware and coordinated I had a very good evening. I was curious about the cost -it works out to $200 per person. You can pay that for a show here, and I would rather have the meal. A note about table selection. The best inside are not the absolute closest to the fountains since the angles can prevent a good view -different from many places where the front row is best! Outside, be aware of the cooling effect of the water and the noise of the fountains so close by."
    Dined on 3/29/2014
  • "We did the menu degustation. WOW, great timing between courses except when it came to the main which came almost immediately after the Foie gras and this was far too quick.. the halibut was a little dry as well... We sat looking onto the water fall show and it could not have been better. Kirby at the bar was great to chat with and he made the best Old Fashioned ever!"
    Dined on 3/29/2014
  • "Everything about this restaurant was top notch. The food was delicious, and although most of the portions are small, I still left feeling full. The veal was massive! The staff are very friendly which you don't expect in a place like that, the wine expert was lovely and very knowledgable. The view of the fountains was amazing. There was nothing I could put down about the place. Even the pricing was reasonable for the service and quality you get. Thank you so much for a lovely evening."
    Dined on 3/28/2014
  • "Great restaurant. The desert was amazing. The price is a little high for 5 service however. Would be better priced at $100 instead of $125."
    Dined on 3/28/2014
  • "We sat outside by the lake. Nice atmosphere and view. The menu selection was limited, it was expensive as expected, but the meat was not cooked to our request."
    Dined on 3/24/2014
  • "A special place for excellence in all aspects of the restaurant experience."
    Dined on 3/23/2014
  • "I've been here 3 times before and had been awed by quality of food. Unfortunately things have changed! We had the tasting menu with wine pairing. The initial courses had obviously been prepared hours previously. The scallops were chewy. Lobster salad not fresh. Halibut dry. Pairings really mediocre."
    Dined on 3/26/2014
  • "My husband and I decided to revisit Picasso after having been there 10 years ago. While the food was very good, I was surprised to see that the menu had not changed much in 10 years. I understand not messing with a good thing, but I was truly surprised to see so little change. I was expecting something more innovative from a restaurant of this caliber. We ordered both tasting menus with wine pairings. My husband's fois gras was wonderful, as was my fish. The other courses were good, but did not blow us away by any means. The quail salad lacked seasoning. The butter that accompanied the bread desperately needed a sprinkling of sea salt. Overall lovely meal and experience, but the restaurant could use some updating - both in decor and menu."
    Dined on 3/21/2014
  • "My Husband and I went to Picasso for our 30th wedding anniversary. Everything was perfect. I will recommend this restaurant to everyone. Views, Food and the service was all amazing."
    Dined on 3/24/2014
  • "Beautiful setting with views of the fountain show, and quiet ambience that contrasted with the busy loud casino environment upstairs. The staff went out of their way to acommodate our birthday girl by allowing us to come early, add favors, gifts and balloons to table. Food was delicious and they prepared a special vegetarian main course on request at the last minute for one of our guests. We pre ordered a cake 24 hours prior and it was custom made including choice of cake, filling and frosting/glaze, and decorated with hand made sugar flowers and a white chocolate medallion on the side with our birthday message for our daughter. Our glasses were never empty as the staff was so attentive. The atmosphere was celebratory but elegant."
    Dined on 3/24/2014
  • "This restaurant's location, aesthetics, and service are remarkable. The food, however, is slightly above average at best. For the premium price we paid for dinner I would have anticipated the best meal of my life, but it was far from that. I think there are dozens of other options available that prove to be less expensive and more palatable."
    Dined on 3/24/2014
  • "We went for my wifes 60Th. I had heard this was one of the best in Vagus. For the most part the meal was ok, our first course of quail and my lobster was diiapoiontment. Quail wasvery undercooked and Lobster salad chewy. When we said something to wait staff they said they were sorry and the main chef is out of town.I am not sure why O needed to know this. My wife's main course of fish was nothing memorable as well. The best wasthe desert pastry chef did a great job. In all I have taveled and have been in some of the finest restaurants in the country but this left me flat. Pick another restaurant"
    Dined on 3/22/2014
  • "Picasso has a lot going for it- the most exquisite setting, among authentic Picasso paintings, while overlooking Bellagio's water show, fantastic menu, impeccable service. We chose wine pairing menu, and while we enjoyed our food and separately each wine as paired with each course, the Sommelier fell short in orchestrating a cohesive progression of wine servings for the meal. There was not enough thought given to menu design as it progressed through the courses. A jump from late harvest wine to austere Pinot Noir was not well thought out. Also, the quail and pigeon dishes were too similar to be arranged as separate courses in the same meal."
    Dined on 2/24/2014
  • "Our dinner at the Picasso Restaurant at Bellagio was by far the best dining experience we had during our recent stay in Las Vegas. The Prix Fixe menu includes more than enough choices to satisfy the most discerning diner. Courses were extremely well prepared and presented. They have a very extensive and impressive wine list which also includes a number of modestly priced choices in each category. The serving staff provided extremely attentive service and catered to a couple of specific requests. On the evening we were there the only beef choice was Japanese Kobi beef which had a supplementary charge of $140. Other than that I felt the food and wine prices were well within what I expect to pay for food and service of this caliber."
    Dined on 3/17/2014
  • "Great dining experience for a special occasion. Food and wine match was just stunning."
    Dined on 3/17/2014
  • "A friend and I stayed upstairs, and was compelled to have dinner downstairs. Needless to say, we were not disappointed. We had the tasting menu (with wine pairings), and each course surpassed the last. Amuse bouche whet our appetite, and first course of lobster salad was outstanding. It was followed by a beautifully seared (and quite large) sea scallop, onto the foie gras with currants , then the stunning rack of lamb (extra rare, of course), and some sublime desserts of poached pears, and a chocolate fondant. Bravo!"
    Dined on 2/21/2014
  • "My wife and I expected a good Restaurant..What we got was a World Class Great Dining experience! From the gracious welcome to the close attention by a top flite waitstaff who attended to our every need with a friendly smile and a First class manner. Add to this the superb choices available from the menu, followed by the outstanding presentation and enjoyment of creative and well presented creations that do honor to Picasso as a top fine dining establishment. We enjoyed every course and proclaimed each taste as the best we ever had. Thank you to this wonderful staff who made our first visit truly memorable."
    Dined on 3/16/2014
  • "Ordered the grand tasting menu. Unbelievably good! Some of the best food I have ever had. Truly a great dining food experience. Great outdoor patio with a view of the fountains. service was good until the waiter knocked over a glass of water and the glass busted on the table. surpised there wasnt more of a fuss over that failure. comped the coffee. Seriously?? nice box momento from restaurant with two small muffins inside which were Meh..they should step that up or do away with it. You must try this restaurant. cant say enough about the food! Yum!!"
    Dined on 3/15/2014
  • "Only Joel ROBUCHON has more ambience than Picasso, but not by much. The overall setting, food and service at Picasso is perfection. Chef Serrano is a Master and you should not miss the experience."
    Dined on 3/14/2014