The tradition of the South. The sophistication of California cuisine. Vibrant cosmopolitan energy. Picán is 'Southern...Unleashed!' Full service bar/lounge with fresh hand-crafted cocktails, Southern "twists" and classic standards. The most comprehensive Bourbon portfolio in the Bay Area; a… thoughtful selection of wines. An open kitchen serves as focal point in the casually elegant dining room.
Enjoy Southern Flavors: Signature Southern Fried Chicken, Herb Brined Pork Chop and Lowcountry Shrimp & Grits. Shared plates, fresh market sides, signature entrees and Chef's Table tasting menu. Bar Menu and "Ultimate Southern Social Hour." Lunch Faves: Flavorful salads, Southern Sammies including NOLA "Skinny" Brisket Burger! Brunch Faves: Beignets, Bananas Foster Waffle; Bourbon Bloody Mary.
Private, luxurious dining rooms: The Bourbon Room seating up to 30 and Vieux Carré seating 50. Named "Best Overall Oakland Restaurant 2012" by Oakland Magazine.